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Side Chef Jobs in Colorado (NOW HIRING)

Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz. Are you a natural leader with a passion ... You won't just be overseeing operations; you'll be working side-by-side with your colleagues to ...

Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz. Reporting to the Field Learning ... This role will work side by side with cross-functional teams within the DC to help implement ...

Reminiscent of road-side taco joints, they serve up everyone's favorite Mexican street food (and ... Carefully follows instructions and procedures set and communicated by Chef Qualifications and ...

Prep Cook | The Rally Hotel

Denver, CO · On-site

$14.75 - $18.50/hr

The Rally inspires the playful side in all of us. Come join our team at The Rally Hotel! Please ... Inform chef on duty immediately of product shortages. * Uses our Standard Recipe Card for preparing ...

The Rally inspires the playful side in all of us. Come join our team at The Rally Hotel! Please ... Inform chef on duty immediately of product shortages. * Uses our Standard Recipe Card for preparing ...

The Rally inspires the playful side in all of us. Come join our team at The Rally Hotel! Please ... Inform chef on duty immediately of product shortages. * Uses our Standard Recipe Card for preparing ...

Lead Prep Cook | The Rally Hotel

Denver, CO · On-site

$17.75 - $22.75/hr

The Rally inspires the playful side in all of us. Come join our team at The Rally Hotel! This ... Inform the chef on duty immediately of any product shortages * Maintain a clean and sanitary ...

What BRUTØ is BRUTØ is an 18-seat chef's counter serving a multi-course tasting menu in Denver ... Participate in opening, closing, cleaning, and side work * Follow established service standards ...

Restaurant Expeditor

Denver, CO · On-site

$21 - $23/hr

Ensure all plates leaving the kitchen meet Chef's standards for presentation, freshness, and ... side towels * Be aware of and enforce all restaurant policies and procedures * Be aware of and ...

Line Cook

Denver, CO · On-site

$15.75 - $19.75/hr

... chef specifications. If you want a job where no day is the same and where you will interact with ... Perform opening, closing, and side work duties according to proper guidelines * Keep workstation ...

... side-work duties. ESSENTIAL QUALIFICATIONS * 18 years of age * High School graduate * 1 year of ... Alert Chef or Sous Chef to any deficiencies of food items * Notify management of any pertinent ...

Line Cook

Denver, CO · On-site

$20 - $26/hr

... side-work duties. ESSENTIAL QUALIFICATIONS * 18 years of age * High School graduate * 1 year of ... Alert Chef or Sous Chef to any deficiencies of food items * Notify management of any pertinent ...

Dishwasher

Denver, CO · On-site

$19.29 - $21/hr

... and closing side-work duties. ESSENTIAL QUALIFICATIONS * 18 years of age * High School graduate ... Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies ...

... closing side-work duties. ESSENTIAL QUALIFICATIONS: * Minimum of 18 years of age. * 1 year ... Alert Chef or Sous Chef as to any deficiencies of food items. * Notify management of any pertinent ...

... closing side-work duties. ESSENTIAL QUALIFICATIONS: * Minimum of 18 years of age. * 1 year ... Alert Chef or Sous Chef as to any deficiencies of food items. * Notify management of any pertinent ...

Sushi Cook

Denver, CO · On-site

$20 - $26/hr

... closing side-work duties. ESSENTIAL QUALIFICATIONS: * Minimum of 18 years of age. * 1 year ... Alert Chef or Sous Chef as to any deficiencies of food items. * Notify management of any pertinent ...

Showing results 21-40

Side Chef information

See Colorado salary details

$9

$21

$38

How much do side chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for side chef in Colorado is $21.07, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $25.34 per hour, depending on experience, location, and employer.

What is a side chef?

A side chef, often referred to as a sous chef, is the second-in-command in a professional kitchen. They assist the head chef in managing kitchen operations, supervising other staff, and ensuring that dishes are prepared to high standards. Side chefs are responsible for tasks like preparing ingredients, overseeing cooking stations, and helping with menu planning. Their role is essential for maintaining kitchen efficiency and food quality.

What are some common challenges a side chef faces when supporting the head chef in a busy kitchen?

As a Side Chef, one of the most common challenges is managing multiple tasks simultaneously, such as prepping ingredients, ensuring food quality, and assisting with plating, all while maintaining clear communication with the Head Chef and other team members. The fast-paced environment requires strong organizational skills and the ability to quickly adapt to changing priorities or sudden high-volume orders. Additionally, Side Chefs are often responsible for stepping in during absences or rush periods, which demands flexibility and a strong understanding of kitchen operations. Developing efficient workflows and fostering positive teamwork are key to overcoming these challenges.

What are the key skills and qualifications needed to thrive as a side chef, and why are they important?

To thrive as a Side Chef, you need a solid understanding of culinary techniques, food safety, and kitchen operations, often gained through culinary school or relevant kitchen experience. Familiarity with commercial kitchen equipment, recipe management software, and safe food handling certifications is commonly required. Strong teamwork, time management, and communication skills help Side Chefs excel in fast-paced kitchen environments. These abilities ensure efficient food preparation, maintain high standards of quality and safety, and support overall kitchen success.

What is the difference between Side Chef vs Line Cook?

AspectSide ChefLine Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentAssists main kitchen staff, supports prep and platingPrepares dishes on the line during service
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

The main difference between a Side Chef and a Line Cook is that a Side Chef typically supports the kitchen team by assisting with prep, plating, and other tasks, while a Line Cook focuses on preparing dishes during service on the kitchen line. Both roles require culinary skills and certifications, but the Side Chef often has a broader support role, whereas the Line Cook is more directly involved in cooking during busy hours.

What are popular job titles related to Side Chef jobs in Colorado?

For Side Chef jobs in Colorado, the most frequently searched job titles are:

What cities in Colorado are hiring for Side Chef jobs?

Cities in Colorado with the most Side Chef job openings:

Infographic showing various Side Chef job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $43,823 per year, or $21.1 per hour.

Warehouse Lead

HelloFresh

Aurora, CO

$23.75/hr

Full-time

Medical, Retirement, PTO

Posted 8 days ago


HelloFresh rating

6.6

Company rating: 6.6 out of 10

Based on 52 frontline employees who took The Breakroom Quiz

11th of 24 rated food delivery companies


Job description

At HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Over the past 10 years, we've seen this mission spread around the world and beyond our wildest dreams. Now, we are a global food solutions group and the world's leading meal kit company, active in 18 countries across 3 continents. So, how did we do it? Our weekly boxes full of exciting recipes and fresh ingredients have blossomed into a community of customers looking for delicious, healthy, and sustainable options. The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz.

Are you a natural leader with a passion for logistics? As our Lead Warehouse Associate, you'll be the heartbeat of the warehouse floor, driving productivity and coaching a high-performing team. You won't just be overseeing operations; you'll be working side-by-side with your colleagues to ensure we deliver excellence every day. This role is a vital link between our management and our frontline, where your initiative and expertise directly impact our success.

Shifts Available:

  • Wednesday to Saturday - 7:00am to 5:30pm 
  • Friday to Monday - 7:00am to 5:30pm

You will…

  • Provide daily coaching and guidance to the warehouse team, ensuring every member has the tools and instructions to succeed.
  • Operate lift trucks or hand trucks to convey, move or hoist materials to proper departments or areas in a safe and timely manner.
  • Coordinate door availability for drivers and manage the equitable distribution of workloads to hit our productivity goals.
  • Act as the primary point of contact for Procurement and Finance, handling essential data entry for inventory and produce invoices.
  • Enforce and follow all safety, GMP, and SQF policies to maintain a clean, organized, and secure work environment.
  • identify opportunities to better the business, reporting on equipment needs and collaborating across departments like Quality and Production.

You have…

  • Experience in fostering team cooperation and maintaining momentum to meet deadlines.
  • Proficient in Microsoft Office and Google Sheets with strong data entry skills.
  • Ability to express ideas clearly, tactfully, and professionally with all levels of the organization.
  • High School diploma/GED, age 18+, and able to obtain certification for power material handling equipment.

Work Environment

This is a full time role in a fast-paced manufacturing environment (temperatures range from 10-40 degrees). You'll be on your feet for 10-12 hours, lifting up to 50 lbs, and ensuring our operations stay on track. If you're ready to lead a team that makes an impact, we want to hear from you!

You’ll get… 

  • Competitive hourly rate, 401K company match that vests immediately upon participation
  • Generous PTO and additional sick leave
  • Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • Up to 85% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)  
  • Access to Employee Resource Groups that are open to all employees, including those pertaining to BIPOC, women, veterans, parents, and LGBTQ+
  • Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.

Our company is committed to fair hiring practices and complies with all applicable laws, including the Colorado Job Application Fairness Act (JAFA). In accordance with JAFA, we will not request your age, date of birth, or dates of attendance at or graduation from an educational institution on your initial application for employment.

When submitting supporting documents such as a resume, curriculum vitae (CV), or educational transcripts, you may voluntarily redact or omit any information that would identify your age. This includes:
  • Dates of birth
  • Dates of attendance at educational institutions
  • Dates of graduation

Your decision to redact this information will not adversely affect the consideration of your application. We evaluate all candidates based on their skills, qualifications, and experience.
Please be aware that should you receive a conditional offer of employment, we may be required to request this information for legally permissible purposes, such as verifying eligibility for employment or for benefits administration and background checks.
Colorado Pay Range
$23.75—$23.75 USD
About HelloFresh

We believe that sharing a meal brings people of all identities, backgrounds, and cultures together. We are committed to celebrating all dimensions of diversity in the workplace equally and ensuring that everyone feels a sense of inclusion and belonging. We also aim to extend this commitment to the partners we work with and the communities we serve. We are constantly listening, learning, and evolving to deliver on these principles. We are proud of our collaborative culture. Our diverse employee population enables us to connect with our customers and turn their feedback into meaningful action - from developing new recipes to constantly improving our process of getting dinner to our customers’ homes. Our culture attracts top talent with shared values and forms the foundation for a great place to work!

At HelloFresh, we embrace diversity and inclusion. We are an equal-opportunity employer and do not discriminate on the basis of an individual's race, national origin, color, gender, gender identity, gender expression, sexual orientation, religion, age, disability, marital status, or any other protected characteristic under applicable law, whether actual or perceived. As part of the Company’s commitment to equal employment opportunity, we provide reasonable accommodations, up to the point of undue hardship, to candidates at any stage, including to individuals with disabilities.

We want to adapt our processes and create a safe space that welcomes everyone so please let us know how we can accommodate our process. In case you have any accessibility requirements you can share that with us in the application form.

To learn more about what it's like working inside HelloFresh, follow us on Instagram and LinkedIn.

HelloFresh is committed to the principles of equal employment opportunity and providing reasonable accommodations to candidates with disabilities. If you need an accommodation during the application process, please reach out to us at:

  • Europe: EUaccommodations@hellofresh.com
  • APAC: APACaccommodations@hellofresh.com
  • United States: USCandidateAccommodations@hellofresh.com
  • Canada: CAaccommodations@hellofresh.com

What HelloFresh employees say

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HelloFresh logo

About HelloFresh

Sourced by ZipRecruiter

HelloFresh is a meal-kit company based in Berlin, Germany. It is the largest meal-kit provider in the United States and also has operations in Australia, Canada, New Zealand, and the United Kingdom, as well as Europe (Germany, Austria, Switzerland, Belgium, Netherlands, Luxembourg, France, Italy, Ireland, Spain and Scandinavia). HelloFresh’s mission is to change the way people eat forever by helping consumers save money with every meal, democratizing access to high-quality food, allowing everyone to enjoy a varied and tasty diet, and reducing food waste through CO2 neutral delivery of every box.

Industry

Food services and drinking places

Company size

1,001 - 5,000 Employees

Headquarters location

New York, NY, US