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Supermarket Butcher Jobs (NOW HIRING)

Super Foods Supermarkets

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Meat Cutter / Butcher

Greenville, AL · On-site

$18 - $20/hr

Our healthy supermarket is looking for a Meat Cutter to join our team! We take pride in offering ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...

Niemann Foods

Butcher Shop Manager

Carmel, IN · On-site

Ability to work with Supermarket math (addition, subtraction, division, multiplication, percentages, distribution, penetration, gross profit, and Sales per Associate Hour) and weights. CERTIFICATIONS ...

Niemann Foods

Butcher Shop Manager

Carmel, IN · On-site

Ability to work with Supermarket math (addition, subtraction, division, multiplication, percentages, distribution, penetration, gross profit, and Sales per Associate Hour) and weights. CERTIFICATIONS ...

Albertsons

Butcher Block Supervisor

Arlington, TX · On-site

Job Summary The Butcher Block Supervisor oversees the daily operations of the Butcher Block ... Supermarkets, United Express, Randalls, Albertson's Market, Pavilions, Star Markets, Market Street ...

Albertsons

Butcher Block Supervisor

Arlington, TX

Job Summary The Butcher Block Supervisor oversees the daily operations of the Butcher Block ... Supermarkets, United Express, Randalls, Albertson's Market, Pavilions, Star Markets, Market Street ...

Prime Meats LLC

Driver (CDL B)

Birmingham, AL · On-site

$22 - $26/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Driver (Non CDL)

Columbus, OH · On-site

$22 - $23/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

New

Prime Meats LLC

Driver (Non CDL)

Dallas, TX · On-site

$20 - $22/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Non CDL Driver

Columbia, SC · On-site

$19 - $20/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

New

Prime Meats LLC

Driver (Non CDL)

Nashville, TN · On-site

$20 - $22/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Driver (Non CDL)

Richmond, VA · On-site

$20 - $24/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Driver (CDL B)

Dallas, TX · On-site

$23 - $27/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Driver (Non CDL)

Mobile, AL · On-site

$18 - $20/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

Prime Meats LLC

Driver (Non CDL)

Fairfax, VA · On-site

$20 - $22/hr

Safely transport fresh, frozen, and refrigerated protein products to restaurants, supermarkets, butcher shops, distributors, and other foodservice customers within assigned routes. * Execute daily ...

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All JobsSupermarket Butcher Jobs

Supermarket Butcher information

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$15

$23

$32

How much do supermarket butcher jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for supermarket butcher in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.

What does a butcher do in a supermarket?

A supermarket butcher is responsible for preparing, cutting, and packaging meat products such as beef, pork, poultry, and seafood. They ensure the quality and safety of the meat, maintain cleanliness in the work area, and may assist customers with their selections. Skills in knife handling, knowledge of meat cuts, and adherence to food safety standards are essential for this role.

What are some common challenges faced by supermarket butchers, and how can they be effectively managed?

Supermarket butchers often encounter challenges such as maintaining high standards of food safety, managing varying customer requests, and working efficiently during peak hours. Adhering to strict hygiene protocols and staying updated on food safety regulations is essential. Additionally, developing strong customer service skills helps in handling custom orders or special requests. Effective time management and teamwork with deli staff and store managers also play a critical role in ensuring smooth operations, especially during busy periods.

What is the hourly rate for a butcher?

The hourly rate for a supermarket butcher typically ranges from $12 to $20, depending on experience, location, and employer. Entry-level butchers may start at the lower end, while experienced professionals or those with specialized skills can earn higher wages. Many butchers also receive benefits such as health insurance and paid time off.

What is the difference between Supermarket Butcher vs Deli Clerk?

AspectSupermarket ButcherDeli Clerk
CertificationsMeat cutting certifications often preferredFood handling and sanitation certifications
Work EnvironmentMeat department, cutting and preparing meatDeli section, slicing and preparing cold cuts
Employer & Industry UsageGrocery stores, supermarketsGrocery stores, supermarkets
Common Search & ComparisonYesNo

The main difference between a Supermarket Butcher and a Deli Clerk lies in their roles. Supermarket Butchers focus on meat cutting, preparation, and customer service related to fresh meats, often requiring specialized certifications. Deli Clerks primarily handle sliced cold cuts, cheeses, and prepared foods in the deli section, with a focus on slicing and customer service. Both roles are essential in grocery store environments but differ in skills and responsibilities.

Where do butchers get paid the most?

Butchers tend to earn higher wages in regions with a higher cost of living and strong retail or wholesale markets, such as urban areas or regions with a large food processing industry. Experience, certifications, and working in specialty or high-end markets can also increase earning potential.

What does a supermarket butcher do?

A supermarket butcher is responsible for preparing, cutting, trimming, and packaging meat products for sale in a grocery store setting. They ensure meat is displayed attractively, follow proper food safety standards, and may also assist customers with special orders or provide advice on cuts and cooking methods. Their role combines technical cutting skills with customer service, helping to ensure quality and safety in the meat department.

How much do butchers make in PA?

In Pennsylvania, supermarket butchers typically earn between $12 and $20 per hour, depending on experience, location, and employer. Experienced butchers with certifications may earn higher wages, and some work full-time with benefits.

What are the key skills and qualifications needed to thrive as a Supermarket Butcher, and why are they important?

To thrive as a Supermarket Butcher, you need expertise in meat cutting, food safety, and product knowledge, often supported by experience or a food handling certification. Familiarity with tools such as band saws, knives, slicers, and point-of-sale systems is important. Excellent customer service, attention to detail, and teamwork distinguish top performers in this role. These skills ensure high-quality products, food safety compliance, and customer satisfaction in a retail environment.
More about Supermarket Butcher jobs
What cities are hiring for Supermarket Butcher jobs? Cities with the most Supermarket Butcher job openings:
What states have the most Supermarket Butcher jobs? States with the most job openings for Supermarket Butcher jobs include:
What job categories do people searching Supermarket Butcher jobs look for? The top searched job categories for Supermarket Butcher jobs are:
Supermarket Butcher jobs near you
Infographic showing various Supermarket Butcher job openings in the United States as of July 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 100% Physical job distribution, with an average salary of $48,904 per year, or $23.5 per hour.

Meat Cutter / Butcher

Super Foods Supermarkets

Luverne, AL • On-site

$16 - $18/hr

Full-time

Medical, Dental, Vision, Life

Posted 14 days ago

Job description

About the Role

Are you looking to master a skilled trade? Our healthy supermarket is looking for a Meat Cutter to join our team! We take pride in offering our community the highest quality grass-fed, organic, and locally-sourced proteins.

Whether you are an experienced butcher or someone with strong knife skills from a professional kitchen looking to transition into a retail career, we want to talk to you. For the right candidate with a great work ethic and a passion for food, we are happy to provide on-the-job training.

What You’ll Do

  • The Craft: Prepare, cut, and trim meat (beef, poultry, pork) to store standards and customer specifications.
  • Merchandising: Maintain a beautiful, clean, and fully stocked meat case that showcases our premium products.
  • Customer Service: Act as an expert for our shoppers—giving advice on different cuts, cooking temperatures, and meal prep ideas.
  • Safety & Sanitation: Maintain a spotless workspace. You’ll follow all food safety protocols (HACCP) and keep equipment like saws and grinders in top shape.
  • Inventory Management: Assist with receiving deliveries, checking for freshness, and ensuring proper labeling and rotation.

What We’re Looking For

  • Experience: Previous experience in a meat department or commercial kitchen is a plus, but not required if you have the right attitude and a willingness to learn.
  • Knife Skills: Comfortable working with sharp tools and heavy machinery.
  • Physical Stamina: Ability to stand for long periods and work in a cold (refrigerated) environment. You should be able to lift up to 50 lbs.
  • Detail Oriented: You take pride in the "finishing touches"—ensuring every cut looks professional and appetizing.
  • Reliability: You show up on time and ready to support your team.

Why Work Here?

  • Learn a Trade: Gain valuable skills in butchery and food safety that will stay with you for a lifetime.
  • Excellent health benefits
  • Healthy Environment: Work with clean, high-quality products you can feel proud to sell.
  • Growth: We prefer to promote from within!
  • Perks: Competitive pay, employee discounts on all groceries, and a supportive team
  • culture.