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Senior Cacfp Food Program Jobs (NOW HIRING)

Site Food Handler

Bronx, NY · On-site

$17 - $17.50/hr

... Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Provide information and support to on-site staff and volunteers in the safe and structured operation of the food program.

Be Seen First

Complete all required paperwork and documentation for the Child and Adult Care Food Program (CACFP). * Maintain accurate inventory of all food and kitchen supplies. * Order food and supplies ...

Site Food Handler

Bronx, NY · On-site

$17 - $17.50/hr

... Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Provide information and support to on-site staff and volunteers in the safe and structured operation of the food program.

Food Specialist

Laurel, MD · On-site

$20 - $21/hr

... Food program and providing Direct Care Support to the senior center participants. ESSENTIAL ... CACFP guidelines in food safety. Facilitate skills learning of service workers Direct Support ...

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

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Senior Cacfp Food Program information

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$39K

$115.2K

$155.5K

How much do senior cacfp food program jobs pay per year?

As of Jun 7, 2026, the average yearly pay for senior cacfp food program in the United States is $115,154.00, according to ZipRecruiter salary data. Most workers in this role earn between $116,000.00 and $116,500.00 per year, depending on experience, location, and employer.

What is the difference between Senior Cacfp Food Program vs Cacfp Food Program Coordinator?

AspectSenior Cacfp Food ProgramCacfp Food Program Coordinator
CertificationsRequires CACFP certification, experience in food serviceRequires CACFP certification, food service experience
Work EnvironmentOversees program compliance, manages staffCoordinates meal services, monitors daily operations
Employer & IndustryChild nutrition programs, schools, childcare centersChild nutrition programs, childcare facilities

The Senior Cacfp Food Program typically involves overseeing the entire CACFP, managing staff, and ensuring compliance, while the Cacfp Food Program Coordinator focuses on coordinating meal services and daily operations. The senior role requires more experience and leadership responsibilities, whereas the coordinator role emphasizes program support and implementation.

What cities are hiring for Senior Cacfp Food Program jobs? Cities with the most Senior Cacfp Food Program job openings:
What are the most commonly searched types of Cacfp Food Program jobs? The most popular types of Cacfp Food Program jobs are:
What states have the most Senior Cacfp Food Program jobs? States with the most job openings for Senior Cacfp Food Program jobs include:
Site Food Handler

$17 - $17.50/hr

Other

Posted 16 days ago


Job description

Position Title: Site Food Handler
Department: Childcare & Nutrition
Reports To: Manager of Food Services and Center Director
Job Summary:
Responsible for the overall administration and coordination of the center meal service program with the Police Athletic League's (the Agency) mission, goals and policies as well as Child and Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Provide information and support to on-site staff and volunteers in the safe and structured operation of the food program. Complete and submit center weekly Vended Meal Service record and weekly food order to food department.
Location: Webster Center - Police Athletic League, Inc.
Schedule: Monday-Friday 2:00PM-5:00PM
Major Duties & Responsibilities:
  1. Under the direction of the Manager of Food Services and in cooperation with center director and/or program coordinator, effectively oversee all site food program operations and administrative requirements. Attend all necessary training and workshops.
  2. Ensure compliance with agency policies as well as CACFP and SFSP requirements. Prepare and organize administrative paperwork and reports on a scheduled basis and as requested by the manager of food services.
  3. Work with center personnel to ensure that food program guidelines are followed during meal services and that food is properly stored and transported.
  4. Work with center director or program coordinator and manager of food service to plan and oversee the effective operation of site food service program. This includes but is not limited to ensuring that all meal pattern requirements are met; that meals are served during required meal service times, that meal counts are modified as needed and that center staff are positive and supportive of food program.
  5. Accept food delivery or train other staff to correctly accept food delivery and ensure that all items listed on delivery slip were received by center.
  6. Ensure kitchen area is safe, functional, clean, and well-lit, and that kitchen equipment is appropriately used and maintained. Ensure that CACFP and SFSP required posters and notifications are clearly displayed in all food service areas.

Additional Responsibilities:
  1. Communicate CACFP and SFSP guidelines and standards to center staff.
  2. Communicate center needs regarding nutritional programming to Manager of Food Services.

Skills/Knowledge Required:
  • High school diploma or GED. Or a current high school student with demonstrated maturity and sense of responsibility.
  • Previous work experience in food service preferred and demonstrated interest in the pursuit of further education in food service field.
  • Demonstrated skills and competency in administration.

Salary: $17.00 Per Hour