Sous Chef
Manhattan, NY · On-site
$70K - $80K/yr
Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a ...
Sous Chef
Manhattan, NY · On-site
$70K - $80K/yr
Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a ...
Busser
Virginia Beach, VA · On-site
Nami Nori is looking for highly personable and energetic bussers with a passion for hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls.
Quick apply
Apply Early
Busser
Virginia Beach, VA · On-site
Nami Nori is looking for highly personable and energetic bussers with a passion for hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls.
Apply Early
Temaki Chef - DD
Miami, FL · On-site
Job Type Full-time Description Job Details Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience ...
Temaki Chef - DD
Miami, FL · On-site
Job Type Full-time Description Job Details Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience ...
Floor Manager
Virginia Beach, VA · On-site
$65K - $70K/yr
Nami Nori is looking for a highly personable and dedicated Floor Manager to join our team. The ideal candidate is motivated, detail oriented, has a passion for hospitable service, and is comfortable ...
Floor Manager
Virginia Beach, VA · On-site
$65K - $70K/yr
Nami Nori is looking for a highly personable and dedicated Floor Manager to join our team. The ideal candidate is motivated, detail oriented, has a passion for hospitable service, and is comfortable ...
Line Cook
Manhattan, NY · On-site
$18 - $20/hr
Nami Nori is looking for line cooks with a passion for cooking and hospitality. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about ...
Line Cook
Manhattan, NY · On-site
$18 - $20/hr
Nami Nori is looking for line cooks with a passion for cooking and hospitality. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about ...
Line Cook
Montclair, NJ · On-site
$15.13 - $19/hr
Training & development Nami Nori is looking for line cooks with a passion for cooking and hospitality. No previous Japanese culinary experience required. We will train the ideal candidates who are ...
Line Cook
Montclair, NJ · On-site
$15.13 - $19/hr
Training & development Nami Nori is looking for line cooks with a passion for cooking and hospitality. No previous Japanese culinary experience required. We will train the ideal candidates who are ...
Line Cook
Virginia Beach, VA · On-site
$15 - $18.75/hr
Launchpad Hospitality is hiring passionate Line Cooks to join Nami Nori Virginia Beach-the newest location of the acclaimed Japanese restaurant concept from New York City. Whether you're a seasoned ...
Line Cook
Virginia Beach, VA · On-site
$15 - $18.75/hr
Launchpad Hospitality is hiring passionate Line Cooks to join Nami Nori Virginia Beach-the newest location of the acclaimed Japanese restaurant concept from New York City. Whether you're a seasoned ...
Temaki Chef
Montclair, NJ · On-site
$800 - $1.0K/wk
Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious ...
Temaki Chef
Montclair, NJ · On-site
$800 - $1.0K/wk
Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious ...
Server
Virginia Beach, VA · On-site
$12.77/hr
Nami Nori is looking for highly personable and energetic servers with a passion for food and hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand ...
Server
Virginia Beach, VA · On-site
$12.77/hr
Nami Nori is looking for highly personable and energetic servers with a passion for food and hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand ...
Host
Virginia Beach, VA · On-site
$17 - $20/hr
Nami Nori is looking for highly personable and energetic hosts with a passion for people and hospitality. This is a part time position, weekends and nights are required. Originating in NYC, Nami Nori ...
Quick apply
Apply Early
Host
Virginia Beach, VA · On-site
$17 - $20/hr
Nami Nori is looking for highly personable and energetic hosts with a passion for people and hospitality. This is a part time position, weekends and nights are required. Originating in NYC, Nami Nori ...
Apply Early
Sushi Chef
$18 - $30/hr
Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates ...
Quick apply
Apply Early
Sushi Chef
$18 - $30/hr
Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates ...
Apply Early
Server
Virginia Beach, VA · On-site
$12.77/hr
Nami Nori is looking for highly personable and energetic servers with a passion for food and hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand ...
Quick apply
Server
Virginia Beach, VA · On-site
$12.77/hr
Nami Nori is looking for highly personable and energetic servers with a passion for food and hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand ...
Sous Chef
Brooklyn, NY · On-site
$68K - $78K/yr
Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. Now with five locations in NY, NJ, Miami and Virginia Beach, Nami Nori is poised to grow its ...
Quick apply
Apply Early
Sous Chef
Brooklyn, NY · On-site
$68K - $78K/yr
Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. Now with five locations in NY, NJ, Miami and Virginia Beach, Nami Nori is poised to grow its ...
Apply Early
Busser
Virginia Beach, VA · On-site
Nami Nori is looking for highly personable and energetic bussers with a passion for hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls.
Busser
Virginia Beach, VA · On-site
Nami Nori is looking for highly personable and energetic bussers with a passion for hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls.
Host
Virginia Beach, VA · On-site
$17 - $20/hr
Nami Nori is looking for highly personable and energetic hosts with a passion for people and hospitality. This is a part time position, weekends and nights are required. Originating in NYC, Nami Nori ...
Host
Virginia Beach, VA · On-site
$17 - $20/hr
Nami Nori is looking for highly personable and energetic hosts with a passion for people and hospitality. This is a part time position, weekends and nights are required. Originating in NYC, Nami Nori ...
Executive Sous Chef
Miami, FL · On-site
$62K - $80K/yr
Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on ...
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Apply Early
Executive Sous Chef
Miami, FL · On-site
$62K - $80K/yr
Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on ...
Apply Early
Line Cook
Virginia Beach, VA · On-site
$15 - $18.75/hr
Launchpad Hospitality is hiring passionate Line Cooks to join Nami Nori Virginia Beach--the newest location of the acclaimed Japanese restaurant concept from New York City. Whether you're a seasoned ...
Quick apply
Apply Early
Line Cook
Virginia Beach, VA · On-site
$15 - $18.75/hr
Launchpad Hospitality is hiring passionate Line Cooks to join Nami Nori Virginia Beach--the newest location of the acclaimed Japanese restaurant concept from New York City. Whether you're a seasoned ...
Apply Early
Nori information
See salary details
$8.89 - $13.70
16% of jobs
$15.17 is the 25th percentile. Wages below this are outliers.
$13.70 - $18.51
29% of jobs
The median wage is $19.71 / hr.
$18.51 - $23.32
19% of jobs
$27.58 is the 75th percentile. Wages above this are outliers.
$23.32 - $28.13
12% of jobs
$28.13 - $32.93
8% of jobs
$32.93 - $37.74
5% of jobs
$37.74 - $42.55
4% of jobs
$42.55 - $47.36
2% of jobs
$47.36 - $52.16
2% of jobs
$52.16 - $56.97
1% of jobs
$56.97 - $61.78
1% of jobs
$8
$26
$61
How much do nori jobs pay per hour?
As of Jul 6, 2026, the average hourly pay for nori in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.
What are some common challenges faced by Nori carbon removal project managers and how can they overcome them?
Nori carbon removal project managers often encounter challenges such as ensuring accurate measurement and verification of carbon sequestration, collaborating with diverse stakeholders (like farmers, landowners, and technical experts), and keeping up with evolving industry standards. Overcoming these challenges requires strong project management skills, a willingness to embrace new technologies, and regular communication across all parties involved. Staying informed through industry resources and continuous learning is also key to effectively navigating the complexities of carbon removal projects.
What is the difference between Nori vs Sushi Chef?
| Aspect | Nori |
|---|---|
| Role | Seaweed product used in culinary applications, especially sushi |
| Credentials | No specific certifications required; knowledge of food safety helpful |
| Work Environment | Food production facilities, markets, or kitchens |
| Industry Usage | Food manufacturing, culinary, and retail sectors |
While Nori is a seaweed product used in sushi and other dishes, a Sushi Chef is a culinary professional skilled in preparing sushi, including handling Nori. The Sushi Chef's role involves culinary expertise, presentation, and customer service, whereas Nori is a product used by Sushi Chefs and food producers. Understanding the difference helps clarify the distinction between a food item and a culinary professional in the sushi industry.
What are Nori?
Nori are edible seaweed species, primarily from the genus Pyropia, that are commonly used in Japanese cuisine. They are most well known for being used as a wrapper for sushi rolls, such as maki and temaki. Nori is harvested, washed, shredded, and then pressed into thin sheets, similar to the process of making paper. Besides sushi, nori can also be found in snacks and as a garnish in soups and salads. It is rich in vitamins and minerals, making it a nutritious addition to many dishes.
What are the key skills and qualifications needed to thrive as a Nori, and why are they important?
I'm sorry, but 'Nori' is not recognized as a real-world professional occupation. Please provide a valid job title for an accurate response.
More about Nori jobs
What cities are hiring for Nori jobs? Cities with the most Nori job openings:
What job categories do people searching Nori jobs look for? The top searched job categories for Nori jobs are:
$70K - $80K/yr
Full-time
Medical, Dental, Vision, PTO
Posted 27 days ago
Job description
Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a leadership position.
Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a world-wide devoted fan following for temaki through "omotenashi", the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike.
POPULAR ACCLAIM:
BENEFITS
Requirements
The Sous Chef supports the Executive Chef in all kitchen operations. This includes food production, coaching and training, ordering & inventory, and maintaining department of health standards and compliance with all regulations..
The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.
Salary Description
$70,000 - $80,000
Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a world-wide devoted fan following for temaki through "omotenashi", the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike.
POPULAR ACCLAIM:
- 98.5 followers on Instagram
- ?? The New York Times " Nami Nori Gets Hand Rolls Right, and Other Details Too"
- Michelin Guide "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village"
- The NEW YORKER "Nami Nori's Hand Rolls Are Worth the Wait"
- And more...
BENEFITS
- Compensation: $70,000- $80,000
- 56 hours paid time off annually
- Additional 40 hours vacation time annually for management
- Medical, dental & vision health insurance programs with employer contribution
- Additional pre-tax health care spending program
- Commuter benefits
- Employee dining discounts at any Nami Nori location
- Opportunity to grow professionally with a growing company
- If you have these qualities, we want to meet you:
- Great passion for people and hospitality
- Exceptional communication skills
- Natural leader
- Strong work ethic
- Attention to detail and excellent organizational skills
- Ability to multitask & problem solve
- Entrepreneurial & results driven
- Thrives in a fast-paced environment
- Flexible availability (able to work nights, weekends, and holidays)
- 2+ years of experience in a similar position
Requirements
The Sous Chef supports the Executive Chef in all kitchen operations. This includes food production, coaching and training, ordering & inventory, and maintaining department of health standards and compliance with all regulations..
The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.
Salary Description
$70,000 - $80,000
About Nami Nori
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
New York, NY, US
Year founded
2019