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State Student Jobs in Raleigh, NC (NOW HIRING)

North Carolina State University

Sous Chef

Raleigh, NC · On-site

$48K - $50K/yr

NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls ...

North Carolina State University

Cook

Raleigh, NC · On-site

$37K - $38K/yr

NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 3 food courts and 6 dining halls ...

NCSU

Print Production Specialist

Raleigh, NC · On-site

$15.75 - $20/hr

This is an hourly position, that includes a State required 32-day break at the end of 11 months. Wolf Xpress Print and Copy is located on the lower level of Wolfpack Outfitters in Talley Student ...

NCSU

HR Assistant

Raleigh, NC

$32K - $41K/yr

Campus Enterprises is NC State University's division of retail and hospitality organizations - NC State Dining, NC State Stores, Lonnie Poole Golf Course, NC State Student Centers (Witherspoon and ...

Centricity Research

Student Ambassador

Raleigh, NC

$10/hr

Student Ambassador Position Type: Part-time / Hourly / Non-exempt Compensation: $10.00, potential ... Wellness time as required by the state * 1 Paid Volunteer Day Sound good so far? Heres what youll ...

Yugo

Student Ambassador

Raleigh, NC

$10/hr

Student Ambassador Position Type: Part-time / Hourly / Non-exempt Compensation: $10.00, potential ... Wellness time as required by the state * 1 Paid Volunteer Day Sound good so far? Here's what you'll ...

Centricity Research

Student Ambassador

Raleigh, NC · On-site

$10/hr

Student Ambassador Position Type: Part-time / Hourly / Non-exempt Compensation: $10.00, potential ... Wellness time as required by the state * 1 Paid Volunteer Day Sound good so far? Here's what you'll ...

Campus Advantage

Student Ambassador

Raleigh, NC · On-site

$10/hr

Student Ambassador Position Type: Part-time / Hourly / Non-exempt Compensation: $10.00, potential ... Wellness time as required by the state * 1 Paid Volunteer Day Sound good so far? Here's what you'll ...

NCSU

Triage Counselor

Raleigh, NC · On-site

The division serves all students at NC State through three integrated components: academic affairs, student affairs, and University College. NC State wants employees to achieve their highest ...

NCSU

Graduate Student Services Coordinator

Raleigh, NC · On-site

You belong here - At NC State University, our Employee Value Proposition aims to create an ... This position manages student information, applicant tracking, and all graduate student records for ...

NCSU

Embedded Counselor - Scholars

Raleigh, NC · On-site

The division serves all students at NC State through three integrated components: academic affairs, student affairs, and University College. NC State wants employees to achieve their highest ...

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State Student information

See Raleigh, NC salary details

$7

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How much do state student jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for state student in Raleigh, NC is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.98 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a State Student, and why are they important?

To thrive as a State Student, you need strong academic skills, effective time management, and the ability to learn and apply new information, typically supported by a high school diploma or equivalent. Familiarity with learning management systems (LMS), productivity software, and research tools is often required. Self-motivation, adaptability, and strong communication skills help students excel in both independent and group learning environments. These skills and qualities are essential for academic success, personal development, and preparation for future careers.

What is the difference between State Student vs Intern?

AspectState StudentIntern
Required CredentialsEnrolled in a state-approved educational programTypically students or recent graduates, may require specific field of study
Work EnvironmentEducational settings, government offices, or related environmentsVaries from office to fieldwork, often temporary or part-time
Employer & Industry UsageState government agencies, educational institutionsPrivate companies, government agencies, non-profits
Search & Comparison IntentUnderstanding roles for students seeking work experienceComparing entry-level opportunities or internships

In summary, a State Student is typically enrolled in an educational program and may work in government or educational settings, while an Intern is usually a student or recent graduate gaining practical experience across various industries. Both roles serve as entry points for career development but differ mainly in their work environment and employer focus.

What are State Students?

State students are individuals who are enrolled in educational institutions that are funded or operated by a state government. These students typically benefit from lower tuition rates if they are residents of the state and may have access to state-specific scholarships, grants, and financial aid programs. The term can apply to students in public K-12 schools, community colleges, or public universities. State students must often meet certain residency requirements to qualify for in-state tuition and related benefits.

What are some common challenges State Students face in balancing coursework with extracurricular commitments?

State Students often juggle a demanding academic schedule alongside extracurricular activities such as clubs, athletics, or part-time jobs. Managing time effectively can be challenging, especially during exam periods or when multiple deadlines coincide. Many students find it helpful to use planners or digital calendars to organize their commitments and prioritize tasks. Additionally, seeking support from academic advisors or utilizing campus resources can ease the pressure and help maintain a healthy work-life balance.
What are popular job titles related to State Student jobs in Raleigh, NC? For State Student jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching State Student jobs in Raleigh, NC look for? The top searched job categories for State Student jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for State Student jobs? Cities near Raleigh, NC with the most State Student job openings:
State Student jobs near you
Infographic showing various State Student job openings in Raleigh, NC as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,502 per year, or $16.1 per hour.
Sous Chef

Sous Chef

North Carolina State University

Raleigh, NC • On-site

$48K - $50K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

386th of 535 rated colleges and universities

Job description

This posting is for multiple opportunities, and an application is required to be considered for both or either. To be considered for this opportuntiy, you MUST apply on our website by using one of or both of the following links:

  • Case Dining Hall: https://jobs.ncsu.edu/postings/228694
  • Talley Main Kitchen: https://jobs.ncsu.edu/postings/228327
Work Schedule: 40 hours per week, work hours may vary based on business needs; work schedule may include nights, weekends, and holidays. May be required to work some overtime.
Department:
NC State Dining.
About the Department:
Campus Enterprises is NC State University’s division of retail and hospitality organizations — NC State Dining, NC State Stores, Lonnie Poole Golf Course, NC State Student Centers (Witherspoon and Talley), and the One Card Office. Each department is dedicated to providing service excellence, value and enrichment of the student experience in support of academic success.

NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls, 3 markets, 2 restaurants, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EHRA and SHRA employees.
Wolfpack Perks and Benefits | As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.
What we offer:
  • Medical, Dental, and Vision.
  • Flexible Spending Account.
  • Retirement Programs.
  • Disability Plans.
  • Life Insurance.
  • Accident Plan.
  • Paid Time Off and Other Leave Programs12 Holidays Each Year.
  • Tuition and Academic Assistance.
  • And so much more!

Attain Work-life balance with our Childcare benefits, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Essential Job Duties:
Bring your passion for food and teamwork to NC State Dining! We are hiring a Sous Chef at the Talley Student Union. As a Sous Chef, you’ll be part of a team that brings quality, care, and consistency to food served on campus. You will manage and monitor all activities in the kitchen, assign work to kitchen staff, enforce operational standards and serve as back-up to the unit chef in their absence.
Key responsibilities include but not limited to:
  • Follow and maintain the highest of culinary standards in all food areas, including the kitchen, serving line and display stations.
  • Responsible for the quality of the food to be cooked, seasoned, and held correctly, according to the set recipes, and presented in an attractive manner.
  • Execute the production of recipes required to fulfill the menu. Plan daily food production and assign staff accordingly to execute the plan.
  • Review daily production sheets and check preparations amounts for accuracy and coordinate the flow of food in the unit.
  • Maintain a clean, safe and efficient work environment in accordance with university and departmental guidelines.
  • Responsible for face to face customer service and satisfaction.
  • Communicate with personnel to ensure adequate amount of food for service while controlling overproduction.
  • Respond to operational needs and challenges with professionalism and adaptability.
  • May pick up or deliver food/supplies to other dining locations.
This role requires physical stamina, including the ability to lift 30 pounds above head and up to 60 pounds on rare occasions, work in hot and cold conditions, and safely handle sharp tools and hot surfaces (all with or without reasonable accommodations).
If you take pride in your work, enjoy being part of a collaborative team, and thrive in a dynamic environment where professionalism, adaptability, and customer service matter, this is your opportunity to make a meaningful impact in the heart of campus life.
Other Responsibilities:
  • Model the Division’s mission and values, introduce the Division’s mission and values to the employees, and foster a positive, cohesive workplace and congeniality among co-workers.
  • Understand the goals and culture of the organization, and understand how employees’ work activities, teamwork, and customer service impact clients. Work with your supervisor and colleagues to understand these goals and the culture.
  • Adhere to all University policies, procedures, and regulations, and Division standard operating practices and protocols.
  • Due to operational needs of the NC State Dining department, an employee may be assigned to work in any NC State Dining department including, but not limited to special events.
  • Perform other duties as assigned to ensure NC State Dining business needs are met.
Qualifications:
Minimum Experience/Education:
High School diploma or equivalency and one year of experience in food preparation or service activities in a commercial kitchen; or an equivalent combination of training and experience.
Preferred Qualifications:
  • Certified Sous Chef (CSC) or higher.
  • Accredited culinary program certificate or associate degree in culinary arts.
  • Experience in high volume cooking (1000+ meals a day) in fine dining, fast casual dining, multi unit/concepts restaurant or private club. Short order or display cooking, buffet and/or plated meal experience.
  • Previous supervisory experience leading and motivating kitchen staff, ensuring efficient operations, and maintaining a positive work environment.
  • Proficiency in the use of computers including the ability to use or learn to use email, the ability to learn new software programs, and previous experience with computer food production programs such as Cbord.
Required License or Certification:
  • ServSafe Certification or the ability to obtain within 90 days of employment.
  • Certification must be maintained as a condition of employment.

EEO: NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

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About North Carolina State University

Sourced by ZipRecruiter

North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

View All North Carolina State University Jobs