1

Sake Japanese Jobs (NOW HIRING)

Be Seen First

Server

Boynton Beach, FL · On-site

$9.98/hr

Sushi Sake Boynton is preparing to open its doors soon, and we are looking for friendly, energetic ... Previous serving experience preferred (Japanese, sushi, hibachi, or upscale casual dining ...

New

Be Seen First

Sushi Chef

Boca Raton, FL · On-site

$20 - $23/hr

Sushi Sake Boca is seeking an experienced, passionate, and dependable Sushi Chef to join our team ... Prepare a variety of sushi, sashimi, nigiri, specialty rolls, hand rolls, and other Japanese dishes ...

New

Be Seen First

Server

Boynton Beach, FL · On-site

$9.98/hr

Sushi Sake Boynton is preparing to open its doors soon, and we are looking for friendly, energetic ... Previous serving experience preferred (Japanese, sushi, hibachi, or upscale casual dining ...

New

Be Seen First

Server

Boca Raton, FL · On-site

$9.98/hr

Uphold Sushi Sake Boca's standards of hospitality, professionalism, and teamwork. Qualifications * Previous serving experience preferred (experience in a sushi or Japanese restaurant is a plus)

New

Be Seen First

Hibachi Chef

Miramar, FL · On-site

$19 - $21/hr

Sushi Sake Miramar is seeking a skilled and energetic Hibachi Chef to join our team. The ideal candidate is passionate about Japanese cuisine, enjoys engaging with guests, and can consistently ...

New

Be Seen First

Hibachi Chef

Miramar, FL · On-site

$19 - $21/hr

Sushi Sake Miramar is seeking a skilled and energetic Hibachi Chef to join our team. The ideal candidate is passionate about Japanese cuisine, enjoys engaging with guests, and can consistently ...

New

Guide guests through the menu, offering informed recommendations on food, sake, wine, and beverage pairings * Maintain a strong understanding of Japanese dining etiquette and service standards

Be Seen First

Server

Boynton Beach, FL · On-site

$9.98/hr

Sushi Sake Boynton is preparing to open its doors soon, and we are looking for friendly, energetic ... Previous serving experience preferred (Japanese, sushi, hibachi, or upscale casual dining ...

New

Guide guests through the menu, offering informed recommendations on food, sake, wine, and beverage pairings * Maintain a strong understanding of Japanese dining etiquette and service standards

Be Seen First

Server

Boca Raton, FL · On-site

$9.98/hr

Uphold Sushi Sake Boca's standards of hospitality, professionalism, and teamwork. Qualifications * Previous serving experience preferred (experience in a sushi or Japanese restaurant is a plus)

New

Be Seen First

Server

Boca Raton, FL · On-site

$9.98/hr

Uphold Sushi Sake Boca's standards of hospitality, professionalism, and teamwork. Qualifications * Previous serving experience preferred (experience in a sushi or Japanese restaurant is a plus)

New

Be Seen First

Hibachi Chef

Miramar, FL · On-site

$19 - $21/hr

Sushi Sake Miramar is seeking a skilled and energetic Hibachi Chef to join our team. The ideal candidate is passionate about Japanese cuisine, enjoys engaging with guests, and can consistently ...

New

Be Seen First

Hibachi Chef

Boca Raton, FL · On-site

$18 - $21/hr

Sushi Sake Boca is seeking a talented and energetic Hibachi Chef to join our team. We are looking for a skilled culinary professional who is passionate about Japanese cuisine and enjoys creating an ...

New

Be Seen First

Hibachi Chef

Boca Raton, FL · On-site

$18 - $21/hr

Sushi Sake Boca is seeking a talented and energetic Hibachi Chef to join our team. We are looking for a skilled culinary professional who is passionate about Japanese cuisine and enjoys creating an ...

New

The ideal candidate is passionate about spirits--especially Japanese whisky and sake--and enjoys delivering memorable bar experiences. Key Responsibilities Crafting & Service Excellence * Prepare ...

Be Seen First

Hibachi Chef

Boca Raton, FL · On-site

$18 - $21/hr

Sushi Sake Boca is seeking a talented and energetic Hibachi Chef to join our team. We are looking for a skilled culinary professional who is passionate about Japanese cuisine and enjoys creating an ...

New

Enjoy a selection of crispy seafood and local vegetable tempura on the Congress facing Sake Garden. Nigiri in classic cuts of Japanese Red Snapper, Sea Bream and Japanese Uni are complemented by ...

Enjoy a selection of crispy seafood and local vegetable tempura on the Congress facing Sake Garden. Nigiri in classic cuts of Japanese Red Snapper, Sea Bream and Japanese Uni are complemented by ...

The beverage program mirrors this dedication to craft, featuring cocktails built around single ingredients, curated sake pairings, and premium Japanese whiskies. Explore the concept: About Method Co.

next page

Showing results 1-20

Sake Japanese information

See salary details

$12

$25

$40

How much do sake japanese jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for sake japanese in the United States is $25.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $27.88 per hour, depending on experience, location, and employer.

What is the difference between Sake Japanese vs Sake Sommelier?

AspectSake JapaneseSake Sommelier
CredentialsBasic knowledge of sake, often self-taught or through short coursesCertified sommelier certification, specialized training in sake
Work EnvironmentRestaurants, sake breweries, retail storesHigh-end restaurants, wine and sake bars, tasting events
Industry UsageCommonly used in Japan and globally for sake appreciationUsed in wine and beverage industries, focusing on sake expertise

While both roles involve knowledge of sake, a Sake Japanese typically has basic familiarity and works in retail or hospitality settings. A Sake Sommelier possesses advanced certification and specializes in sake tasting, pairing, and education, often working in upscale venues. The main difference lies in the level of expertise and formal training.

What is a sake sommelier and what do they do?

A sake sommelier, also known as a 'kikisake-shi' in Japanese, is a trained professional who specializes in Japanese sake. They help customers choose suitable sake based on flavor profiles, food pairings, and personal preferences. Sake sommeliers also educate patrons about the different types of sake, brewing methods, and proper serving techniques. In restaurants and bars, they often manage the sake menu and may work with chefs to create harmonious pairings.

What are some common challenges faced by sake sommeliers when educating customers about sake selections?

Sake sommeliers often encounter challenges such as bridging knowledge gaps, as many customers may be unfamiliar with sake varieties, flavor profiles, and proper serving techniques. Explaining the distinctions between different types of sake and their ideal food pairings requires excellent communication skills and a passion for education. Additionally, sommeliers must stay updated on seasonal offerings and trends to provide informed recommendations, all while delivering attentive and personalized service in a fast-paced dining environment.

What are the key skills and qualifications needed to thrive as a Sake Sommelier, and why are they important?

To thrive as a Sake Sommelier, you need in-depth knowledge of sake varieties, brewing processes, and food pairings, often supported by a sake sommelier certification. Familiarity with inventory management systems and point-of-sale (POS) technology is typically required in hospitality settings. Strong communication, customer service, and cultural sensitivity are vital soft skills for educating guests and enhancing their dining experience. These skills ensure accurate sake recommendations, improved guest satisfaction, and effective operations in restaurants or bars.
More about Sake Japanese jobs
What job categories do people searching Sake Japanese jobs look for? The top searched job categories for Sake Japanese jobs are:
Infographic showing various Sake Japanese job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $53,349 per year, or $25.6 per hour.

Server

Sushi Sake Miramar

Boynton Beach, FL • On-site

$9.98/hr

Full-time

Posted yesterday

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

Sushi Sake Boynton is preparing to open its doors soon, and we are looking for friendly, energetic, and service-focused Servers to join our opening team. This is an exciting opportunity to become part of a brand-new restaurant while joining the growing Sushi Sake family.

We are seeking individuals who are passionate about hospitality, enjoy creating memorable guest experiences, and thrive in a fast-paced, team-oriented environment. The ideal candidate is dependable, professional, and excited about helping establish the service culture and success of a new location.

Selected candidates may be required to complete training at our Sushi Sake Boca location prior to the Boynton Beach opening to learn our menu, service standards, systems, and guest experience expectations.

Responsibilities

  • Welcome guests promptly with a friendly and professional attitude.
  • Provide knowledgeable and attentive service throughout the guest experience.
  • Present menus, explain specials, and make recommendations on sushi, hibachi, beverages, and other menu items.
  • Accurately take food and beverage orders using the restaurant's POS system.
  • Deliver food and beverages promptly while ensuring accuracy and presentation.
  • Provide exceptional service while monitoring guest satisfaction.
  • Answer guest questions regarding menu items, ingredients, and preparation methods.
  • Process payments accurately and efficiently.
  • Maintain clean, organized, and properly set tables and service stations.
  • Complete opening, closing, and side work duties as assigned.
  • Work closely with hosts, bartenders, kitchen staff, hibachi chefs, and management to ensure smooth service.
  • Handle guest concerns professionally and communicate with management when needed.
  • Follow all food safety, sanitation, and responsible alcohol service guidelines.

Qualifications

  • Previous serving experience preferred (Japanese, sushi, hibachi, or upscale casual dining experience is a plus).
  • Excellent communication and customer service skills.
  • Positive attitude with a strong desire to provide an exceptional guest experience.
  • Ability to multitask and remain calm during busy service periods.
  • Strong attention to detail and accuracy.
  • Reliable, punctual, and team-oriented.
  • Ability to stand and walk for extended periods and carry trays up to 30 pounds.
  • Flexible availability, including evenings, weekends, and holidays.
  • Food Handler Certification and Responsible Beverage Service certification (or ability to obtain them) as required.

Compensation

  • Competitive hourly wage plus tips.
  • Excellent earning potential in a busy, high-volume restaurant.