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Chick-fil-A

Catering Internship

Athens, GA

$10 - $12/hr

Athens Chick-fil-A Catering Internship Athens Chick-fil-A is looking for candidates from the ... Learn and perform administrative catering tasks Restaurant Operations * Support and engage with ...

Chick-fil-A

Catering Internship

Athens, GA

$10 - $12/hr

Athens Chick-fil-A Catering Internship Athens Chick-fil-A is looking for candidates from the ... Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators ...

Chick-fil-A

Food Safety Internship

Athens, GA

$10 - $12/hr

Athens Chick-fil-A Food Safety & Quality Internship Position Description Proposed Start Date ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...

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As of Aug 8, 2026, the average hourly pay for restaurant internships in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What does a restaurant intern do?

As a restaurant intern, you may assist both in the kitchen and the front of house, helping with food preparation, serving guests, clearing tables, and learning basic cooking or barista techniques. You might also support inventory management, maintain cleanliness standards, and observe the workflow of experienced staff. Interns often rotate through various roles to gain a comprehensive understanding of restaurant operations and the dynamics of teamwork. This hands-on experience will help you build foundational skills and prepare for future roles in the industry.

What are the key skills and qualifications needed for a restaurant internship?

To thrive in a Restaurant Internship, candidates should possess a passion for hospitality, a basic understanding of food safety, and a willingness to learn new kitchen or service skills. Familiarity with point-of-sale (POS) systems, kitchen equipment, and standard health and safety certifications (such as a food handler's permit) is often beneficial. Strong communication, teamwork, adaptability, and time management are important soft skills for excelling in this fast-paced environment. These skills and qualifications are essential to ensure efficient operations, excellent customer service, and personal growth within the restaurant industry.

What is a restaurant internship?

A Restaurant Internship is a temporary, hands-on training position where interns gain experience in various aspects of restaurant operations. Interns may assist with food preparation, customer service, event planning, or administrative tasks, depending on the restaurant's needs. These internships help individuals develop essential skills for the hospitality industry and provide valuable real-world experience. Many interns use this opportunity to build their resumes and network with industry professionals.

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Infographic showing various Restaurant Internships job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

Catering Internship

Chick-fil-A

Athens, GA

$10 - $12/hr

Part-time

Re-posted 2 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,595 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Athens Chick-fil-A Catering Internship

Athens Chick-fil-A is looking for candidates from the University of Georgia to join our Catering Internship Program. The position is a paid internship taking place over the course of one semester with the possibility to extend. Chick-fil-A Catering of Athens provides a catering experience unlike any other! This program allows students to receive hands-on experience in operating a catering business that serves the top clients of Athens, such as UGA Athletics and the Classic Center.

Overview

• Report directly to Director of Catering

• Assist Catering Team with execution of remarkable catering experiences

• Challenging experiential learning opportunity

• Social and networking opportunities

• Work a minimum of 15 hours per week

• Duration: One semester with the possibility to extend

• Internship Dates: August 2024 - December 2024

• Potential for course credit

• Location: Beechwood Chick-fil-A

Candidate Requirements

• Actively working to complete an undergraduate degree

• Able to work 15-25 hr/week, primarily between 7 AM – 5 PM

• Undergraduate students 2nd year and above preferred

Responsibilities

Catering Operations

• Serve as the Lead Catering Delivery Driver and ensure proper order execution and 2nd Mile Service

• Provide support with off-site catering events

o UGA Athletics, Classic Center, and UGA Football home game events

• Assist with preparation of dry goods for catering orders

• Learn and perform administrative catering tasks

Restaurant Operations

• Support and engage with Team Members by working Front of House operations

Professional Development

• Access to professional development opportunities from Director of Development

• Routine meetings and professional development with Director of Interns

Intern Project

• Gain project management skills through completing a semester-long project

• Project will be based on the needs of the business and area of interest of the intern

Benefits

• Closed on Sundays

• Free meal during each shift

• Flexible scheduling

• Scholarship opportunities available

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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