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Taco Jobs in Utah (NOW HIRING)

Del Taco

Assistant Manager

Saint George, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Salt Lake City, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Park City, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Salt Lake City, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Roy, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Salt Lake City, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

American Fork, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Saint George, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Taylorsville, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Farr West, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

American Fork, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Saratoga Springs, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Saint George, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

West Valley City, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

West Point, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

West Jordan, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

Del Taco

Assistant Manager

Riverdale, UT · On-site

This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...

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Showing results 1-20

All JobsTaco JobsTaco Jobs in Utah

Taco information

See Utah salary details

$7

$12

$15

How much do taco jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for taco in Utah is $12.22, according to ZipRecruiter salary data. Most workers in this role earn between $10.48 and $13.80 per hour, depending on experience, location, and employer.

What are tacos?

Tacos are a traditional Mexican dish consisting of a folded or rolled tortilla filled with a variety of ingredients such as meat, beans, cheese, and vegetables. They can be made with either corn or flour tortillas and are often topped with salsa, guacamole, or other condiments. Tacos are enjoyed both as street food and in restaurants, and their fillings and styles can vary widely depending on region and personal preference.

What are some common challenges faced by taco chefs in a busy restaurant setting?

Taco Chefs often work in fast-paced kitchens where maintaining consistency and speed is essential, especially during peak hours. Balancing multiple orders, ensuring each taco is assembled to specification, and keeping up with fresh ingredient preparation can be challenging. Additionally, Taco Chefs usually collaborate closely with other kitchen staff, which requires strong communication skills to ensure smooth service and high-quality dishes. Adapting to menu changes and accommodating special requests are also important aspects of the role.

What are the key skills and qualifications needed to thrive as a taco chef, and why are they important?

To thrive as a Taco Chef, you need strong culinary skills, knowledge of food safety, and experience with Mexican cuisine, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, food prep tools, and point-of-sale (POS) systems is typically required. Creativity, attention to detail, and teamwork are crucial soft skills for excelling in this role. These skills ensure consistently high-quality tacos, efficient kitchen operations, and excellent customer satisfaction.

What is the difference between Taco vs Cook?

AspectTacoCook
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentFast-food restaurants, casual diningRestaurants, catering, hotels
Industry UsageFood service, quick-serviceFood preparation, hospitality

Both Tacos and Cooks work in food service environments and often require similar certifications. However, a Taco typically refers to a food item prepared and served in quick-service settings, while a Cook is a role focused on preparing a variety of dishes in diverse culinary environments. The main difference lies in the job scope: Tacos are the product, whereas Cooks are the professionals preparing food.

What are popular job titles related to Taco jobs in Utah?

For Taco jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Taco jobs in Utah look for?

The top searched job categories for Taco jobs in Utah are:

Taco jobs near you
Infographic showing various Taco job openings in Utah as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $25,424 per year, or $12.2 per hour.

General Manager (Del Taco)

LV Petroleum

Salt Lake City, UT • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago

Job description

Job Summary:

Relocation available $5,000. Site Address 820 Leppy Hls Blvd West Wendover, NV 89883

As a Del Taco General Manager, you are responsible for leading the daily operations of the restaurant, ensuring outstanding guest experiences, maintaining operational excellence, and driving profitable sales growth. You will coach and develop a high-performing team, manage resources efficiently, and uphold Del Taco's standards for quality, service, cleanliness, and food safety.

Key Responsibilities:

  • Oversee all aspects of restaurant operations including food preparation, customer service, staffing, and inventory control.
  • Lead, coach, and develop team members to achieve operational goals and deliver excellent customer service.
  • Manage P&L (profit and loss) statements to meet or exceed budgeted financial targets.
  • Maintain compliance with all company policies, procedures, and standards, including food safety and sanitation regulations.
  • Recruit, train, and retain high-quality staff; schedule labor to maximize productivity and minimize labor costs.
  • Monitor guest satisfaction and handle customer complaints or concerns professionally and promptly.
  • Ensure the restaurant is clean, organized, and visually appealing at all times.
  • Foster a positive team culture and promote employee engagement.
  • Work collaboratively with the District Manager and other leaders to support regional initiatives and improvements.

Requirements

Qualifications:

  • 2+ years of experience in restaurant management (QSR or fast casual preferred).
  • Proven leadership, coaching, and team-building skills.
  • Strong financial acumen and experience managing budgets, labor, and food costs.
  • Excellent communication, organizational, and problem-solving skills.
  • Ability to work a flexible schedule including weekends, holidays, and evenings.
  • High school diploma or equivalent

Benefits

  • Weekly Pay
  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation, Sick & Public Holidays)
  • Advancement Opportunities