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Restaurant Reviewer Jobs in Quebec (NOW HIRING)

Aramark

General Utility Worker

Quebec, QC · On-site

CA$18/hr

Qualifications * 1 to 2 years of experience in food service or the restaurant industry (asset ... If hired, employment with Aramark will be conditional upon Aramark's satisfactory review of the ...

SSP Group

Food Service Attendant

Dorval, QC · On-site

CA$22.02/hr

Free Parking / Bus Pass Reimbursement SSP Canada operates several restaurants throughout the ... Documentation will be reviewed during the onboarding process in accordance with Transport Canada ...

Marriott

Food and Beverage Operation Manager

Quebec, QC · On-site

OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant ... Reviews comment cards and guest satisfaction result with employees. Responds in a timely manner to ...

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All JobsRestaurant Reviewer JobsRestaurant Reviewer Jobs in Quebec

Restaurant Reviewer information

See Quebec salary details

$19K

$55.8K

$101.5K

How much do restaurant reviewer jobs pay per year?

As of Sep 3, 2026, the average yearly pay for restaurant reviewer in Quebec is $55,849.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $65,000.00 per year, depending on experience, location, and employer.

What is a restaurant reviewer?

A Restaurant Reviewer evaluates dining establishments based on factors like food quality, service, ambiance, and overall experience. They write detailed reviews for blogs, magazines, newspapers, or online platforms to inform potential customers. Reviewers must remain objective and provide honest insights while considering various perspectives. Strong writing skills, a refined palate, and knowledge of culinary trends are essential for success in this role. Some reviewers work independently, while others are employed by media outlets.

What does a restaurant reviewer do?

A typical workweek for a Restaurant Reviewer involves dining at a variety of establishments, meticulously taking notes on food quality, service, ambiance, and cleanliness. Reviewers often schedule visits at different times—such as lunch, dinner, or weekends—to evaluate consistency. After their visits, they write detailed reviews, edit photos, and submit their work for publication, sometimes meeting with editors for feedback. Collaboration may occur with photographers, editors, or other writers, especially for larger publications or multimedia projects. The work can include tight deadlines and frequent evenings out, so flexibility and strong time management are essential.

What are the key skills and qualifications needed to thrive as a restaurant reviewer?

To thrive as a Restaurant Reviewer, you need a refined palate, excellent written communication skills, and a strong understanding of culinary trends, typically supported by a background in journalism, hospitality, or culinary arts. Familiarity with content management systems, digital photography, and social media platforms is often required. Outstanding attention to detail, objectivity, and the ability to provide constructive criticism help reviewers stand out in this highly subjective field. These competencies are vital for delivering credible, engaging reviews that inform and influence diners' choices and build trust with publication audiences.

How do you become a restaurant reviewer?

To become a restaurant reviewer, you typically need strong writing skills, a good palate, and knowledge of food and dining trends. Gaining experience through blogging, social media, or contributing to food publications can help build a portfolio. Many reviewers also develop a network of industry contacts and may have a background in journalism or hospitality.

How much do restaurant reviewers make?

Restaurant reviewers' earnings vary widely depending on their experience, reputation, and whether they work freelance or for a publication. Freelance reviewers typically earn per review or article, ranging from $50 to several hundred dollars, while those employed by media outlets may have salaries between $30,000 and $70,000 annually. Many reviewers also supplement income through social media or content creation.

What are the most commonly searched types of Restaurant Reviewer jobs in Quebec?

The most popular types of Restaurant Reviewer jobs in Quebec are:

What are popular job titles related to Restaurant Reviewer jobs in Quebec?

For Restaurant Reviewer jobs in Quebec, the most frequently searched job titles are:

What job categories do people searching Restaurant Reviewer jobs in Quebec look for?

The top searched job categories for Restaurant Reviewer jobs in Quebec are:

Restaurant Reviewer jobs near you
Infographic showing various Restaurant Reviewer job openings in Quebec as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $55,849 per year, or $26.9 per hour.

General Utility Worker

Aramark

Quebec, QC • On-site

CA$18/hr

Full-time

Medical, Dental, Life

Re-posted 12 days ago

Key responsibilities

  • Perform general food preparation duties in the kitchen.

  • Assist with lunch service, stock refrigerators, and help receive and put away orders and deliveries.

  • Assist with dishwashing, cleaning duties, and participate in the general cleaning and maintenance of the kitchen.

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,275 frontline employees who took The Breakroom Quiz

397th of 500 rated business services

Job description

Job Description

General Help - Hydro-Québec Food Service (Québec City)

Aramark is currently seeking a General Help employee for the Hydro-Québec food service operation in Québec City.

Position: General Help

Location: Hydro-Québec (2625 Boulevard Lebourgneuf, Québec, QC G2C 1S2)

Salary: $18.00 per hour

Schedule / Hours: Monday to Friday, 6:30 a.m. to 2:30 p.m.

Start Date: Immediate

Job Responsibilities
  • Perform general food preparation duties in the kitchen.
  • Complete daily mise en place and workstation setup.
  • Assist with lunch service.
  • Operate the cash register.
  • Stock and replenish refrigerators.
  • Assist with dishwashing and cleaning duties.
  • Help receive and put away orders and deliveries.
  • Welcome customers and provide excellent customer service.
  • Participate in the general cleaning and maintenance of the kitchen.
  • Follow all established safety regulations and procedures.
  • Perform other related duties as required.
Qualifications
  • 1 to 2 years of experience in food service or the restaurant industry (asset).
  • Strong organizational skills.
  • Positive attitude.
  • Ability to work with minimal supervision.
  • Customer service oriented.
  • Bilingualism (French and English) is an asset, as some of our clients are English-speaking.

Benefits of Working for Aramark

  • Medical and life insurance.
  • Dental insurance.
  • Employee referral program.
  • Employee recognition program.
  • Annual paid sick days.
  • Training and development opportunities.
  • Safe working environment.
  • Career advancement opportunities.
  • Uniforms and meals provided.

The successful candidate for this position will be required to complete and successfully pass a criminal background check and, if required by the operation, a Vulnerable Sector Screening. If hired, employment with Aramark will be conditional upon Aramark's satisfactory review of the results of these background checks.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $18.00 - $18.00.

What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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