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Retirement Home Chef Jobs in Raleigh, NC (NOW HIRING)

Compass Group

PREP COOK

Raleigh, NC · On-site

$17/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

COOK

Raleigh, NC · On-site

$19/hr

... chefs, we empower and uplift each other by working together, take responsibility for our ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

PREP COOK (FULL TIME)

Raleigh, NC

$17/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

COOK (FULL TIME)

Raleigh, NC · On-site

$19/hr

... chefs, we empower and uplift each other by working together, take responsibility for our ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

PREP COOK (FULL TIME)

Cary, NC · On-site

$13.25 - $16.75/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

PREP COOK (PART TIME)

Wendell, NC · On-site

$19/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Compass Group

PREP COOK (FULL TIME)

Durham, NC

$21/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Flik Hospitality Group

PREP COOK (FULL TIME)

Durham, NC · On-site

$21/hr

Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

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All JobsRetirement Home Chef JobsRetirement Home Chef Jobs in Raleigh, NC

Retirement Home Chef information

See Raleigh, NC salary details

$27.7K

$62.2K

$92.3K

How much do retirement home chef jobs pay per year?

As of Aug 7, 2026, the average yearly pay for retirement home chef in Raleigh, NC is $62,204.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,600.00 and $72,900.00 per year, depending on experience, location, and employer.

What qualifications do you need to work as a retirement home chef?

A retirement home chef typically needs a high school diploma or equivalent, along with culinary training or a degree in culinary arts. Food safety certification, such as ServSafe, is often required, and experience in preparing nutritious meals for seniors is beneficial.

What is a retirement home chef?

Retirement Home Chefs are culinary professionals responsible for preparing nutritious and appealing meals for residents in retirement homes or assisted living facilities. They design menus tailored to the dietary needs and preferences of older adults, often accommodating special diets such as low-sodium or diabetic-friendly options. Retirement Home Chefs also oversee kitchen staff, ensure food safety standards are met, and create a pleasant dining experience that contributes to residents' overall well-being.

What are the key skills and qualifications needed to thrive as a retirement home chef, and why are they important?

To thrive as a Retirement Home Chef, you need formal culinary training, experience in food preparation for large groups, and knowledge of dietary restrictions common among seniors. Familiarity with food safety protocols, commercial kitchen equipment, and menu planning software is essential. Compassion, patience, and strong communication skills help build rapport with residents and work effectively with kitchen staff. These skills ensure nutritious, safe, and enjoyable meals that support the health and well-being of retirement home residents.

What is the difference between Retirement Home Chef vs Assisted Living Cook?

AspectRetirement Home ChefAssisted Living Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentRetirement communities, senior living facilitiesAssisted living facilities, senior care settings
Employer & IndustryRetirement homes, senior care industryAssisted living centers, elder care industry
Job FocusPreparing nutritious meals for seniors in retirement homesCooking meals tailored for assisted living residents

The Retirement Home Chef and Assisted Living Cook roles share similar credentials and work environments, both focusing on preparing meals for seniors in care facilities. The main difference lies in the scope; Retirement Home Chefs often oversee larger kitchens and menu planning, while Assisted Living Cooks may focus more on daily meal preparation tailored to individual needs.

What are some common challenges faced by a retirement home chef, and how can they be addressed?

Retirement Home Chefs often face the challenge of balancing dietary restrictions, individual preferences, and the need for nutritious meals for residents. Meeting various health requirements, such as low-sodium or diabetic-friendly meals, while still creating appetizing dishes can require creativity and flexibility. Effective communication with healthcare staff and residents is essential to ensure menus are both safe and enjoyable. Staying organized and adaptable helps chefs manage large meal volumes and special requests efficiently.

How much does a head chef at a retirement home make?

A head chef at a retirement home typically earns between $40,000 and $70,000 annually, depending on location, experience, and the size of the facility. They are responsible for menu planning, food preparation, and managing kitchen staff, often requiring culinary certifications and experience in institutional food service.
What are popular job titles related to Retirement Home Chef jobs in Raleigh, NC? For Retirement Home Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Retirement Home Chef jobs in Raleigh, NC look for? The top searched job categories for Retirement Home Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Retirement Home Chef jobs? Cities near Raleigh, NC with the most Retirement Home Chef job openings:
Retirement Home Chef jobs near you
Infographic showing various Retirement Home Chef job openings in Raleigh, NC as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 21% Part Time, and 6% Contract. Highlights an 79% Physical, 1% Hybrid, and 20% Remote job distribution, with an average salary of $62,204 per year, or $29.9 per hour.

PREP COOK

Compass Group

Raleigh, NC • On-site

$17/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

337th of 482 rated business services

Job description

  • We are hiring immediately for full time PREP COOK positions.
  • Location: Ravenscroft School - 7409 Falls of Neuse Road, Raleigh, NC 27615. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday, 7:00 am to 3:00 pm. Further details upon interview.
  • Requirement: Previous prep cooking experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $16.50 per hour to $17.00 per hour.

Free meals, uniforms and laundering service available at select locations.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1558071.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.
We are Nourishing a Brighter Future.
Job Summary
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
FISD maintains a drug-free workplace.

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