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Server Winter Jobs (NOW HIRING)

YELLOWSTONE CLUB

Server Winter '26-'27

Big Sky, MT · On-site

$13 - $15/hr

Yellowstone Club's Food & Beverage department is currently seeking candidates for a Food Server for the upcoming winter season! Responsibilities Include: * Take and serve food and beverage orders

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Crystal Mountain

Server, Winter 26/27

Bonney Lake, WA

$17.13 - $18.50/hr

Server Business Unit: Summit House Position Reports to: Restaurant General Manager / Lead Server Positions Reporting to this Position: None Location: Crystal Mountain, Washington Wage Range: $17.13 ...

Crystal Mountain

Server, Winter 26/27

South Prairie, WA

$17.13 - $18.50/hr

Server Business Unit: Summit House Position Reports to: Restaurant General Manager / Lead Server Positions Reporting to this Position: None Location: Crystal Mountain, Washington Wage Range: $17.13 ...

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How much do server winter jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for server winter in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is a server winter?

A Server Winter is a hospitality worker who serves food and beverages to guests, specifically during the winter season at resorts, lodges, or restaurants in winter destinations. Their responsibilities include taking orders, delivering meals, ensuring guest satisfaction, and sometimes handling payments. Server Winters often work in ski resorts, mountain lodges, or other venues that experience peak business during the colder months. This seasonal role requires excellent customer service skills and the ability to work in fast-paced environments.

What is the difference between Server Winter vs Server Summer?

AspectServer WinterServer Summer
CertificationsFood Handler Permit, Alcohol Service CertificationFood Handler Permit, Alcohol Service Certification
Work EnvironmentIndoor, colder months, slower seasonIndoor, warmer months, peak season
Industry UsageOff-season staffing, seasonal rolesPeak season staffing, high customer volume

Server Winter and Server Summer roles share similar certifications and work environments but differ mainly in seasonal demand. Server Winter typically involves off-season work with lower customer volume, while Server Summer is associated with peak season, higher tips, and busier shifts. Understanding these differences helps job seekers choose roles aligned with their seasonal availability and career goals.

What are some unique challenges servers face during the winter season at resorts or ski lodges?

Servers working in winter resort settings often experience high guest volumes during peak holiday times, which can lead to fast-paced shifts and increased pressure to deliver excellent service. Additionally, navigating icy or snowy conditions—both outside and sometimes inside—can make transporting food and drinks more challenging. Teamwork is crucial, as servers must coordinate with kitchen staff and fellow servers to manage large groups and special events typical of the winter season. Flexibility with scheduling is also important, as demand can fluctuate with weather and holiday bookings.

What are the key skills and qualifications needed to thrive as a server in a winter seasonal setting?

To thrive as a Server in a winter setting, you need strong customer service skills, basic food and beverage knowledge, and often previous experience in hospitality. Familiarity with point-of-sale (POS) systems and, in some cases, alcohol serving certifications are typically required. Outstanding interpersonal skills, teamwork, and the ability to remain calm under pressure help servers deliver exceptional guest experiences during busy peak seasons. These abilities are crucial for maintaining efficient service and positive client relations in high-demand winter resort or restaurant environments.
More about Server Winter jobs
What cities are hiring for Server Winter jobs? Cities with the most Server Winter job openings:
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Server Winter jobs near you
Infographic showing various Server Winter job openings in the United States as of August 2026, with employment types broken down into 56% Full Time, 35% Part Time, and 9% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Server-Winter Seasonal

Stein Eriksen Lodge

Park City, UT • On-site

Full-time

Posted 24 days ago

Job description

For those who seek the best, there's only Stein.

Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen, the Lodge is known as a premiere year-round destination.

Why work for the best?

The Stein Collection creates legendary experiences for our team members, guests, and owners at all four of our properties: Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences. We believe that our goals are realized through commitment to our team members, where every person is a valuable asset and key ingredient to success.

We consider ourselves very fortunate to be based in Park City, a vibrant, community-oriented town, and consider it our duty to contribute, support, and partake in these extraordinary efforts. As a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. More than 70 team members have been with us for 10 or more years and we attribute our staff loyalty to the positive and respectful company culture our team fosters. 

Server-Winter Seasonal

The server performs fine-dining service points in any of the food and beverage outlet to which they are assigned. Adapting to the specific service at any of the outlets- the Server offers service to the guests dining at the resort.

Essential Functions:

  • Sets up kitchen and dining room work areas in a timely, thorough and consistent manner.
  • Maintains all work areas in a neat, efficient manner during service
  • Displays knowledgeable command of menu items and products offered in his/her outlet, as well as specific Lodge and general local and greater area information
  • Clean up, break down and re-set of work station and dining room performed thoroughly and efficiently
  • Other duties as assigned

Requirements

  • Must be able to stand and walk for extended periods of time.
  • Previous serving experience required

Stein Collection Offers:

  • Chef prepared meals daily in our cafeteria, at no cost to you
  • On site heated garage for employee parking -a great perk in winter!
  • Unmatched ski/snowboard benefits at Park City Mountain/Canyons Resort and Deer Valley Resort
  • Flexible schedules and time off policies to accommodate family, school, and other activities
  • Weekly raffles for tickets to events such as the Utah Jazz, Utah Mammoth, Real SL, and Salt Lake Bees
  • Monthly team member appreciation events and recognition programs
  • Hotel room, spa, dining, shopping, ski/snowboard rental discounts available

We pride ourselves on being an EEO. We are committed to hiring a diverse workforce.

Apply