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Restaurant Training Manager Jobs in Delaware (NOW HIRING)

McGlynns Pubs

Restaurant Manager

Newark, DE · On-site

$56K - $58K/yr

Training & development * Vision insurance Supervise and coordinate all FOH and BOH activities ... Train and manage all restaurant staff. Create and adjust staff schedules to meet restaurant needs.

Stanley's Tavern

Restaurant Manager

Wilmington, DE · On-site

$56K - $58K/yr

Training & development * Vision insurance Supervise and coordinate all FOH and BOH activities ... Train and manage all restaurant staff. Create and adjust staff schedules to meet restaurant needs.

Deer Park Tavern

Restaurant Manager

Newark, DE · On-site

$56K - $58K/yr

Training & development * Vision insurance Supervise and coordinate all FOH and BOH activities ... Train and manage all restaurant staff. Create and adjust staff schedules to meet restaurant needs.

Bob Evans Restaurants

Restaurant Manager

Newark, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

IHOP

Restaurant Manager

Wilmington, DE

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

IHOP

Restaurant Manager

Bear, DE · On-site

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

IHOP

Restaurant Manager

Bear, DE · On-site

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

IHOP

Restaurant Manager

Rehoboth Beach, DE · On-site

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

Bob Evans Restaurants

Restaurant Manager

Bear, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

IHOP

Restaurant Manager

Newark, DE

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

IHOP

Restaurant Manager

Newark, DE · On-site

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

Bob Evans Restaurants

Restaurant Manager

Bear, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

Bob Evans Restaurants

Restaurant Manager

Dover, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

Bob Evans Restaurants

Restaurant Manager

Newark, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

Bob Evans Restaurants

Restaurant Manager

Dover, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

IHOP

Restaurant Manager

Dover, DE

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

Bob Evans Restaurants

Restaurant Manager

Bear, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

IHOP

Restaurant Manager

Rehoboth Beach, DE

$45K/yr

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

IHOP

Restaurant Manager

Dover, DE · On-site

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Ensuring that employee recruitment and training, operations, food preparation, food safety and ...

Bob Evans Restaurants

Restaurant Manager

Middletown, DE · On-site

$56K/yr

... Manager is a fast-paced role that supports the daily operations and staff of the restaurant ... Responsibilities include recruiting, interviewing, and training employees; assigning, and directing ...

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Showing results 41-60

All JobsRestaurant Training JobsRestaurant Training Manager JobsRestaurant Training Manager Jobs in Delaware

Restaurant Training Manager information

See Delaware salary details

$12

$21

$32

How much do restaurant training manager jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for restaurant training manager in Delaware is $21.13, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $23.80 per hour, depending on experience, location, and employer.

What does a restaurant training manager do?

A Restaurant Training Manager is responsible for developing, implementing, and overseeing training programs for restaurant staff. They ensure that employees are well-versed in service standards, food safety, and company policies. Their role includes onboarding new hires, conducting ongoing training sessions, and evaluating staff performance to identify areas for improvement. By maintaining high training standards, they help improve customer satisfaction and operational efficiency.

What are the key skills and qualifications needed to thrive as a restaurant training manager?

To thrive as a Restaurant Training Manager, you need expertise in hospitality operations, staff development, and training program design, often supported by a degree in hospitality management or related experience. Familiarity with learning management systems (LMS), point-of-sale (POS) systems, and food safety certifications is typically required. Strong leadership, communication, and organizational skills enable effective team training and foster a positive work culture. These competencies are crucial for ensuring consistent service standards, operational efficiency, and employee growth within a restaurant environment.

How does a restaurant training manager typically collaborate with other departments to ensure consistent staff performance?

A Restaurant Training Manager works closely with department heads such as kitchen managers, front-of-house supervisors, and HR to identify training needs and implement effective programs. They often coordinate with these teams to align training materials with current operational standards and ensure new hires receive thorough onboarding. Regular feedback sessions and joint meetings help maintain consistency in service and reinforce company values across all departments. This collaborative approach ensures staff are well-prepared and performance remains high throughout the restaurant.

What is the difference between Restaurant Training Manager vs Restaurant Supervisor?

AspectRestaurant Training ManagerRestaurant Supervisor
Primary FocusDeveloping and implementing staff training programsOverseeing daily restaurant operations and staff
Required CredentialsExperience in training, hospitality management, certifications in food safetyExperience in restaurant service, leadership skills
Work EnvironmentOffice and training settings, often within the restaurantFront-of-house, floor management
Industry UsageCommon in larger restaurant chains and hospitality groupsCommon in all restaurant types, especially in fast-paced settings

The Restaurant Training Manager primarily focuses on staff development and training programs, ensuring employees are well-prepared and compliant with standards. In contrast, the Restaurant Supervisor manages daily operations and staff performance on the floor. While both roles require hospitality experience, the Training Manager emphasizes education and skill development, whereas the Supervisor emphasizes operational oversight.

How do I become a restaurant training manager?

To become a restaurant training manager, candidates typically need experience in restaurant operations and strong leadership skills. A background in hospitality, customer service, or management is common, along with knowledge of training methods and sometimes relevant certifications. Progression often involves advancing from supervisory roles to management positions focused on staff development and training.

What are popular job titles related to Restaurant Training Manager jobs in Delaware?

For Restaurant Training Manager jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Restaurant Training Manager jobs in Delaware look for?

The top searched job categories for Restaurant Training Manager jobs in Delaware are:

What cities in Delaware are hiring for Restaurant Training Manager jobs?

Cities in Delaware with the most Restaurant Training Manager job openings:

Restaurant Training Manager jobs near you
Infographic showing various Restaurant Training Manager job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 17% Part Time, and 2% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $43,943 per year, or $21.1 per hour.

Restaurant Manager

McGlynns Pubs

Newark, DE • On-site

$56K - $58K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago

Job description

Benefits:
  • 401(k)
  • Bonus based on performance
  • Company parties
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Free food & snacks
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance

Supervise and coordinate all FOH and BOH activities.  Oversee guest services and resolve customer and employee issues immediately.  Ensure a high quality of food preparation.  Train and manage all restaurant staff.  Create and adjust staff schedules to meet restaurant needs.  Adhere to all safety and sanitation regulations.  Daily inventories and ordering from multiple purveyors.  Opening and Closing of the restaurant
JOB DUTIES: 
  • Manage and oversee the entire restaurant operation 
  • Deliver exceptional guest services 
  • Ensuring guest satisfaction 
  • Respond efficiently to customer questions and complaints 
  • Organize and supervise shifts 
  • Manage and lead staff 
  • Develop and train staff
  • Hire new employees 
  • Terminate employees when necessary 
  • Training and evaluating staff performance 
  • Manage food/liquor cost, forecast requirements, and maintain inventory 
  • Manage restaurant supplies including small wares 
  • Control costs and minimize waste 
  • Create and nurture a positive working environment 
  • Implement innovative strategies to improve productivity, sales, and food quality
  • Manage labor cost by ensuring proper staffing
JOB REQUIREMENTS: 
  • Ideally, prior experience as a Restaurant Manager or similar role 
  • Ideally prior experience in customer service management 
  • Extensive food and wine knowledge 
  • Basic understanding of computers and spreadsheets  
  • Familiarity with restaurant management software 
  • Strong leadership, motivational, and people skills 
  • Good financial management skills 
  • Critical thinking and problem-solving skills 
  • Team player 
  • Good time-management skills 
  • Great interpersonal and communication skills 
Complete our short application today!