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Restaurant Controller Jobs in Florida (NOW HIRING)

... of restaurants, retail, exhibition, event and office space. Housed in the District's circa-1922 ... Position Summary The Assistant Controller is responsible for overseeing all financial transactions ...

Shift Supervisor

Crestview, FL · On-site

$12.75 - $16/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Supervisor position is a full time hourly ...

Shift Supervisor

Panama City, FL · On-site

$12.75 - $16.25/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Manager position is a full time hourly ...

Shift Manager

Niceville, FL

$14 - $17.50/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Supervisor

Cantonment, FL · On-site

$13.50 - $17.25/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Supervisor position is a full time hourly ...

Shift Manager

Gulf Breeze, FL · On-site

$13 - $16.50/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Manager position is a full time hourly ...

Shift Manager

Marianna, FL · On-site

$10.75 - $13.75/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Manager

Gulf Breeze, FL · On-site

$13 - $16.50/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Supervisor

Panama City, FL

$12.75 - $16.25/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Manager

Defuniak Springs, FL · On-site

$12.75 - $16.25/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Manager position is a full time hourly ...

Shift Manager

Navarre, FL · On-site

$13.75 - $17.50/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Manager

Pace, FL · On-site

$13.50 - $17/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Manager position is a full time hourly ...

Shift Manager

Pace, FL · On-site

$13.50 - $17/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expectThe Shift Manager position is a full time hourly ...

Shift Manager

Crestview, FL · On-site

$12.75 - $16/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Manager position is a full time hourly ...

Shift Supervisor

Lynn Haven, FL · On-site

$13.75 - $17.50/hr

... Clean Restaurant, Controlling Expenses, Motivating team members and Completing Administrative tasks as required of the job. What you can expect The Shift Supervisor position is a full-time hourly ...

Showing results 21-40

Restaurant Controller information

See Florida salary details

$41.1K

$89.3K

$131.2K

How much do restaurant controller jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant controller in Florida is $89,299.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,500.00 and $103,500.00 per year, depending on experience, location, and employer.

What is a restaurant controller?

Restaurant controllers are financial professionals responsible for managing the accounting, budgeting, and financial reporting of a restaurant or hospitality group. They oversee bookkeeping, payroll, inventory management, and compliance with financial regulations. Their main goal is to ensure profitability and financial health by analyzing costs, managing expenditures, and providing financial insights to restaurant management. They often work closely with owners, managers, and external accountants to support business decisions and growth.

What does a restaurant controller do?

A restaurant controller performs accounting duties for an eatery or food service company. As a controller, you oversee all accounting and reporting activities within the business. Your responsibilities include handling financial reporting tasks and ensuring compliance with financial regulations, working on tasks such as tax preparation, payroll, invoicing, accounts payable, and bookkeeping. Controllers also help with budget planning and financial strategizing with restaurant executives or ownership. You can undertake cost comparison activities, perform financial forecasting, and conduct other assessments to improve the financial performance of the restaurant.

What are the key skills and qualifications needed to thrive as a restaurant controller, and why are they important?

To thrive as a Restaurant Controller, you need a solid background in accounting, financial analysis, and hospitality management, often supported by a degree in finance or accounting. Familiarity with point-of-sale (POS) systems, inventory management software, and proficiency in Excel or accounting platforms like QuickBooks is typically required. Strong attention to detail, organizational skills, and the ability to communicate effectively with both management and kitchen staff are crucial soft skills. These competencies ensure accurate financial oversight, cost control, and efficient operations within a fast-paced restaurant environment.

What are the main challenges a restaurant controller faces in managing financial operations within a busy restaurant environment?

A Restaurant Controller often deals with the complexities of balancing tight margins, fluctuating inventory costs, and labor expenses. One major challenge is ensuring accurate and timely reporting while coordinating with kitchen, front-of-house, and management teams to track sales, control costs, and prevent waste. Controllers must also stay updated on regulatory compliance and implement financial controls that adapt to peak service periods and seasonal changes. Effective communication and a hands-on approach are key to overcoming these challenges and supporting the restaurant's profitability.

What is the difference between Restaurant Controller vs Restaurant Manager?

AspectRestaurant ControllerRestaurant Manager
Primary FocusFinancial oversight, budgeting, and accountingDaily operations, staff management, customer service
Required CredentialsAccounting or finance certifications, degree in business or financeHospitality management, experience in restaurant operations
Work EnvironmentOffice-based, finance departmentsFront-of-house and back-of-house restaurant settings
Employer UsageCorporate restaurants, hospitality groupsIndividual restaurant locations, hospitality industry

The Restaurant Controller primarily handles financial management, budgeting, and accounting tasks, ensuring the restaurant's financial health. In contrast, the Restaurant Manager oversees daily operations, staff, and customer experience. While both roles are essential in the restaurant industry, they focus on different aspects—financial versus operational management.

What are the most commonly searched types of Restaurant Controller jobs in Florida?

The most popular types of Restaurant Controller jobs in Florida are:

What are popular job titles related to Restaurant Controller jobs in Florida?

For Restaurant Controller jobs in Florida, the most frequently searched job titles are:

Infographic showing various Restaurant Controller job openings in Florida as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $89,299 per year, or $42.9 per hour.

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 26 days ago


Job description

About The Moore

The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space. Housed in the District’s circa-1922 Moore building, the reimagined, nearly 90,000-square-foot space integrates two, four-story structures located at the intersection of NE 40th Street and NE 2nd Avenue, and includes Elastika, the site-specific commission created by the late artist and architect Zaha Hadid for the inaugural Design Miami/ exhibition in 2005.

The Moore’s core programming extends throughout the building’s four floors: The first floor is anchored by a public, all-day dining concept, Torno Subito by Massimo Bottura. The second floor will house The Club at The Moore, a private members-only destination inclusive of a restaurant, multiple bars, lounges and private dining and event spaces. Located on the third floor, The Workplace at The Moore offers leasable private offices, dedicated desks and limited communal workplace access. The Hotel at The Moore is located on the building’s fourth floor and offers 13 hotel suites that are available for member and non-member bookings. Additionally, the fourth floor is home to The Gallery at The Moore, a 4,500-square foot private exhibition and event space that overlooks the building’s iconic Elastika atrium. 

The redevelopment of The Moore is led by boutique hospitality firm and operator, WoodHouse. Founded by entrepreneur Brady Wood, WoodHouse creates, owns and operates experiential concepts, ranging from private clubs, restaurants and hotels to live music and entertainment venues.

Position Summary

The Assistant Controller is responsible for overseeing all financial transactions, maintaining accurate accounting records, and ensuring smooth financial operations across The Moore. This role manages billing, collections, financial reporting, and compliance with internal controls. The ideal candidate is detail-oriented, highly organized, and comfortable working in a fast-paced, multi-outlet hospitality environment.

Key Responsibilities (Including but not limited to)

  • Generate, review, and process invoices.
  • Monitor outstanding balances and follow up on overdue accounts.
  • Apply payments to accounts and maintain accurate records.
  • Prepare monthly reports.
  • Maintain general ledger accuracy.
  • Reconcile daily revenue from all outlets (hotel, club, restaurant, events).
  • Verify POS, PMS, and event billing systems align with bank deposits and financial records.
  • Prepare financial statements and reports. 
  • Assist with budgeting, forecasting, and cost control initiatives.
  • Ensure financial practices comply with company policies.
  • Support annual audits and provide required documentation.
  • Work closely with operations, events and membership teams to ensure accurate financial communication.
  • Provide training or support to managers regarding billing procedures and financial processes.
  • Resolve billing discrepancies or inquiries professionally.

  •  

Qualifications

  • Bachelor's degree in Accounting, Finance, or related field preferred.
  • 2-5 years of accounting experience, ideally in hospitality or multi-outlet environments.
  • Strong knowledge of accounts receivable procedures and financial reporting.
  • Experience with POS, PMS, and accounting software
  • High proficiency in Excel and financial analysis.
  • Excellent communication, organizational, and problem-solving skills.
  • Ability to maintain confidentiality and manage competing priorities.

Why work with us

This is a chance to be part of a community that doesn't just follow trends - it sets them. The Moore is a place where your ideas and contributions will be celebrated. By joining us, you'll be stepping into an environment that nurtures personal growth and celebrates individuality.

Benefits

We offer a highly competitive salary and benefits package.Medical, Vision, Dental, Hospital Indemnity and Life Insurance.Vacation and Sick time pay as well as paid holidays.