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Steakhouse General Manager Jobs in Reston, VA (NOW HIRING)

Stk-Steakhouse

General Manager

Washington, DC · On-site

$120 - $180/hr

As the General Manager, you will be the driving force behind daily operations, team leadership, and ... steakhouse or upscale dining preferred) * A proven track record of driving sales, managing budgets ...

Stk-Steakhouse

General Manager (Washington)

Washington, DC · On-site

$24K/yr

As the General Manager, you will be the driving force behind daily operations, team leadership, and ... steakhouse or upscale dining preferred) * A proven track record of driving sales, managing budgets ...

STK Washington DC

General Manager

Washington, DC · On-site

$95 - $140/hr

As the General Manager, you will be the driving force behind daily operations, team leadership, and ... steakhouse or upscale dining preferred) * A proven track record of driving sales, managing budgets ...

STK Washington DC

General Manager

Washington, DC

$24K/yr

As the General Manager, you will be the driving force behind daily operations, team leadership, and ... steakhouse or upscale dining preferred) * A proven track record of driving sales, managing budgets ...

STK Washington DC

General Manager

Washington, DC · On-site

$24K/yr

As the General Manager, you will be the driving force behind daily operations, team leadership, and ... steakhouse or upscale dining preferred) * A proven track record of driving sales, managing budgets ...

Stk-Steakhouse

Front of House Manager

Washington, DC · On-site

$70 - $100/hr

Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager * Strong customer service background with a focus on guest experience and operational excellence

Oak Steakhouse Alexandria

Sous Chef

Alexandria, VA

$53K - $72K/yr

Partner with General Manager to ensure a positive and collaborative environment when leading by example Requirements for Success: * 2+ years' of successful restaurant management experience * Thrive ...

Oak Steakhouse Alexandria

Sous Chef

Alexandria, VA · On-site

$53K - $72K/yr

Partner with General Manager to ensure a positive and collaborative environment when leading by example Requirements for Success: * 2+ years' of successful restaurant management experience * Thrive ...

Oak Steakhouse Alexandria

Sous Chef

Alexandria, VA · On-site

$53K - $72K/yr

Partner with General Manager to ensure a positive and collaborative environment when leading by example Requirements for Success: * 2+ years' of successful restaurant management experience * Thrive ...

Oak Steakhouse Alexandria

Sous Chef

Alexandria, VA

$53K - $72K/yr

Partner with General Manager to ensure a positive and collaborative environment when leading by example Requirements for Success: * 2+ years' of successful restaurant management experience * Thrive ...

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Steakhouse General Manager information

See Reston, VA salary details

$31.2K

$67.7K

$114.4K

How much do steakhouse general manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for steakhouse general manager in Reston, VA is $67,650.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $77,000.00 per year, depending on experience, location, and employer.

What does a steakhouse general manager do?

A Steakhouse General Manager oversees the daily operations of a steakhouse restaurant, ensuring high standards of food quality, customer service, and staff performance. Their responsibilities include managing staff, controlling inventory, handling customer concerns, and maintaining compliance with health and safety regulations. They also play a key role in budgeting, marketing, and implementing policies to maximize profitability. Effective leadership and communication skills are essential for this role to create a positive dining experience and a successful business.

What are some common challenges faced by a steakhouse general manager, and how can they be addressed?

Steakhouse General Managers often encounter challenges such as balancing high-quality guest experiences with meeting profitability targets, managing a diverse team during busy service hours, and ensuring consistent food quality. Successfully addressing these challenges typically involves clear communication with staff, ongoing training, and implementing efficient processes for inventory and scheduling. Building strong relationships with both front- and back-of-house teams also helps foster a positive working environment and supports smooth operations.

What are the key skills and qualifications needed to thrive as a steakhouse general manager, and why are they important?

To thrive as a Steakhouse General Manager, you need strong leadership abilities, experience in restaurant operations, and a background in hospitality management, often supported by relevant degrees or certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Exceptional interpersonal skills, problem-solving abilities, and a customer-focused mindset help you lead teams and maintain high service standards. These skills ensure efficient restaurant operations, satisfied guests, and strong financial performance in a competitive dining environment.

What are popular job titles related to Steakhouse General Manager jobs in Reston, VA?

For Steakhouse General Manager jobs in Reston, VA, the most frequently searched job titles are:

What job categories do people searching Steakhouse General Manager jobs in Reston, VA look for?

The top searched job categories for Steakhouse General Manager jobs in Reston, VA are:

What cities near Reston, VA are hiring for Steakhouse General Manager jobs?

Cities near Reston, VA with the most Steakhouse General Manager job openings:

Steakhouse General Manager jobs near you
Infographic showing various Steakhouse General Manager job openings in Reston, VA as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $67,650 per year, or $32.5 per hour.

General Manager

Stk-Steakhouse

Washington, DC • On-site

$120 - $180/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday

Job description

GM

Why Join Our Team?
  • Industry-Leading Compensation:
    • Up to 25% of the base salary in performance-based bonuses
    • $24K annually in monthly kicker bonuses
  • Comprehensive Benefits Package
    • Medical, Dental, and Vision Insurance
    • Group Life and Disability Insurance
    • Group Accident, Hospital Indemnity, and Critical Illness Insurance
    • Traditional and Roth 401(k) Plan
  • Exclusive Perks & Growth Opportunities
    • Employee Dining Discounts and/or Complimentary Onsite Meals
    • Career Development & Limitless Growth Opportunities
    • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
    • Paid Time Off
    • Employee Assistance Program (EAP)
    • Commuter and Dependent Care Benefits
What You’ll Do:

As the General Manager, you will be the driving force behind daily operations, team leadership, and financial performance. You will be responsible for maintaining our brand standards, guest satisfaction, and a dynamic, high-energy environment while also ensuring profitability and efficiency.

Key Responsibilities:

Operations Leadership
  • Lead and inspire a team of managers and hourly staff to deliver an exceptional guest experience
  • Uphold THE ONE GROUP’s world-class service and hospitality standards
  • Oversee all restaurant functions, including business strategy, marketing, and risk management
  • Maintain compliance with corporate policies, food safety standards, and health regulations
Team Development & Staffing
  • Recruit, hire, and onboard top-tier talent to support a high-performance culture
  • Coach, train, and mentor team members to drive excellence and career growth
  • Conduct regular performance evaluations and team-building initiatives
Financial & Business Performance
  • Monitor sales, labor, and operating costs to maximize profitability
  • Develop marketing initiatives and networking strategies to increase guest traffic and sales
  • Set and execute sales forecasts, budget goals, and profitability strategies
  • Ensure compliance with all financial reporting and cost management standards
What We’re Looking For:
  • 8+ years of leadership experience in high-volume, full-service dining (steakhouse or upscale dining preferred)
  • A proven track record of driving sales, managing budgets, and leading successful teams
  • Strong business acumen, financial expertise, and decision-making skills
  • A passion for hospitality, guest engagement, and high-energy environments
  • Tech-savvy with experience in restaurant POS systems (MICROS, Aloha, OpenTable, etc.)
  • Ability to thrive in a fast-paced, high-energy restaurant atmosphere
Why THE ONE GROUP is Your Next Career Move

This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed

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