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Snack Bar Manager Jobs (NOW HIRING)

GREAT WESTERN DINING

Snack Bar Attendant

Dodge City, KS

$10 - $14/hr

Description Great Western Dining Service is a forward-thinking food service management company that ... Snack Bar Attendant We are seeking a dedicated and enthusiastic Snack Bar Attendant to join our ...

Great Western Dining

Snack Bar Attendant

Dodge City, KS · On-site

$10 - $14/hr

Great Western Dining Service is a forward-thinking food service management company that recognizes ... Snack Bar Attendant We are seeking a dedicated and enthusiastic Snack Bar Attendant to join our ...

Troon

Snack Bar Attendant

Charlotte, NC

$11.25 - $14.50/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system. * Accountable for cash and ...

Troon Golf

Snack Bar Attendant

Phoenix, AZ · On-site

$11.75 - $15.25/hr

... managed by Troon. Key Responsibilities: • Assist members/guest with taking food orders at high ... snack bar. • Working birthday parties and club events in pool setting. • Up-selling and ...

Troon

Snack Bar Attendant

Phoenix, AZ

$11.75 - $15.25/hr

... to the clubs managed by Troon. Key Responsibilities: • Assist members/guest with taking food ... snack bar. • Working birthday parties and club events in pool setting. • Up-selling and ...

Troon

Snack Bar Attendant

Laveen, AZ

$11.75 - $15.25/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon

Snack Bar Attendant

Charlotte, NC

$10/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon Golf

Snack Bar Attendant

Charlotte, NC · On-site

$11.75 - $15.25/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon

Snack Bar Attendant

Charlotte, NC

$12/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon

Snack Bar Attendant

Santa Rosa Beach, FL

$11.25 - $14.75/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon Golf

Snack Bar Attendant

Charlotte, NC · On-site

$11.25 - $14.50/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system. * Accountable for cash and ...

Troon Golf

Snack Bar Attendant

Santa Rosa Beach, FL · On-site

$11.25 - $14.75/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon Golf

Snack Bar Attendant

Santa Rosa Beach, FL · On-site

$11.25 - $14.75/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

Troon

Snack Bar Attendant

Lexington, KY

$8/hr

Reports to department manager when supplies need to be ordered. * Stocks and inventories products ... Processes snack bar purchases with EZLinks point of sales (POS) system * Accountable for cash and ...

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Snack Bar Manager information

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$18.5K

$55.1K

$86.5K

How much do snack bar manager jobs pay per year?

As of Jun 7, 2026, the average yearly pay for snack bar manager in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Snack Bar Manager, and why are they important?

To thrive as a Snack Bar Manager, you need experience in food service operations, basic accounting, and inventory management, often supported by a high school diploma or relevant hospitality training. Familiarity with point-of-sale (POS) systems, food safety certifications, and scheduling software is typically required. Excellent customer service, leadership, and problem-solving skills help you motivate staff and resolve guest issues efficiently. These abilities are crucial to ensure smooth daily operations, customer satisfaction, and profitability in a fast-paced environment.

What does a Snack Bar Manager do?

A Snack Bar Manager oversees the daily operations of a snack bar, ensuring quality food and beverage service to customers. Responsibilities include managing staff, maintaining inventory, adhering to health and safety regulations, and handling customer concerns. They also handle budgeting, order supplies, and ensure the cleanliness and organization of the snack bar area. Effective Snack Bar Managers combine leadership skills with customer service expertise to create a positive dining experience.

What are some common challenges snack bar managers face in maintaining smooth operations, and how can they be addressed?

Snack bar managers often encounter challenges such as high employee turnover, inventory management, and ensuring consistent service during peak hours. To address these, it's helpful to implement thorough staff training programs, use reliable inventory tracking tools, and create efficient scheduling to match busy periods. Building a motivated team and fostering open communication also play key roles in overcoming these challenges and maintaining a positive work environment.

What is the difference between Snack Bar Manager vs Food Service Supervisor?

AspectSnack Bar ManagerFood Service Supervisor
CredentialsHigh school diploma; experience in food serviceHigh school diploma; food service experience; sometimes certifications
Work EnvironmentSnack bars, concession stands, casual food venuesRestaurants, cafeterias, catering services
Industry UsageCommon in entertainment venues, sports arenas, amusement parksBroader food service industry, including restaurants and institutional settings

The Snack Bar Manager primarily oversees snack bar operations in casual or entertainment settings, focusing on quick service and customer satisfaction. The Food Service Supervisor has a broader role, managing various food service outlets with more complex menus and staff. While both roles require food service experience and similar credentials, the Snack Bar Manager's focus is more specialized in snack and concession environments.

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What are the most commonly searched types of Snack Bar jobs? The most popular types of Snack Bar jobs are:
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What job categories do people searching Snack Bar Manager jobs look for? The top searched job categories for Snack Bar Manager jobs are:
Snack Bar Manager jobs near you
Seasonal Snack Bar Manager

Seasonal Snack Bar Manager

Cleveland Racquet Club Inc

Cleveland, OH • On-site

$12.25 - $15.75/hr

Full-time

Posted 26 days ago

Job description

The Cleveland Racquet Club is a sports facility offering programs in tennis, squash, paddle, fitness, and aquatics. Our club is currently seeking a Seasonal Snack Bar Manager that enjoys working in the hospitality industry. We are looking for an energetic and motivated person to create a welcoming and friendly enviornment for our members.

Our Club mission is to create a vibrant culture by delivering:

  • Facilities that are clean, neat, and maintained
  • Programs that are well executed
  • First class amenities
  • CRC associates that are professional and welcoming

Job Responsibilities:

Act as the manager in charge of the seasonal snack bar staff

Ensure great customer service to members

Ensure that the area is neat, clean and set prior to opening, during service and at the end of the day

Provide a welcome and friendlty atmosphere among staff and members

Handle issues that arise with the members

Learn the point of sale system

Assist the staff in the sale of alcoholic beverages

Make recommendations to the Food and Beverage Manager based on observations.

Work with kitchen staff

Apply