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Restaurant Operations Manager Jobs in Reston, VA

Restaurant Manager

Washington, DC · On-site

$70K - $80K/yr

$70000 per year - $80000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Washington, DC · On-site

$70K - $80K/yr

$70000 per year - $80000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Reston, VA · On-site

$65K - $75K/yr

$65000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Reston, VA · On-site

$65K - $75K/yr

$65000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Operations Manager

Rockville, MD · On-site

$62K - $67K/yr

Managers will be exposed to every workgroup (service, host, and bar), manage different zones of the ... Growth opportunities, with several new restaurant openings * Discounts on Food, Beverage and ...

Restaurant Manager

Washington, DC · On-site

$70K - $80K/yr

$70000 per year - $80000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Managers will be exposed to every workgroup (service, host, and bar), manage different zones of the ... Growth opportunities, with several new restaurant openings * Discounts on Food, Beverage and ...

$70000 per year - $80000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

$65000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Reston, VA · On-site

$65K - $75K/yr

$65000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Operations Manager

North Bethesda, MD · On-site

$62K - $67K/yr

Managers will be exposed to every workgroup (service, host, and bar), manage different zones of the ... Growth opportunities, with several new restaurant openings * Discounts on Food, Beverage and ...

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Fairfax, VA · On-site

$70K - $100K/yr

The ideal Restaurant Manager has a passion for food and beverages and a genuine ability to connect ... Quarterly bonuses earned through achieving results in hospitality and operations * 3 weeks Paid ...

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.

Showing results 41-60

Restaurant Operations Manager information

See Reston, VA salary details

$33.3K

$66.1K

$96.8K

How much do restaurant operations manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for restaurant operations manager in Reston, VA is $66,142.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,200.00 and $70,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant operations manager?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What are some common challenges a restaurant operations manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

Is a restaurant operations manager a high paying job?

A restaurant operations manager typically earns a salary that is above average for the hospitality industry, with pay varying based on location, experience, and the size of the restaurant. In general, it is considered a mid- to high-level management position with compensation reflecting leadership responsibilities and operational oversight.
What are the most commonly searched types of Restaurant Operations jobs in Reston, VA? The most popular types of Restaurant Operations jobs in Reston, VA are:
What job categories do people searching Restaurant Operations Manager jobs in Reston, VA look for? The top searched job categories for Restaurant Operations Manager jobs in Reston, VA are:
What cities near Reston, VA are hiring for Restaurant Operations Manager jobs? Cities near Reston, VA with the most Restaurant Operations Manager job openings:
Infographic showing various Restaurant Operations Manager job openings in Reston, VA as of August 2026, with employment types broken down into 83% Full Time, 14% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $66,142 per year, or $31.8 per hour.

Restaurant Manager

Capital Grille

Washington, DC • On-site

$70K - $80K/yr

Full-time

Re-posted 11 days ago


The Capital Grille rating

8.3

Company rating: 8.3 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

$70000 per year - $80000 per year
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.
Job Requirements
* A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant
* Strong passion for culinary excellence, wine knowledge and guest service
* Proven ability to develop team
* Knowledge of systems, methods and processes that contribute to great execution
State Benefits Overview

What The Capital Grille employees say

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Benefits

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