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Sushi Nami Jobs (NOW HIRING)

Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for ... Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ...

Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for ... Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ...

Sushi Hand Roll Chef

Manhattan, NY · On-site

$16.50/hr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ... is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious ...

Job Type Full-time Description Job Details Nami Nori/Matsuyoi is looking for highly personable and ... Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ...

Job Details Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal ...

Job purpose of Sushi Chef at Kuro Nami Japanese Kitchen To manage daily company BOH / Sushi operations to ensure a positive, safe, and profitable working environment and to direct, control, and ...

Temaki Chef

Montclair, NJ · On-site

$800 - $1.0K/wk

Job Type Full-time Description SUSHI HAND ROLL CHEF Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience ...

Description SUSHI HAND ROLL CHEF Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train ...

Temaki Chef

Montclair, NJ · On-site

$800 - $1.0K/wk

SUSHI HAND ROLL CHEF Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal ...

Line Cook

Manhattan, NY · On-site

$18 - $20/hr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious ...

Nami Nori was the first to specialize in open-style temaki (sushi hand rolls) in New York City, with a mission to build a devoted following through omotenashi--the Japanese art of gracious ...

Line Cook

Montclair, NJ · On-site

$15.13 - $19/hr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious ...

Job purpose of Sushi Chef at Kuro Nami Japanese Kitchen To manage daily company BOH / Sushi operations to ensure a positive, safe, and profitable working environment and to direct, control, and ...

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Sushi Nami information

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How much do sushi nami jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for sushi nami in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is a Sushi Nami job?

A Sushi Nami job typically refers to a position at Sushi Nami, a restaurant specializing in Japanese cuisine, particularly sushi. Employees may work in various roles such as sushi chefs, kitchen staff, servers, or hosts. Responsibilities vary by position but often include food preparation, customer service, and maintaining cleanliness. Experience with Japanese cuisine and a fast-paced restaurant environment is usually preferred.

What are the typical career advancement opportunities for a Sushi Chef at Sushi Nami?

At Sushi Nami, Sushi Chefs often start as line cooks or prep chefs and can advance to senior sushi chef or head chef positions as they gain experience and demonstrate leadership abilities. Many sushi chefs who excel in their craft may also move into managerial roles, such as kitchen manager or executive chef, overseeing larger teams and playing a significant role in menu development. Consistent high performance, creativity, and strong teamwork can open the door to new opportunities within the company or even ownership of a personal sushi venture. Sushi Nami encourages skill development and often provides ongoing training to support career growth. Team members who are passionate about Japanese cuisine and eager to learn are well-positioned for long-term success.

What are the key skills and qualifications needed to thrive in the Sushi Nami position, and why are they important?

To thrive as a Sushi Chef (at Sushi Nami), you need expertise in Japanese cuisine, precise knife skills, and a solid understanding of food safety regulations, often gained through culinary school or on-the-job training. Familiarity with sushi-specific tools, such as yanagiba knives and rice cookers, as well as certifications like ServSafe, is typically required. Attention to detail, ability to work under pressure, and excellent customer service skills help chefs stand out. These abilities are vital for consistently producing high-quality dishes, maintaining safety standards, and ensuring customer satisfaction in a fast-paced restaurant environment.

What cities are hiring for Sushi Nami jobs? Cities with the most Sushi Nami job openings:
What are the most commonly searched types of Sushi Nami jobs? The most popular types of Sushi Nami jobs are:
What states have the most Sushi Nami jobs? States with the most job openings for Sushi Nami jobs include:
What job categories do people searching Sushi Nami jobs look for? The top searched job categories for Sushi Nami jobs are:
Infographic showing various Sushi Nami job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 71% Full Time, 8% Part Time, 15% Temporary, 1% Contract, and 2% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.

Dishwasher

Sushi Nami

Metairie, LA

$7.25/hr

Full-time

Posted 26 days ago


Job description

JOB DESCRIPTION

We are seeking a reliable Dishwasher to ensure our meal service dishes are clean and ready to serve. You will clean and dry all dishes, glasses, and silverware and check that they are stocked properly throughout your shift. While on duty, you must ensure that the dish room is kept clean and that equipment is stored properly. You will also be responsible for sweeping and mopping floors in the kitchen area, removing trash, and gathering soiled linens from tables at the end of each meal service and anything else that the chef needs assistance with.


Dishwasher Duties and Responsibilities
  • Load and unload dishwasher safely and efficiently
  • Wash glassware and various kitchen items by hand, when necessary
  • Clean iced tea and coffee machines daily
  • Organize and manage the placement of all kitchen items and dishes
  • Perform basic janitorial skills to clean up spills, broken glassware, etc. immediately
  • Report any sanitation or janitorial issues to management

Dishwasher Requirements and Qualifications
  • Some experience in a professional kitchen is a plus
  • Able to safely operate industrial machinery and carry loads up to 20 lbs
  • Able to work in a hot, humid environment and stand for 8-hour shifts
  • Flexible schedule

REQUIREMENTS

    ABOUT THE COMPANY

    www.sushi-nami.com