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Senior Hospitality Jobs in Raleigh, NC (NOW HIRING)

Gecko Hospitality NC

Sous Chef up to $75,000

Raleigh, NC · On-site

$70K - $75K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Company Description Gecko Hospitality, named to Forbes list of America's Best Recruiting Firms, offers the largest selection of restaurants, catering, grocery store, corporate dining, senior living ...

JLL

Senior Site Ambassador

Morrisville, NC

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Senior Site Ambassador delivers an exceptional, hospitality-driven workplace experience by serving as the primary onsite point of contact for client employees, guests, and key stakeholders. This ...

Charter Senior Living

Dining Server

Durham, NC · On-site

$14 - $16/hr

  • Medical

  • Dental

  • Vision

  • PTO

At Charter Senior Living, dining is one of the most meaningful parts of our residents' day. Our Dining Servers help create welcoming experiences by providing excellent hospitality, building ...

Kisco Senior Living

Sous Chef

Raleigh, NC · On-site

$25 - $27/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... senior living communities. * Proven ability to lead and develop high-performing culinary teams. * Strong leadership, organizational, and communication skills. * Commitment to hospitality and ...

Kisco Senior Living

Sous Chef

Raleigh, NC · On-site

$25 - $27/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... senior living communities. * Proven ability to lead and develop high-performing culinary teams. * Strong leadership, organizational, and communication skills. * Commitment to hospitality and ...

Kisco Senior Living

Sous Chef

Raleigh, NC · On-site

$25 - $27/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... senior living communities. * Proven ability to lead and develop high-performing culinary teams. * Strong leadership, organizational, and communication skills. * Commitment to hospitality and ...

CBC Real Estate

Baseball Senior Group Sales Manager

Durham, NC · On-site

$85 - $130/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Senior Group Sales Manager is responsible for generating significant ticket revenue through the sale of group ticket packages, hospitality experiences, premium group outings, and special event ...

Cogir Senior Living

Dining Server

Durham, NC · On-site

$14/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Previous experience in senior living, healthcare, or hospitality settings is highly desirable. * Strong interpersonal, communication, and teamwork skills. * Friendly, patient, and professional ...

Charter Senior Living of Bartlett Reserve

Cook

Durham, NC

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • PTO

Senior living, healthcare, restaurant, or hospitality experience a plus * Knowledge of food safety and sanitation standards * Ability to prepare meals for large groups efficiently * Strong teamwork ...

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Showing results 21-40

All JobsHospitality JobsSenior Hospitality JobsSenior Hospitality Jobs in Raleigh, NC

Senior Hospitality information

See Raleigh, NC salary details

$24.3K

$78K

$158.9K

How much do senior hospitality jobs pay per year?

As of Aug 16, 2026, the average yearly pay for senior hospitality in Raleigh, NC is $78,046.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $100,100.00 per year, depending on experience, location, and employer.

What is a senior hospitality professional?

Senior Hospitality professionals are experienced managers or leaders in the hospitality industry, such as hotels, resorts, restaurants, or event venues. They typically oversee operations, manage teams, ensure guest satisfaction, and implement business strategies to improve service and profitability. These roles require strong leadership, communication, and problem-solving skills, often built on years of experience in hospitality. Senior Hospitality professionals may hold titles like General Manager, Director of Operations, or Senior Event Manager.

What are the key skills and qualifications needed to thrive as a senior hospitality manager, and why are they important?

To thrive as a Senior Hospitality Manager, you need extensive experience in hospitality operations, leadership, and customer service, typically supported by a degree in hospitality management or a related field. Familiarity with property management systems (PMS), reservation software, and budgeting tools—as well as certifications like CHA (Certified Hotel Administrator)—is valuable. Strong interpersonal communication, problem-solving, and team-building abilities distinguish top performers in this role. These skills and qualifications are crucial for delivering excellent guest experiences, optimizing operations, and leading high-performing teams in a competitive industry.

What are some typical leadership challenges faced by a senior hospitality professional, and how can they be addressed?

Senior Hospitality professionals often manage diverse teams and oversee complex operations, which can present challenges such as maintaining high service standards, handling staff conflicts, and adapting to fluctuating guest demands. Addressing these challenges involves clear communication, ongoing staff training, and fostering a positive work culture. Successful leaders in hospitality also stay adaptable and use data-driven decision-making to optimize guest experiences and operational efficiency, while supporting team growth and morale.

What are 5 careers in the senior hospitality industry?

Five careers in the senior hospitality industry include hotel manager, front desk supervisor, concierge, event coordinator, and food service manager. These roles require strong customer service skills, management abilities, and knowledge of hospitality operations. They often involve working in hotels, resorts, or senior living communities to ensure guest satisfaction and operational efficiency.

What is the difference between Senior Hospitality vs Hospitality Manager?

AspectSenior HospitalityHospitality Manager
CredentialsExperience in hospitality, industry certificationsExperience in hospitality, management certifications often preferred
Work EnvironmentSenior roles may involve oversight, strategic planning, mentoringOversees daily operations, staff management, guest services
Employer & Industry UsageUsed across hotels, resorts, event venues for experienced staffCommonly used in hotels, restaurants, resorts for operational leadership
Search & Comparison IntentUnderstanding senior roles in hospitality, career progressionLooking for management roles, responsibilities, career path

Senior Hospitality typically refers to experienced professionals with strategic responsibilities and mentorship roles within the industry. Hospitality Manager focuses on daily operations, staff supervision, and guest satisfaction. While both roles require industry experience, Senior Hospitality often involves higher-level planning and leadership, whereas Hospitality Managers handle operational management. Both are vital for successful hospitality businesses, but they differ mainly in scope and level of responsibility.

What are the most commonly searched types of Hospitality jobs in Raleigh, NC?

The most popular types of Hospitality jobs in Raleigh, NC are:

What are popular job titles related to Senior Hospitality jobs in Raleigh, NC?

For Senior Hospitality jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Senior Hospitality jobs in Raleigh, NC look for?

The top searched job categories for Senior Hospitality jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Senior Hospitality jobs?

Cities near Raleigh, NC with the most Senior Hospitality job openings:

Senior Hospitality jobs near you
Infographic showing various Senior Hospitality job openings in Raleigh, NC as of August 2026, with employment types broken down into 5% Internship, 79% Full Time, and 16% Part Time. Highlights an 95% In-person, and 5% Hybrid job distribution, with an average salary of $78,046 per year, or $37.5 per hour.

Sous Chef up to $75,000

Gecko Hospitality NC

Raleigh, NC • On-site

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago

Job description

Join a winnning Culinary Team as a Sous Chef in Raleigh, NC!


Are you a passionate and skilled culinary professional ready to take the next step in your career? An established upscale, full-service restaurant in Raleigh, NC, is seeking a talented Sous Chef to join our dynamic team. This is a fantastic opportunity to work in a high-volume ($5M+) environment known for its commitment to quality and excellence.


What We Offer:


Competitive Salary: $70,000 - $75,000 per year


Work-Life Balance: 5-day work week


Comprehensive Benefits: Paid vacation, paid holidays, performance bonuses, 401k, and health, dental, and vision insurance


Growth Opportunities: Clear path for career advancement within our growing organization


Supportive Environment: A professional, clean, and structured work environment that emphasizes teamwork and respect


Professional Development: Paid training to hone your skills and grow with us


Key Responsibilities:


Report to the Executive Chef, assisting in all aspects of kitchen management, including menu development, costing, and execution.


Supervise, train, and mentor kitchen staff, ensuring adherence to high standards of food quality, presentation, and safety.


Manage daily kitchen operations, including inventory control, ordering, and scheduling, to ensure efficiency and control costs.


Lead the line during service, guaranteeing consistency and quality in every dish.


Uphold and enforce all sanitation, safety, and health standards (HACCP).


Collaborate with the Executive Chef on creating innovative specials and refining menu items.


What You Bring:


A minimum of 2-3 years of progressive culinary experience.


At least 1 year in a Sous Chef role in an upscale, high-volume (minimum $5M annual revenue) restaurant.


Proven leadership skills with the ability to manage and motivate a diverse kitchen team.


Strong knowledge of culinary techniques, inventory management, and food costing.


A creative flair and passion for high-quality ingredients and exceptional food.


Ability to thrive in a fast-paced, high-pressure environment while maintaining a positive and professional demeanor.


ServSafe certification is highly preferred.


If you are ready to contribute to a successful team and grow your career, we want to hear from you! Apply today to become our next Sous Chef.

Company Description

Gecko Hospitality, named to Forbes list of America’s Best Recruiting Firms, offers the largest selection of restaurants, catering, grocery store, corporate dining, senior living, healthcare foodservice, K-12 foodservice, and higher education foodservice positions. Our hospitality-exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts.

With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision-makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.

Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From fast food to fine dining and grocery stores to senior living, Gecko recruits chef and management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.