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Restaurant Accountant Jobs in Indiana (NOW HIRING)

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

This role contributes to the success of the restaurant by building sales, hitting goals, as well as ... accounting skills Basic personal computer literacy Ability to manage multiple projects Ability to ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

... math and accounting skills • Basic personal computer literacy • Ability to manage multiple ... restaurant is strongly preferred • College and/or culinary schooling preferred • For alcohol ...

Showing results 21-40

Restaurant Accountant information

See Indiana salary details

$29K

$58.3K

$80.4K

How much do restaurant accountant jobs pay per year?

As of Aug 14, 2026, the average yearly pay for restaurant accountant in Indiana is $58,325.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,100.00 and $68,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by restaurant accountants, and how can they be addressed?

Restaurant accountants frequently deal with challenges such as managing high transaction volumes, tracking cash flow, and reconciling daily sales with bank deposits. Fluctuating inventory costs and seasonal variations in business can also complicate financial reporting. To overcome these challenges, accountants often rely on industry-specific accounting software, establish standardized procedures for expense tracking, and maintain close communication with management and kitchen staff to ensure accurate reporting. Being proactive and detail-oriented is essential for success in this fast-paced environment.

What does a restaurant accountant do?

A restaurant accountant is responsible for managing the financial records and transactions specific to a restaurant or hospitality business. Their duties typically include bookkeeping, payroll, budgeting, financial reporting, and ensuring compliance with tax laws. They analyze food and labor costs, track inventory, and help management make informed financial decisions to improve profitability. Restaurant accountants play a crucial role in monitoring the financial health of the business and ensuring accuracy in all monetary matters.

What are the key skills and qualifications needed to thrive as a restaurant accountant, and why are they important?

To thrive as a Restaurant Accountant, you need a solid understanding of accounting principles, cost control, and financial reporting, often supported by a degree in accounting or finance. Familiarity with restaurant management software, POS systems, and accounting tools like QuickBooks or Sage, along with relevant certifications such as CPA, is often required. Strong attention to detail, analytical thinking, and effective communication skills help ensure accuracy and facilitate collaboration with management and staff. These skills are vital for maintaining financial health, ensuring compliance, and supporting profitable restaurant operations.

What are popular job titles related to Restaurant Accountant jobs in Indiana?

For Restaurant Accountant jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Restaurant Accountant jobs in Indiana look for?

The top searched job categories for Restaurant Accountant jobs in Indiana are:

What cities in Indiana are hiring for Restaurant Accountant jobs?

Cities in Indiana with the most Restaurant Accountant job openings:

Infographic showing various Restaurant Accountant job openings in Indiana as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $58,325 per year, or $28 per hour.

Restaurant Manager

Bob Evans Restaurants

Greenwood, IN • On-site

$56K/yr

Full-time

Medical, Retirement

Re-posted 19 days ago


Bob Evans rating

5.3

Company rating: 5.3 out of 10

Based on 241 frontline employees who took The Breakroom Quiz

71st of 88 rated restaurants


Job description

Pay up to $56,000 per year depending on experience and geographic location / local market demand
Early Close / No Late Nights
Flexible Schedules
Great Work / Life Balance
Career Growth
Excellent Benefits including 401(k) with Employer Match
Our Purpose:
We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA'S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dining experience. We have immense pride in our culture and roots to our communities. Working at Bob Evans is about being part of something big - we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value. Our Founder, Bob Evans, was all about growing good...join us at Bob Evans and be an integral part of .... Where Good Grows.
Assistant Manager Responsibilities:
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well as driving restaurant profitability.
  • Supervisory responsibilities in accordance with the Company's policies and applicable laws
  • Responsibilities include recruiting, interviewing, and training employees; assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems
  • Coach and mentor team members to ensure employee's success on the job and guest satisfaction
  • Model professional behavior while creating a warm, friendly, and hospitable atmosphere that encourages people to do their BEST
  • Occasionally assist team members with category job duties as needed.
  • Assist with building store sales, by ensuring complete and timely execution of corporate & local marketing programs
  • Champion sales building activities and suggestive selling
  • Maximize table turnover, sales per guest, and sales per hour
  • Meet and greet guests, investigating and resolving food quality/service issues with guest satisfaction 100%
  • Assist in maintaining efficient operations, appropriate cost controls, and profit management
  • Ensure OSHA, local health and safety codes, and company safety and security policy are met
  • Enforce safe work behaviors to maintain a safe environment for both guests and crew members
  • Monitor daily activities to ensure quality food and cleanliness standards
  • Control day-to-day operations - following cash control/security procedures, reviewing financial reports and schedules and taking appropriate actions
  • Control food costs by following recipes, portion control and inventory management
  • Control labor costs by monitoring daily schedules and sales performance through effective use of the company's labor scheduling tool
  • All other duties as assigned

Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify
Why Choose Us:
  • Competitive Compensation
  • Health and Welfare Benefits
  • 401(k) with Company Match
  • Flexible Scheduling
  • Opportunity for development and career growth

Knowledge:
• Excellent communication skills
• Strong interpersonal skills and conflict resolution abilities
• Strong planning and organization skills
• Dedication to providing exceptional guest service
• Excellent computer skills
• Strong analytical/problem solving skills
• Exceptional team building capability
• Basic business math and accounting skills
• Basic personal computer literacy
• Ability to manage multiple projects
• Ability to be a role model in employee appearance and presentation
• Available to work a variety of shifts and weekends
Education/Experience:
• High School diploma or equivalent
• Prior experience in a leadership role is required.
• A minimum of 2 years of prior experience in a family, fast-food, or casual dining restaurant is strongly preferred
• College and/or culinary schooling preferred
• For alcohol serving restaurants, Bob Evans follows all State mandated age requirements to serve alcohol which apply to our manager positions.
Physical Requirements:
The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The physical demands described here are representative of those that must be regularly met by an employee to successfully perform the essential functions of this job. This list is not designed to contain a comprehensive listing of activities and the employer reserves the right to change or assign other duties to this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.
While performing the duties of this job you will regularly be required to:
• Stand for entire shift and walk for long periods of time without rest or sitting down
• Push, lift, carry and transfer up to 50 pounds
• Reach with hands
• Use hands to finger, handle, or feel objects, tools, or controls
• Bend and stoop
• Can taste and smell
• Verbally communicate with others
• Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
• Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area
We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines. Our goal is to provide a safe environment for both our employees and guests.

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