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Internship Restaurant Internships Jobs (NOW HIRING)

Positive work environment Internships will consist of some hours working in the restaurant, as well as some admin hours working on the internship. Paid in-store training will also be provided ...

Positive work environment Internships will consist of some hours working in the restaurant, as well as some admin hours working on the internship. Paid in-store training will also be provided ...

SUMMER INTERNSHIPS

Beverly Hills, CA · On-site

$17.25 - $20.75/hr

The three-month paid program is essentially a miniature version of our management training program, in which the intern will work through the multiple functions of the restaurant. The internship also ...

Athens Chick-fil-A Catering Internship Athens Chick-fil-A is looking for candidates from the ... Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators ...

Athens Chick-fil-A Catering Internship Athens Chick-fil-A is looking for candidates from the ... Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators ...

2027 Winter Internships

Troy, MI

$14.25 - $19/hr

2027 Winter Internship Opportunities Gain real-world accounting experience with the 37th largest CP ... restaurant and more * Conduct tax research and work on tax projections using information compiled ...

2027 Winter Internships

Troy, MI · On-site

$14.25 - $19/hr

2027 Winter Internship Opportunities Gain real-world accounting experience with the 37th largest CP ... restaurant and more * Conduct tax research and work on tax projections using information compiled ...

Management Internship

Rapid City, SD · On-site

$14.75 - $19.75/hr

This internship will run approximately May 2023 - August 2023. If selected for the Program, you ... Hotel/Restaurant Management * Operations Management * Supply Chain Management * Merchandising ...

Distribution Internship

Shelby, IA · On-site

$14 - $18.50/hr

The Management Internship is a 12-week PAID hands on training experience at our Shelby Distribution ... Hotel/Restaurant Management * Operations Management * Supply Chain Management * Merchandising ...

Management Internship

Rapid City, SD · On-site

$14.75 - $19.75/hr

This internship will run approximately May 2023 - August 2023. If selected for the Program, you ... Hotel/Restaurant Management * Operations Management * Supply Chain Management * Merchandising ...

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Internship Restaurant Internships information

Is $20 an hour good for an internship?

For a restaurant internship, earning $20 an hour is above the typical minimum wage and can be considered a good rate, especially for entry-level positions that may involve skills like customer service or food preparation. However, internship pay varies based on location, responsibilities, and industry standards, so it's important to compare with local averages and the scope of the internship.

What is the difference between Internship Restaurant Internships vs Restaurant Supervisor Internships?

AspectInternship Restaurant InternshipsRestaurant Supervisor Internships
Required CredentialsHigh school diploma or equivalent; some may require coursework in hospitalityTypically requires previous experience or education in hospitality management
Work EnvironmentEntry-level, hands-on experience in restaurant settingsSupervisory roles, overseeing staff and operations
Employer & Industry UsageUsed by restaurants, hotels, catering services for trainingUsed by restaurants for developing future managers and supervisors

Internship Restaurant Internships focus on providing foundational experience in restaurant operations, ideal for those starting in the industry. In contrast, Restaurant Supervisor Internships are geared toward individuals seeking leadership roles, often requiring prior experience. Both serve as valuable stepping stones but differ in responsibilities and prerequisites.

How to get an internship at a restaurant?

To get a restaurant internship, applicants should prepare a resume highlighting relevant skills such as customer service or food handling, and submit applications to local restaurants or hospitality establishments. Having a positive attitude, willingness to learn, and basic knowledge of restaurant operations can improve chances; some positions may require food safety certifications or availability during peak hours.

What are the key skills and qualifications needed to thrive in Restaurant Internships, and why are they important?

To thrive in Restaurant Internships, you need a foundational understanding of food safety, customer service, and basic culinary or hospitality skills, often supported by relevant coursework or training. Familiarity with point-of-sale (POS) systems, kitchen equipment, and health code regulations is typically required. Strong communication, teamwork, and adaptability help interns stand out in a fast-paced restaurant environment. These skills and qualities are essential for providing excellent service, ensuring safety, and contributing positively to the restaurant team.

What types of tasks and responsibilities can I expect as a restaurant intern during my internship?

As a restaurant intern, you can expect to be exposed to a variety of tasks that provide a well-rounded understanding of restaurant operations. Typical responsibilities may include assisting with food preparation, supporting front-of-house staff with customer service, learning about inventory management, and observing the day-to-day management of the restaurant. Interns often rotate between different departments to gain practical experience and develop teamwork skills. This hands-on learning environment is designed to help you build a strong foundation for a career in the hospitality industry.

What are the big 4 internships?

The big 4 internships typically refer to internships offered by the four largest accounting firms: Deloitte, PricewaterhouseCoopers (PwC), Ernst & Young (EY), and KPMG. These internships provide experience in accounting, auditing, consulting, and advisory services and are highly competitive for students pursuing careers in finance and accounting.

What are Internship Restaurant Internships?

Internship Restaurant Internships are temporary positions offered by restaurants to students or recent graduates who want to gain practical experience in the food service industry. These internships allow individuals to learn about various aspects of restaurant operations, such as food preparation, customer service, kitchen management, and hospitality. The goal is to provide hands-on training, develop professional skills, and help interns decide if they want to pursue a career in the restaurant or hospitality sector. Interns may work in different roles, including front-of-house, back-of-house, or management, depending on the restaurant's needs and the intern's interests.

Does Chick-fil-A offer internships?

Chick-fil-A offers internship programs for students interested in restaurant management, marketing, and operations. These internships typically provide hands-on experience in a fast-food environment and may require a commitment during the summer or academic year. Applicants should check specific store or corporate locations for available opportunities and requirements.
More about Internship Restaurant Internships jobs
What cities are hiring for Internship Restaurant Internships jobs? Cities with the most Internship Restaurant Internships job openings:
What are the most commonly searched types of Restaurant Internships jobs? The most popular types of Restaurant Internships jobs are:
What states have the most Internship Restaurant Internships jobs? States with the most job openings for Internship Restaurant Internships jobs include:
Infographic showing various Internship Restaurant Internships job openings in the United States as of July 2026, with employment types broken down into 3% Internship, 73% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 87% Physical, 1% Hybrid, and 12% Remote job distribution.
Internship

Internship

Chick-fil-A

Oshkosh, WI

$15 - $18/hr

Full-time

Posted 16 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants


Job description

Chick-fil-A Oshkosh has multiple internships available, as well as the flexibility to work around your schedule! We are currently looking for seasonal internships in the following areas:

Internship Opportunities:

  • Inventory management
  • Recruiting
  • HR
  • Food safety and quality
  • Leadership Development
  • Others

We also have the flexibility to tailor a unique internship if you have specific skill set that you would like to bring to the store. We are also happy to work with you to satisfy any requirements set by your university.

Ideal candidates will possess:

  • A positive attitude
  • Initiative
  • Willingness to dive in
  • Ability to collaborate and work independently

Benefits:

  • Experience in your field in a real world environment
  • Free food every shift
  • Flexible scheduling
  • Positive work environment

Internships will consist of some hours working in the restaurant, as well as some admin hours working on the internship. Paid in-store training will also be provided, ensuring that you are set up to succeed. If you have any questions about existing or potential internships ideas, please apply and we will happily discuss the possibilities!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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