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Purchasing Manager Restaurant Jobs in Reston, VA

Seasons 52

Restaurant Manager

Mclean, VA

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant ... Purchase program Discount program for 1,000 of merchants Apply

Seasons 52

Restaurant Manager

Mclean, VA

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant ... Purchase program * Discount program for 1,000 of merchants

Seasons 52

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant ... Purchase program * Discount program for 1,000 of merchants

Seasons 52

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant ... Purchase program * Discount program for 1,000 of merchants

JACKMONT HOSPITALITY INC

Restaurant Manager

Arlington, VA · On-site

$60K/yr

Manage all areas of operations within the Restaurant including marketing and human resources, while ... Prior experience in purchasing and production * Previous kitchen experience required. Job Type ...

Rasika - West End

Restaurant Manager

Washington, DC

$70K - $75K/yr

The Restaurant Manager will continue to build a better brand with the best management and staff by ... Specific knowledge of Purchasing, Receiving, Maintenance, Inventory, Cash handling procedures and ...

Shake Shack

Restaurant Manager

Washington, DC

$55K - $68K/yr

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

Shake Shack

Restaurant Manager

College Park, MD · On-site

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

Shake Shack

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

Shake Shack

Restaurant Manager

Washington, DC

$55K - $68K/yr

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

Shake Shack

Restaurant Manager

Washington, DC · On-site

$55K - $68K/yr

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

Shake Shack

Restaurant Manager

Washington, DC

$55K - $68K/yr

Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security * Must exhibit an aptitude for leading ...

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All JobsPurchasing Restaurant JobsPurchasing Manager Restaurant JobsPurchasing Manager Restaurant Jobs in Reston, VA

Purchasing Manager Restaurant information

See Reston, VA salary details

$42.1K

$87.6K

$132.6K

How much do purchasing manager restaurant jobs pay per year?

As of Jul 13, 2026, the average yearly pay for purchasing manager restaurant in Reston, VA is $87,600.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,600.00 and $104,000.00 per year, depending on experience, location, and employer.

What are some common challenges a Purchasing Manager faces in a restaurant setting, and how can they be addressed?

Purchasing Managers in restaurants often face challenges such as fluctuating food prices, supply chain disruptions, and maintaining strong vendor relationships. Managing inventory to prevent both shortages and waste, while ensuring quality standards, can also be demanding. To address these challenges, successful managers regularly monitor market trends, negotiate flexible contracts, and collaborate closely with chefs and suppliers to anticipate needs and adapt quickly to changes. Building a reliable network of vendors and leveraging technology for inventory management can significantly streamline the process.

What is the difference between Purchasing Manager Restaurant vs Purchasing Coordinator Restaurant?

AspectPurchasing Manager RestaurantPurchasing Coordinator Restaurant
ResponsibilitiesOversees procurement strategies, manages supplier relationships, and negotiates contractsAssists in order processing, maintains inventory records, and supports purchasing activities
Required CredentialsBachelor's degree in Business, Hospitality, or related field; experience in procurementAssociate's degree or relevant experience; familiarity with purchasing software
Work EnvironmentOffice-based with visits to suppliers and restaurant locationsOffice setting, supporting restaurant operations
Industry UsageCommonly found in larger restaurant chains and hospitality companiesTypically in smaller restaurants or as part of a procurement team

The main difference between a Purchasing Manager Restaurant and a Purchasing Coordinator Restaurant lies in their scope of responsibilities. The Purchasing Manager oversees procurement strategies and supplier negotiations, while the Purchasing Coordinator supports daily purchasing tasks. Both roles require knowledge of procurement processes, but the manager position demands more experience and strategic oversight.

What does a Purchasing Manager do in a restaurant?

A Purchasing Manager in a restaurant is responsible for sourcing and buying food, beverages, and other supplies necessary for daily operations. They evaluate suppliers, negotiate contracts, and ensure that quality standards and budget requirements are met. Purchasing Managers also monitor inventory levels, forecast future needs, and strive to secure the best prices while maintaining good relationships with vendors. Their role is crucial to ensuring the restaurant runs smoothly and profitably.

What are the key skills and qualifications needed to thrive as a Purchasing Manager in a restaurant, and why are they important?

To excel as a Purchasing Manager in a restaurant, you need expertise in supply chain management, negotiation, and inventory control, typically backed by experience in hospitality procurement or a relevant degree. Familiarity with inventory management software, vendor management systems, and food safety regulations is crucial. Strong organizational skills, attention to detail, and effective communication help build strong supplier relationships and ensure seamless kitchen operations. These skills are vital for maintaining cost control, quality standards, and uninterrupted service in a dynamic restaurant environment.
What job categories do people searching Purchasing Manager Restaurant jobs in Reston, VA look for? The top searched job categories for Purchasing Manager Restaurant jobs in Reston, VA are:
What cities near Reston, VA are hiring for Purchasing Manager Restaurant jobs? Cities near Reston, VA with the most Purchasing Manager Restaurant job openings:
Purchasing Manager Restaurant jobs near you

Restaurant Manager

Yardbird DC

Washington, DC

Full-time

Posted 25 days ago

Job description


Deeplyrooted in Southern hospitality,Yardbirdstands as an iconicestablishment celebrated by both James Beard and Bon Appetit. Cherished familyrecipes and genuine warmth are infused into every bite. From its inception inthe vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologeticallyindulgent cuisine and award-winning bourbon selections. Join our team and bepart of a legacy that combines culinary excellence with heartfelt hospitality.

We are looking for Restaurant Managers responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. This position report directly to the Assistant General Manager.
Qualifications and Competencies
At least 3 years of restaurant management experience
Knowledge of MS Office, ALOHA or MICROS, and Compeat Advantage or Rest. 365 preferably
Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security,
company policies and procedures, personnel management, recordkeeping, and preparation of reports
Self-discipline, initiative, leadership ability and outgoing
Pleasant, polite manner and a neat and clean appearance
Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards
Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate
solutions to restaurant problems
Must possess effective communication skills for dealing with diverse staff
Ability to coordinate multiple tasks such as food, beverage and labor cost while maintaining required standards of operation in
daily restaurant activities

EOE

Apply