ZipRecruiter

Log In

1

Executive Sushi Nami Jobs (NOW HIRING)

Nami Nori

Executive Sous Chef

Miami, FL · On-site

$62K - $80K/yr

Nami Nori is the first concept to specialize in open-style sushi hand rolls. Our mission is to ... The Executive Sous Chef is responsible for overall management of the kitchen operations including ...

Nami Nori

Executive Sous Chef

Miami, FL · On-site

$80K - $85K/yr

Nami Nori is the first concept to specialize in open-style sushi hand rolls. Our mission is to ... Requirements The Executive Sous Chef is responsible for overall management of the kitchen ...

Nami Nori

Sous Chef

Manhattan, NY · On-site

$70K - $80K/yr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ... Executive Chef in all kitchen operations. This includes food production, coaching and training ...

Nami Nori

Sous Chef

Manhattan, NY · On-site

$65K - $70K/yr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ... Executive Chef in all kitchen operations. This includes food production, coaching and training ...

Nami Nori

Sous Chef

Manhattan, NY · On-site

$70K - $80K/yr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ... The Sous Chef supports the Executive Chef in all kitchen operations. This includes food production ...

Nami Nori

Sous Chef

Brooklyn, NY · On-site

$68K - $78K/yr

Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls ... the Executive Sous Chef in all kitchen operations. This includes food production, coaching and ...

Nami Nori

Sous Chef

Brooklyn, NY · On-site

$68K - $78K/yr

Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls ... the Executive Sous Chef in all kitchen operations. This includes food production, coaching and ...

Nami Nori West Village

Sous Chef

Manhattan, NY · On-site

$70K - $80K/yr

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission ... Executive Chef in all kitchen operations. This includes food production, coaching and training ...

Nami Nori Willliamsburg

Sous Chef

Brooklyn, NY · On-site

$68K - $78K/yr

Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls ... the Executive Sous Chef in all kitchen operations. This includes food production, coaching and ...

All JobsFood JobsExecutive Sushi Nami Jobs

Executive Sushi Nami information

See salary details

$40K

$79.3K

$129K

How much do executive sushi nami jobs pay per year?

As of Sep 6, 2026, the average yearly pay for executive sushi nami in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

What are the most commonly searched types of Sushi Nami jobs?

The most popular types of Sushi Nami jobs are:

Executive Sushi Nami jobs near you

Executive Sous Chef

Nami Nori

Miami, FL • On-site

$62K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago

Job description

Description: Description

Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job. Nami Nori is the first concept to specialize in open-style sushi hand rolls. Our mission is to create a world-wide devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality.  We are committed to creating great experiences for both guests and employees alike.


POPULAR ACCLAIM:

  • 70K followers on Instagram
  • The New York Times  “Nami Nori Gets Hand Rolls Right, and Other Details Too”
  • Michelin Guide   “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
  • The NEW YORKER   “Nami Nori’s Hand Rolls Are Worth the Wait”
  • And more…

BENEFITS

  • Health Benefits with employer contribution
  • Vision & Dental
  • 401K Retirement Plan
  • 40 hours Personal Time Off after 2 years of full time employment
  • 24 hours Sick Time
  • Commuter Benefits
  • Employee dining discounts at any Nami Nori location
  • Opportunity to grow professionally with a growing company


ABOUT YOU:- Passion for Japanese cuisine- Exceptional communication skills- Natural leader- Strong work ethic- Attention to detail and excellent organizational skills- Ability to multitask & problem solve- Entrepreneurial & results driven- Thrives is a fast-paced environment- 3+ years of experience in a similar position 


Requirements:

The Executive Sous Chef is responsible for overall management of the kitchen operations  including, but not limited to, staffing and training of line, temaki, and porter staff; ensuring top quality in our menu offerings, dish preparation and presentation; ordering and inventory of products; keeping food costs at or under budget, maintaining department of health standards and ensuring compliance with all regulations. The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.