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Restaurant General Manager Jobs in Reston, VA (NOW HIRING)

Chaac Restaurants

Restaurant General Manager

Rockville, MD

$55K - $75K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Oxon Hill, MD · On-site

$54K - $75K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Temple Hills, MD · On-site

$58K - $80K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

College Park, MD · On-site

$53K - $73K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Gaithersburg, MD · On-site

$56K - $78K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Lanham, MD · On-site

$53K - $74K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Gaithersburg, MD · On-site

$58K - $80K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Germantown, MD · On-site

$54K - $75K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Germantown, MD · On-site

$54K - $75K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

Chaac Restaurants

Restaurant General Manager

Washington, DC · On-site

$56K - $78K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...

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All JobsRestaurant General JobsRestaurant General Manager JobsRestaurant General Manager Jobs in Reston, VA

Restaurant General Manager information

See Reston, VA salary details

$35.4K

$68.3K

$104K

How much do restaurant general manager jobs pay per year?

As of Aug 14, 2026, the average yearly pay for restaurant general manager in Reston, VA is $68,263.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,200.00 and $77,500.00 per year, depending on experience, location, and employer.

What are some common challenges restaurant general managers face in balancing operational efficiency with customer satisfaction?

Restaurant General Managers often juggle the demands of maintaining smooth day-to-day operations while ensuring exceptional customer experiences. Challenges can include managing staffing levels during peak hours, addressing unexpected issues like equipment breakdowns or supply shortages, and handling customer complaints promptly. Additionally, they must continuously motivate staff, coordinate with kitchen and front-of-house teams, and implement cost-control measures without compromising service quality. Successfully navigating these demands requires strong communication, adaptability, and proactive problem-solving skills.

What does a restaurant general manager do?

A restaurant general manager is responsible for the daily operations of a restaurant. This means they arrange schedules, supervise employees, and ensure patrons have a quality dining experience. They may deliver food to tables or clean during busy times to help out their staff. A restaurant general manager will often handle tasks related to finances or booking, such as tracking payroll and setting budgets. They will conduct hiring interviews and plan training for new employees.

What are the key skills and qualifications needed to thrive as a restaurant general manager, and why are they important?

To thrive as a Restaurant General Manager, you need strong leadership, operations management, and financial acumen, typically supported by experience in hospitality or a related field. Familiarity with POS systems, scheduling software, and food safety certifications is often required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and deliver excellent customer service. These skills are crucial for ensuring efficient operations, high-quality guest experiences, and sustained business profitability.

How much can a restaurant general manager at a restaurant make?

A restaurant general manager typically earns a median annual salary ranging from $50,000 to $80,000, with higher earnings possible in larger or high-end establishments. Compensation often includes bonuses, profit sharing, and benefits, and experience, location, and restaurant size influence pay levels.

What are the main responsibilities of a restaurant general manager?

A Restaurant General Manager oversees the daily operations of a restaurant, ensuring efficient service, high food quality, and customer satisfaction. They are responsible for managing staff, handling budgets, maintaining inventory, and implementing health and safety standards. Additionally, they develop marketing strategies, resolve customer complaints, and work to maximize profitability. Their leadership is crucial for creating a positive work environment and ensuring the restaurant's overall success.

What is the difference between Restaurant General Manager vs Restaurant Assistant Manager?

AspectRestaurant General ManagerRestaurant Assistant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with less experience required
Work EnvironmentOversees entire restaurant operationsSupports the general manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, financialsStaff supervision, customer service, daily operations
UsageCommonly used in industry and job searchesOften a stepping stone to general manager roles

The Restaurant General Manager is responsible for the entire restaurant operation, including strategic planning and financial management. The Restaurant Assistant Manager supports the general manager by handling daily tasks and supervising staff. While both roles require hospitality experience, the general manager holds broader responsibilities and oversight.

More about Restaurant General Manager jobs

What job categories do people searching Restaurant General Manager jobs in Reston, VA look for?

The top searched job categories for Restaurant General Manager jobs in Reston, VA are:

What cities near Reston, VA are hiring for Restaurant General Manager jobs?

Cities near Reston, VA with the most Restaurant General Manager job openings:

Restaurant General Manager jobs near you
Infographic showing various Restaurant General Manager job openings in Reston, VA as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $68,263 per year, or $32.8 per hour.

Restaurant General Manager

Ford's Fish Shack

Chantilly, VA

$60K - $80K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 25 days ago

Job description

Restaurant General Manager - Ford's Fish Shack

Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced, dynamic environment? If so, we have an immediate opportunity for you to join our team as a Restaurant General Manager at Ford's Fish Shack!

Ford's Fish Shack is more than just a seafood restaurant. We are known for our delicious Wicked Pissah Oysters, fresh-off-the-hook seafood, and providing an exceptional dining experience in Northern Virginia. As a General Manager, you will play a crucial role in ensuring the success of our restaurant and delivering top-notch service to our guests.

Job Overview:

  • Lead and manage all aspects of the restaurant operations including managing labor and costs
  • Ensure high-quality food and beverage offerings
  • Create and maintain a positive and welcoming atmosphere for guests and team members
  • Train and develop team members to deliver exceptional service
  • Manage inventory, ordering, and cost control
  • Oversee scheduling and ensure proper staffing levels

What We Offer:

  • Competitive pay and benefits package, including paid time off, health insurance, dental insurance, vision insurance, and paid training
  • The opportunity to work in a fun and loving environment with a talented and enthusiastic team
  • Skills development and growth opportunities within the food and beverage industry

Requirements:

  • 2+ years as a General Manager in the food and beverage industry
  • Strong leadership and communication skills
  • Ability to work flexible hours, including weekends and holidays

Location: Chantilly 25411 Eastern Marketplace Plaza #100, Chantilly, VA 20152, USA

If you are passionate about delivering exceptional dining experiences and leading a dynamic team, we want to hear from you! Apply now to join our team as a Restaurant General Manager at Ford's Fish Shack.

WAY MORE THAN A SEAFOOD RESTAURANT
Welcome to Ford's Fish Shack, home of the Wicked Pissah Oysters, fresh-off-the-hook seafood, and some of the best dining you will ever find in Northern Virginia (although we are a bit biased). If you are new to Ford's Fish Shack, we'd love to introduce ourselves, and we invite you to read our story to understand who we are and what we do. However, if you are familiar with us, take a look around and settle in: You are at home here! Whomever you are, and wherever you're from, we are so glad you are thinking about visiting and we hope to see you or serve you soon!

Education:no requirementsEmployment Type: FULL_TIME

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