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Starch Jobs (NOW HIRING)

Starch Pet Hospital and University West Pet Clinic are seeking a Veterinary technician like you to join our fast-paced 9 doctor practice. Come grow with us where you will use all of the skills and ...

Industrial Cook

Bellwood, IL · On-site

$25.50/hr

The Industrial Cook is responsible for operating and maintaining computerized cooking kettles that manufacture starch gelatin products. Ways you will make a difference * Check production schedule to ...

Driver- Vancouver, WA

Vancouver, WA · On-site

$88K - $120K/yr

Food Express, Inc. is a family owned and operated dedicated bulk-food grade commodity hauler specializing in flour, sugar, malt, oil, starch and related commodities. Food Express is hiring truck ...

Food Grade Tanker Driver

Vernon, MI · On-site

$70K - $90K/yr

Corn Starch Company Driver Benefits: * Top pay by % of linehaul hourly load/unload pay * Local, Regional, Dedicated and Long-haul options with excellent home time available * Safety Incentive Plan ...

Food Grade Tanker Driver

Hinton, IA · On-site

$70K - $90K/yr

Corn Starch Company Driver Benefits: * Top pay by % of linehaul hourly load/unload pay * Local, Regional, Dedicated and Long-haul options with excellent home time available * Safety Incentive Plan ...

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Showing results 1-20

Starch information

See salary details

$14

$37

$89

How much do starch jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for starch in the United States is $37.80, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $41.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Starch Plant Operator, and why are they important?

To thrive as a Starch Plant Operator, you need a solid background in industrial processing, mechanical aptitude, and a high school diploma or equivalent, often with additional vocational training. Familiarity with automated processing equipment, quality control systems, and safety protocols is essential. Attention to detail, problem-solving skills, and effective communication help operators maintain production efficiency and address issues promptly. These skills are important to ensure safe, consistent, and high-quality starch production in an industrial setting.

What is a Starch job?

A Starch job typically involves working in industries that process or utilize starch, such as food production, textiles, or pharmaceuticals. Responsibilities may include extracting, refining, and modifying starch for various applications. Workers may also monitor production processes, ensure quality control, and optimize efficiency. The role can vary depending on the industry, with some positions focusing on research and development while others involve operational tasks in manufacturing plants.

What are starch jobs?

Starch jobs typically refer to roles involved in the production, processing, or quality control of starch, which is a carbohydrate extracted from agricultural products like corn, potatoes, or wheat. These jobs can include positions such as starch process operators, quality control technicians, lab analysts, and production supervisors in starch manufacturing facilities. Responsibilities may include monitoring equipment, analyzing starch samples, ensuring product quality, and maintaining safety standards during production. Starch industry workers play a crucial role in supplying starch for use in food products, paper manufacturing, textiles, and other industrial applications.

What is the difference between Starch vs Food Scientist?

AspectStarchFood Scientist
Required CredentialsHigh school diploma or equivalent; technical training in food processingBachelor's degree in food science, chemistry, or related field; advanced degrees preferred
Work EnvironmentFood manufacturing plants, processing facilitiesResearch labs, food development companies, manufacturing settings
Industry UsageUsed primarily as a raw material or ingredient in food productionInvolved in product development, quality control, and research

Starch workers focus on processing and handling starch as an ingredient, while food scientists engage in developing and improving food products, often working in research and development. Both roles are essential in the food industry but differ in scope, responsibilities, and required education.

What are some common challenges faced by professionals working in starch processing or research roles?

Professionals in starch processing or research often face challenges related to maintaining consistent product quality, optimizing extraction and modification processes, and adhering to strict food safety standards. The work frequently requires cross-functional collaboration with quality assurance, engineering, and R&D teams to troubleshoot production issues and implement process improvements. Staying current with advancements in starch applications and regulatory requirements is essential for long-term success and career advancement in this field.
More about Starch jobs
What cities are hiring for Starch jobs? Cities with the most Starch job openings:
What are the most commonly searched types of Starch jobs? The most popular types of Starch jobs are:
What states have the most Starch jobs? States with the most job openings for Starch jobs include:
Infographic showing various Starch job openings in the United States as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $78,621 per year, or $37.8 per hour.
Industrial Cook - Overnight Shift

Industrial Cook - Overnight Shift

Ferrara Candy Company

Bellwood, IL • On-site

$25.50/hr

Other

Medical, Dental, Retirement, PTO

Posted 13 hours ago


Ferrara Candy rating

7.8

Company rating: 7.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

87th of 383 rated food and drinks producers


Job description

Work Location: Bellwood

Position requires the ability to work overtime.  As a result, it may require working varying start times, end times, and weekends dependent on business needs.
**This is an OVERNIGHT shift position, hours are 4pm-4:30am.  2 nights on, 2 nights off, every other weekend (Sat, Sun, Mon) off)

Want to make an impact?

The Industrial Cook is responsible for operating and maintaining computerized cooking kettles that manufacture starch gelatin products.

Ways you will make a difference
  • Check production schedule to determine variety and quantity of products to cook
  • Lead machine set up and changeover for production runs 
  • Follow work instructions, standards and SOP's for equipment set up and changeover 
  • Identify and resolve issues during set up and changeover
  • Identify ingredients and equipment needed for each production run; set product information into touch screen panel, including but not limited to raw materials, pumps, gauges, valves and temperatures 
  • Feed cooker with raw materials including but not limited to starch, liquid colored flavors, sugar, corn syrup and gelatin; cook mixed products
  • Conduct adjustments to controls to regulate temperature, amount of raw materials and other variables to ensure product quality exceeds established standards
  • Diagnose and resolve mechanical issues with equipment at the entry maintenance mechanic level
  • Follow escalation protocol in a timely manner when troubleshooting efforts fail
  • Work closely with maintenance when escalation to maintenance support is needed for a mechanical issue
  • Adhere to all company policies and procedures, GMP and safety standards
Skills that will make you successful
  • Basic mathematical skills 
  • Basic understanding of equipment capabilities, standards and proper set points
  • Ability to communicate effectively verbally and in writing; ability to understand detailed written and/or oral instructions
  • Promote teamwork; possess a good attitude, and exhibit flexibility and willingness to perform tasks as needed
  • Ability to solve problems by adjusting variables in standardized situations 
Experiences that will support your success
  • Minimum of 1 year experience batch making and/or work as a cook in food manufacturing strongly preferred
  • Ability to pass certification test on pallet jack and fork lift
  • High school diploma or general education degree (GED); or one to three months' related experience and/or training; or equivalent combination of education and experience
  • Working Conditions - This position requires knowledge and awareness of manufacturing and industrial sites. Protective gear will be required where appropriate. 
  • Physical Requirements - Ability to walk or stand for prolonged periods; ability to bend, stoop, reach and lift up to 50 pounds repetitively.
What We Offer

At Ferrara, we're proud to support our employees by providing comprehensive benefits such as health insurance, dental insurance, a 401(k), and paid time off (PTO).  Eligible employees may also receive an annual bonus based on company performance. Learn more about our benefits at https://flimp.live/Ferrara-Candy-2025-OE-QR

Compensation

$25.50 per hour plus a $.75 per hour shift differential.


What Ferrara Candy employees say

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