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Room Service Server Jobs (NOW HIRING)

Room Service Server

Nashville, TN

$12.50 - $16/hr

The Room Service Server enhances the guest experience by providing prompt, courteous, and professional in-room dining service. By delivering meals with attention to detail and proper etiquette, this ...

The Room Service Server is responsible for providing hotel guests with an enjoyable, expertly served dining experience that exceeds their expectations, which includes setting up and bussing room ...

Division Hilton Indianapolis Description The Room Service Server will serve meals to hotel guests with attention to proper etiquette, ensuring an exceptional dining experience and contributing to a ...

Room Service Server

Memphis, TN · On-site

$12.75 - $16/hr

Minimum of 18 years of age to serve alcoholic beverages. * 2-3 years experience as a room service server. * Fluency in English, both verbal and written. * Compute basic arithmetic. * Provide legible ...

Room Service Server

Nashville, TN · On-site

$12.50 - $16/hr

Division Grand Hyatt Nashville Description The Room Service Server enhances the guest experience by providing prompt, courteous, and professional in-room dining service. By delivering meals with ...

Room Service Server

Albuquerque, NM · On-site

$10.50 - $12/hr

Why This Role Matters The Room Service Server plays an important part in creating the kind of stay guests rave about, bringing comfort, convenience, and a personal touch right to their door. This ...

Room Service Server

Fontana, WI · On-site

$12.25 - $15.75/hr

They must also be knowledgeable on providing drink service and food service over the phone for our guests. The Server is responsible for assembling and delivering orders to the guest's room.

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Room Service Server information

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How much do room service server jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for room service server in the United States is $14.52, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a room service server, and why are they important?

To thrive as a Room Service Server, you need strong customer service skills, attention to detail, and basic food safety knowledge, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order tracking software, and safe food handling procedures is important. Outstanding communication, a friendly demeanor, and time management are key soft skills that set top performers apart. These abilities ensure prompt, accurate delivery and enhance guest satisfaction, which is critical in the hospitality industry.

What is the difference between Room Service Server vs Food Runner?

AspectRoom Service ServerFood Runner
CredentialsHigh school diploma; food safety certification often preferredHigh school diploma; food safety certification often preferred
Work EnvironmentHotel guest rooms, often during evenings and weekendsRestaurant or banquet hall, supporting servers and kitchen staff
Employer & IndustryHotels, resorts, hospitality industryRestaurants, catering, hospitality industry
Primary RoleDeliver food and beverages directly to guests' roomsAssist in delivering food from kitchen to tables or servers

While both roles support food service in hospitality settings, a Room Service Server focuses on delivering food directly to hotel guests' rooms, providing personalized service. A Food Runner assists in the restaurant or banquet setting by delivering prepared dishes from the kitchen to the dining area, supporting servers and ensuring timely service.

What does a room service server do?

As a room service server, your primary responsibilities are to deliver food, drinks, and any necessary utensils and condiments to guests who order meals from their hotel rooms. With guest permission, you push the cart or carry the tray into the guest room, set the table, and identify the order. When guests finish eating, you remove the cart or tray. Other duties may include taking guests’ orders by phone, delivering guest packages, handling dry cleaning requests, and stocking supplies for orders.

What is a room service server?

Room Service Servers are hospitality professionals responsible for delivering food, beverages, and other amenities directly to guests' rooms in hotels or resorts. They take orders, prepare trays, deliver items promptly, and ensure guest satisfaction by providing courteous service. Additionally, they may handle payments, answer guest inquiries, and coordinate with kitchen and housekeeping staff to meet special requests. Their role is essential for creating a comfortable and convenient guest experience.

How does a room service server typically collaborate with other hotel departments to ensure a seamless guest experience?

Room Service Servers work closely with various hotel departments such as the kitchen, housekeeping, and front desk to deliver timely and accurate service to guests. They coordinate with the kitchen staff to ensure orders are prepared correctly and on time, and may communicate with housekeeping for special requests or to maintain cleanliness standards in guest areas. Additionally, they often relay guest feedback or special needs to management or relevant departments, helping to resolve issues quickly and enhance guest satisfaction. This collaboration is essential for providing a smooth and memorable guest experience.
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Infographic showing various Room Service Server job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $30,195 per year, or $14.5 per hour.

Room Service Server

Marriott Schaumburg

Schaumburg, IL

$12/hr

Full-time

Posted yesterday

New


Job description

The Chicago Marriott Schaumburg is hiring a PM Shift Room Service Server. The room service attendant delivers food, drinks, and orders to hotel guests, sets up and clears away meal trays, and maintains station cleanliness.


Compensation:

$12 hourly


Responsibilities:
  • Order Delivery: Bring food and beverage orders to guest rooms quickly and professionally.

  • Setup and Clearing: Prepare trays and carts with silverware, napkins, and condiments, and collect used items from rooms and hallways.

  • Customer Service: Take phone orders, answer menu questions regarding dietary needs, and present guest checks or process payments.

  • Station Maintenance: Restock supplies, clean the work area, and report safety or maintenance issues.


Qualifications:
  • Physical Demands: Push heavy food carts and lift items or hot boxes weighing up to 35-50 pounds.

  • Skills: Good communication skills, basic math for payments, and a polite, customer-focused attitude.

  • Education & Experience: High school diploma preferred with past food service or hospitality experience.


About Company

Marriott Schaumburg is located in the northwest suburbs of Chicago and boasts easy access to the highway for quick drives to downtown Chicago or O'Hare International Airport. Discover the shops at Woodfield Mall or Legoland, both one mile from our hotel. After a productive day at Schaumburg Convention Center, unwind at TopGolf Chicago or continue your work at our hotel.