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Executive Restaurant Controller Jobs (NOW HIRING)

Atlas Restaurant Group

Controller

Baltimore, MD · On-site

$90K - $120K/yr

At Atlas Restaurant Group, we don't just build restaurants. We build experiences, teams, and a ... Analyze financial performance and present clear, actionable insights to executive leadership

CFS

Controller

Houston, TX · On-site

Partner directly with executive leadership while helping shape the future of the accounting ... Hospitality, restaurant, retail, or other location-based industry experience is strongly preferred.

CFS

Controller

Houston, TX · On-site

Partner directly with executive leadership while helping shape the future of the accounting ... Hospitality, restaurant, retail, or other location-based industry experience is strongly preferred.

The Restaurant Zone

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Controller - Multi-Unit Restaurant Company

Allentown, PA · On-site

$150K - $152K/yr

... Controller to lead the accounting and financial operations of a growing multi-unit restaurant ... This individual will partner closely with executive leadership to provide financial insights ...

FOCUSPOINT

Controller

Brentwood, TN · On-site

$90K - $110K/yr

Executive Leadership Job Summary FOCUSPOINT is seeking a candidate to fill a Controller position ... Retail & Restaurant Finance & Support * Assist management in financial planning, budgeting, and ...

NEWTON CFV INC

Controller

Sebastian, FL

... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... Act as a strategic partner to the executive leadership team by providing financial input and ...

Conexus

Controller

Honolulu, HI · On-site

... to support executive decision-making. Key Responsibilities * Lead the company's corporate ... Review financial statements and supporting schedules for the company's real estate, restaurant ...

NEWTON CFV INC

Controller

Sebastian, FL · On-site

... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...

Newton CFV Inc

Controller

Sebastian, FL · On-site

... chains and restaurants to build and incorporate CFV technology in beverage dispensing and ... The Controller works closely with executive leadership, department managers, and corporate finance ...

CFS

Controller

Atlanta, GA · On-site

Vibrant Location - Work in bustling Atlanta, surrounded by top-tier restaurants, shopping, and ... Prepare in-depth monthly and quarterly financial reports to support executive decision-making and ...

CFS

Controller

Atlanta, GA · On-site

Vibrant Location - Work in bustling Atlanta, surrounded by top-tier restaurants, shopping, and ... Prepare in-depth monthly and quarterly financial reports to support executive decision-making and ...

Robert Half

Controller

Redmond, WA · On-site

$150K - $185K/yr

The ideal candidate brings a strong background in restaurant accounting, sound judgment, and the ... Partner with executives, department leaders, and external advisors to align accounting practices ...

New

AMPED STAFFING LLC

Controller

Los Angeles, CA · On-site

$120K - $140K/yr

... brands, restaurant groups, caterers, meal-subscription companies, and other food businesses ... You'll report directly to the CEO and work closely with our fractional CFO, Director of Facilities ...

AMPED STAFFING LLC

Controller

Los Angeles, CA · On-site

$120K - $140K/yr

... brands, restaurant groups, caterers, meal-subscription companies, and other food businesses ... You'll report directly to the CEO and work closely with our fractional CFO, Director of Facilities ...

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Executive Restaurant Controller information

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$37K

$91.1K

$149.5K

How much do executive restaurant controller jobs pay per year?

As of Aug 5, 2026, the average yearly pay for executive restaurant controller in the United States is $91,145.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $112,000.00 per year, depending on experience, location, and employer.

How does an executive restaurant controller typically collaborate with other departments to ensure financial efficiency?

An Executive Restaurant Controller works closely with departments such as operations, purchasing, and human resources to maintain financial accuracy and efficiency. They coordinate with kitchen and service managers to monitor food and labor costs, implement inventory controls, and ensure compliance with budgets. Regular meetings with department heads help identify cost-saving opportunities and address discrepancies. This collaborative approach not only strengthens financial performance but also fosters a culture of accountability throughout the restaurant.

What are the key skills and qualifications needed to thrive as an executive restaurant controller?

To thrive as an Executive Restaurant Controller, you need strong financial management, cost control, and analytical skills, often backed by a degree in accounting, finance, or hospitality management. Experience with restaurant management software, point-of-sale (POS) systems, and proficiency in Excel or other financial analysis tools is typically required. Attention to detail, effective communication, and problem-solving abilities are crucial soft skills for collaborating with culinary and operations teams. These skills ensure accurate financial reporting, profitability, and smooth financial operations in a fast-paced restaurant environment.

What is the difference between Executive Restaurant Controller vs Restaurant Manager?

AspectExecutive Restaurant ControllerRestaurant Manager
Primary FocusFinancial oversight, budgeting, and cost controlDaily operations, staff management, customer service
Required CredentialsAccounting or finance certifications, experience in financial managementHospitality management, customer service experience
Work EnvironmentOffice-based, with some on-site visitsOn-site in restaurant, direct staff interaction
Industry UsageCommon in large restaurant chains and hospitality groupsCommon in individual restaurants and small chains

The Executive Restaurant Controller primarily handles financial management and budgeting, ensuring profitability and cost efficiency. In contrast, the Restaurant Manager focuses on daily operations, staff supervision, and customer satisfaction. While both roles are vital to restaurant success, they differ in scope and responsibilities, with the Controller emphasizing financial oversight and the Manager managing operational tasks.

What is an executive restaurant controller?

An Executive Restaurant Controller is a senior financial professional responsible for overseeing the financial operations of a restaurant or group of restaurants. Their duties include budgeting, financial planning, cost control, auditing, and ensuring compliance with financial regulations. They work closely with restaurant management to optimize profitability, analyze financial performance, and implement effective accounting procedures. This role is crucial in maintaining financial health and supporting strategic decision-making within the hospitality industry.
What cities are hiring for Executive Restaurant Controller jobs? Cities with the most Executive Restaurant Controller job openings:
What are the most commonly searched types of Restaurant Controller jobs? The most popular types of Restaurant Controller jobs are:
What states have the most Executive Restaurant Controller jobs? States with the most job openings for Executive Restaurant Controller jobs include:
Executive Restaurant Controller jobs near you
Infographic showing various Executive Restaurant Controller job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 93% Full Time, 4% Part Time, 1% Temporary, and 1% Contract. Highlights an 89% Physical, 4% Hybrid, and 7% Remote job distribution, with an average salary of $91,145 per year, or $43.8 per hour.

Restaurant Controller

Affinity Executive Search

San Antonio, TX • On-site

$140K - $160K/yr

Other

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Restaurant Controller

Salary: $140000 - $160000 per year

Location: San Antonio, Texas

Job Description

Responsibilities

  • Lead day-to-day accounting operations across multiple legal entities
  • Own the monthly, quarterly, and annual close processes
  • Prepare and consolidate financial statements (balance sheet, income statement, cash flow)
  • Ensure full compliance with GAAP and applicable state and federal regulations
  • Establish and strengthen internal controls, policies, and procedures
  • Partner with external CPAs on tax filings, audits, and year-end reporting
  • Oversee intercompany transactions, reconciliations, and consolidations
  • Monitor cash flow, working capital, and overall financial performance
  • Lead, mentor, and develop accounting staff while improving workflows and efficiency
  • Drive budgeting, forecasting, and variance analysis processes
  • Support leadership with financial modeling, strategic planning, and ad hoc analysis
  • Oversee AP, AR, payroll coordination, and general ledger functions
Qualifications

Requirements

  • Bachelors degree in Accounting or Finance (CPA strongly preferred)
  • Proven experience managing accounting for multi-unit restaurant / QSR / fast food operations and Restaurant365/R365 systems experience
  • Strong knowledge of GAAP and financial reporting
  • Experience with consolidations and intercompany accounting
  • Proficiency in restaurant accounting systems and advanced Excel
  • Strong leadership, organizational, and communication skills
  • Ability to operate both strategically and hands-on

Preferred Experience

  • Background in privately held or family-owned restaurant businesses
  • Experience supporting multi-location operations
  • Exposure to growth environments, acquisitions, or entity expansion
Why is This a Great Opportunity

Summary We are seeking a high-impact Controller in San Antonio, Texas to lead accounting operations for a growing portfolio of restaurant / QSR (Quick Service Restaurant) brands. This role is more than just accounting oversight its a strategic leadership position that partners directly with ownership and executive leadership to drive financial clarity, scalability, and operational excellence.

This opportunity is presented in partnership with Enhance Recruiting, a firm known for connecting top-tier talent with high-growth organizations.

High-visibility role with direct access to ownership and executive leadership

Opportunity to build structure and elevate accounting processes across a growing organization

Stable company with strong long-term growth trajectory

Competitive compensation and benefits

Apply