... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... Act as a strategic partner to the executive leadership team by providing financial input and ...
... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... Act as a strategic partner to the executive leadership team by providing financial input and ...
Controller
Sebastian, FL · On-site
... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...
Controller
Sebastian, FL · On-site
... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...
Controller
Sebastian, FL · On-site
... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...
Controller
Sebastian, FL · On-site
... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...
Controller- Finance Manager
Miami, FL · Hybrid
$100K - $120K/yr
This is a unique opportunity for a financial executive to take a hands-on leadership role ... Oversee accounting and financial operations across multiple restaurant locations. * Prepare and ...
Quick apply
Controller- Finance Manager
Miami, FL · Hybrid
$100K - $120K/yr
This is a unique opportunity for a financial executive to take a hands-on leadership role ... Oversee accounting and financial operations across multiple restaurant locations. * Prepare and ...
Controller- Finance Manager
Miami, FL · Hybrid
$100K - $120K/yr
This is a unique opportunity for a financial executive to take a hands-on leadership role ... Oversee accounting and financial operations across multiple restaurant locations. * Prepare and ...
Quick apply
Controller- Finance Manager
Miami, FL · Hybrid
$100K - $120K/yr
This is a unique opportunity for a financial executive to take a hands-on leadership role ... Oversee accounting and financial operations across multiple restaurant locations. * Prepare and ...
Be Seen First
Restaurant General Manager - Fine Dining
Winter Park, FL · On-site
$85K - $90K/yr
... controlling inventory costs. * Proficiency with restaurant tech stacks (Aloha, Toast, OpenTable, or ... management, executive, and specialized roles. Our team combines industry expertise, a vast ...
Quick apply
Be Seen First
Restaurant General Manager - Fine Dining
Winter Park, FL · On-site
$85K - $90K/yr
... controlling inventory costs. * Proficiency with restaurant tech stacks (Aloha, Toast, OpenTable, or ... management, executive, and specialized roles. Our team combines industry expertise, a vast ...
EXECUTIVE CHEF I
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
EXECUTIVE CHEF I
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
EXECUTIVE CHEF I
Tampa, FL · On-site
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
EXECUTIVE CHEF I
Tampa, FL · On-site
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
EXECUTIVE CHEF I
Tampa, FL · On-site
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
EXECUTIVE CHEF I
Tampa, FL · On-site
$67K - $93K/yr
Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ... Manage food and supply inventory while controlling costs and reducing waste * Oversee kitchen ...
Restaurant General Manager
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
Midway, FL · On-site
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
Midway, FL · On-site
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
Midway, FL · On-site
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Restaurant General Manager
Midway, FL · On-site
$48K - $70K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $48,700.00 - $70,565.00 / year Qualifications As ...
Executive Chef
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... Manages in controlling measures including but not limited to portion controls, kitchen timings ...
Executive Chef
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... Manages in controlling measures including but not limited to portion controls, kitchen timings ...
Executive Chef
Kissimmee, FL · On-site
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... in controlling measures including but not limited to portion controls, kitchen timings, food ...
Executive Chef
Kissimmee, FL · On-site
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... in controlling measures including but not limited to portion controls, kitchen timings, food ...
Executive Chef
Kissimmee, FL · On-site
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... Manages in controlling measures including but not limited to portion controls, kitchen timings ...
Executive Chef
Kissimmee, FL · On-site
$87K/yr
... the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest ... Manages in controlling measures including but not limited to portion controls, kitchen timings ...
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... Schedule labor effectively to align with business needs while controlling labor costs * Monitor ...
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... Schedule labor effectively to align with business needs while controlling labor costs * Monitor ...
Executive Sous Chef
$80K - $90K/yr
The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... Schedule labor effectively to align with business needs while controlling labor costs * Monitor ...
Quick apply
Executive Sous Chef
$80K - $90K/yr
The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... Schedule labor effectively to align with business needs while controlling labor costs * Monitor ...
Restaurant Manager - Trainee
Ocala, FL · On-site
$43K - $59K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $43,888.00 - $59,050.00 / year Qualifications As ...
Restaurant Manager - Trainee
Ocala, FL · On-site
$43K - $59K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $43,888.00 - $59,050.00 / year Qualifications As ...
Restaurant Manager - Trainee
$43K - $59K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $43,888.00 - $59,050.00 / year Qualifications As ...
Restaurant Manager - Trainee
$43K - $59K/yr
Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and ... Controlling inventory Pay Rates Starting between: $43,888.00 - $59,050.00 / year Qualifications As ...
Executive Restaurant Controller information
What is an executive restaurant controller?
An Executive Restaurant Controller is a senior financial professional responsible for overseeing the financial operations of a restaurant or group of restaurants. Their duties include budgeting, financial planning, cost control, auditing, and ensuring compliance with financial regulations. They work closely with restaurant management to optimize profitability, analyze financial performance, and implement effective accounting procedures. This role is crucial in maintaining financial health and supporting strategic decision-making within the hospitality industry.
What are the key skills and qualifications needed to thrive as an executive restaurant controller?
To thrive as an Executive Restaurant Controller, you need strong financial management, cost control, and analytical skills, often backed by a degree in accounting, finance, or hospitality management. Experience with restaurant management software, point-of-sale (POS) systems, and proficiency in Excel or other financial analysis tools is typically required. Attention to detail, effective communication, and problem-solving abilities are crucial soft skills for collaborating with culinary and operations teams. These skills ensure accurate financial reporting, profitability, and smooth financial operations in a fast-paced restaurant environment.
How does an executive restaurant controller typically collaborate with other departments to ensure financial efficiency?
An Executive Restaurant Controller works closely with departments such as operations, purchasing, and human resources to maintain financial accuracy and efficiency. They coordinate with kitchen and service managers to monitor food and labor costs, implement inventory controls, and ensure compliance with budgets. Regular meetings with department heads help identify cost-saving opportunities and address discrepancies. This collaborative approach not only strengthens financial performance but also fosters a culture of accountability throughout the restaurant.
What is the difference between Executive Restaurant Controller vs Restaurant Manager?
| Aspect | Executive Restaurant Controller | Restaurant Manager |
|---|---|---|
| Primary Focus | Financial oversight, budgeting, and cost control | Daily operations, staff management, customer service |
| Required Credentials | Accounting or finance certifications, experience in financial management | Hospitality management, customer service experience |
| Work Environment | Office-based, with some on-site visits | On-site in restaurant, direct staff interaction |
| Industry Usage | Common in large restaurant chains and hospitality groups | Common in individual restaurants and small chains |
The Executive Restaurant Controller primarily handles financial management and budgeting, ensuring profitability and cost efficiency. In contrast, the Restaurant Manager focuses on daily operations, staff supervision, and customer satisfaction. While both roles are vital to restaurant success, they differ in scope and responsibilities, with the Controller emphasizing financial oversight and the Manager managing operational tasks.
What are the most commonly searched types of Restaurant Controller jobs in Florida?
The most popular types of Restaurant Controller jobs in Florida are:
What cities in Florida are hiring for Executive Restaurant Controller jobs?
Cities in Florida with the most Executive Restaurant Controller job openings:
Job description
Description
Newton CFV located in Sebastian, Florida, a Middleby Company, is a rapidly growing organization. Newton CFV collaborates with globally recognized equipment manufacturers, beverage suppliers, convenience store chains and restaurants to build and incorporate CFV technology in beverage dispensing and sanitizing systems.
Position Summary
The Controller serves as a trusted financial advisor to the President and leadership team, providing strategic financial guidance to support organizational growth, profitability, and long-term business objectives. This role is responsible for directing all accounting and financial operations, including general accounting, accounts payable, accounts receivable, payroll accounting, financial reporting, budgeting, forecasting, internal controls, SOX compliance, and audit coordination. The Controller leads the annual budgeting and forecasting processes, analyzes financial performance, and delivers timely, accurate financial data to support informed business decisions. This position ensures compliance with applicable accounting standards, regulatory requirements, and corporate policies while continuously improving financial processes and controls to enhance operational efficiency.
Requirements
Responsibilities
Lead company efforts to plan and optimize the organization's financial performance.
Lead company efforts to update ERP system, drive productivity improvements and business simplification throughout the organization.
Act as a strategic partner to the executive leadership team by providing financial input and leadership on decision-making issues affecting the organization.
Set vision to guide the growth and address changing needs of the company.
Ensure accurate and timely financial reporting to all relevant stakeholders while maintaining an environment of internal controls to minimize risk of a material misstatement, fraud, or audit deficiency.
Ensures compliance with federal, state, and local legal requirements and filings while adhering to GAAP standards.
Monitor and analyze the financial performance of the company compared to budget / forecast and implement changes to improve results.
Maintain scalable accounting and control processes, with clearly defined roles and responsibilities.
Develop and supervise the staff, monitor staff performance, and evaluate department effectiveness.
Improve overall operation and productivity of the corporation and safeguard the assets of the corporation.
In cooperation with President & Human Resources, develop compensation, and other benefit packages to maximize their effect while controlling costs.
Qualifications
Bachelor's degree in accounting or finance with MBA preferred
CMA or CPA certification a plusÂ
Strong leadership, analytical, quantitative, problem solving, technical and communication skills.
Proven ability to successfully lead change initiatives and effectively interface with a management team.
Progressive experience up to a Controller equivalent position strongly preferred.
Technical accounting skills combined with process aptitude and demonstrated "scale up" in a growth or high change business environment.
Demonstrated skills in leading and developing teams. Using strong communication skills in a collaborative environment.
Work Environment
This position is primarily performed in an office environment within a manufacturing facility and requires frequent use of computers and standard office equipment. The Controller works closely with executive leadership, department managers, and corporate finance while managing multiple priorities and meeting critical deadlines. Occasional visits to the production floor and limited travel to other company locations may be required. Extended hours may be necessary during month-end close, budgeting, audits, and other peak business periods.
About Newton CFV
Sourced by ZipRecruiter