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Summer Restaurant Jobs (NOW HIRING)

Domestic Partner Benefits * 401(k) Summer House is the place where summer never ends. Located in the Durango Casino & Resort in southwest Las Vegas, the restaurant offers lunch, dinner, and weekend ...

Cook

Las Vegas, NV

$15 - $19/hr

Domestic Partner Benefits * 401(k) Summer House is the place where summer never ends. Located in the Durango Casino & Resort in southwest Las Vegas, the restaurant offers lunch, dinner, and weekend ...

Baker

Las Vegas, NV · On-site

$16.20 - $22/hr

Domestic Partner Benefits * 401(k) Summer House is the place where summer never ends. Upon opening in late 2023 at the new Durango Casino & Resort in southwest Las Vegas, the restaurant will offer ...

Restaurant Manager

Washington, DC · On-site

$65K - $75K/yr

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026)

Restaurant Manager

Washington, DC · On-site

$65K - $75K/yr

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026)

Baker

Las Vegas, NV

$12.50 - $16.25/hr

Domestic Partner Benefits * 401(k) Summer House is the place where summer never ends. Upon opening in late 2023 at the new Durango Casino & Resort in southwest Las Vegas, the restaurant will offer ...

Polisher/Stocker

Chicago, IL · On-site

$17.05 - $25/hr

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Showing results 21-40

Summer Restaurant information

See salary details

$34K

$65.6K

$100K

How much do summer restaurant jobs pay per year?

As of Aug 13, 2026, the average yearly pay for summer restaurant in the United States is $65,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,000.00 and $74,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a summer restaurant worker?

To thrive as a Summer Restaurant Worker, you need a basic understanding of food safety, customer service, and point-of-sale operations, often supported by a food handler's permit or equivalent certification. Familiarity with restaurant management systems, cash registers, and kitchen equipment is typically required. Strong communication, teamwork, and adaptability help you excel during busy shifts and in dynamic environments. These skills are crucial for ensuring smooth operations, excellent customer experiences, and effective collaboration with staff.

What is a summer restaurant job?

A summer restaurant job is a temporary position typically offered by restaurants during the busy summer months. These roles can include servers, hosts, cooks, dishwashers, and bartenders, among others. Summer restaurant jobs are ideal for students or individuals looking for seasonal work, often providing flexible hours, tips, and valuable experience in the hospitality industry. Responsibilities may vary depending on the position but generally involve customer service, food preparation, and maintaining a clean environment.

What is the difference between Summer Restaurant vs Summer Cafe?

AspectSummer RestaurantSummer Cafe
CredentialsFood service certification, food safety trainingFood safety training, barista certification (optional)
Work EnvironmentFull-service dining, larger staff, structured serviceCasual setting, counter service, smaller staff
Employer & Industry UsageHotels, resorts, seasonal restaurantsCafes, beachside venues, seasonal pop-ups
Common Search & ComparisonYesYes

Summer Restaurant and Summer Cafe roles both operate in seasonal food service environments, often in tourist areas. Summer Restaurants typically offer full-service dining with a larger team and require food safety certifications, while Summer Cafes are more casual, focusing on counter service and barista skills. Both are popular seasonal jobs in hospitality, but they differ mainly in service style and work environment.

What are some common challenges faced when working in a summer restaurant, and how can new employees prepare for them?

Working in a summer restaurant often means handling high customer volumes, especially during peak meal times and weekends. New employees may find the fast-paced environment challenging, with the need to multitask and maintain excellent customer service under pressure. It's helpful to practice time management, stay organized, and communicate clearly with kitchen staff and fellow servers. Being proactive in learning the menu and understanding the restaurant's workflow can also ease the transition and help you thrive during the busy season.
More about Summer Restaurant jobs

What cities are hiring for Summer Restaurant jobs?

Cities with the most Summer Restaurant job openings:

What are the most commonly searched types of Restaurant jobs?

The most popular types of Restaurant jobs are:

What states have the most Summer Restaurant jobs?

States with the most job openings for Summer Restaurant jobs include:

Infographic showing various Summer Restaurant job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $65,615 per year, or $31.5 per hour.

Summer Seasonal Restaurant Jobs-cooks, servers, etc

Silver Fork Lodge & Restaurant

Brighton, UT • On-site

$18 - $24/hr

Part-time

Re-posted 29 days ago


Job description

DESCRIPTION
Work in the mountains and join our fun team for the summer! Silver Fork Lodge & Restaurant will be hiring many positions for now through October.
Positions include line cooks, prep cooks, dishwashers, servers, hosts, and bussers. Busser, dishwasher, and host positions do not require experience; all you need is a great attitude and willingness to learn.
We are located, a beautiful, 15 minute drive (11 miles) from the Salt Lake Valley in the heart of Big Cottonwood Canyon in Brighton, Utah. We are 1 mile from Solitude Mountain Resort and 3 miles to Brighton Ski Resort. If you love the mountains you will love to work here. We have a great team and a mountain town vibe!
Job Type: Full-time or part-time, summer seasonal
Hourly Rate: varies by position
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
REQUIREMENTS
  • Comfortable in a fast-paced environment
  • Flexible schedule including weekends and holidays
  • Attention to cleanliness and safety.
  • Excellent people skills with a friendly attitude.
  • Endurance to walk and stand during your entire shift.
  • Valid food handlers permit and Utah alcohol certification.

We are located a beautiful, 15 minute drive (11 miles) from the Salt Lake Valley in the heart of Big Cottonwood Canyon in Brighton, Utah. We are 1 mile from Solitude Mountain Resort and 3 miles to Brighton Ski Resort. If you love the mountains you will love to work here! We have a great team and a mountain town vibe!