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Resort Manager Jobs in Georgia (NOW HIRING)

Restaurant General Manager

Adairsville, GA ยท On-site

$45K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Barnsley Resort is committed to creating a welcoming and inclusive work culture that values ... Lead and manage the daily operations of our restaurant, ensuring high standards of service and ...

Restaurant General Manager

Adairsville, GA ยท On-site

$45K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Barnsley Resort is committed to creating a welcoming and inclusive work culture that values ... Lead and manage the daily operations of our restaurant, ensuring high standards of service and ...

Restaurant Manager - Woodlands

Adairsville, GA ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The resort offers a range of employment opportunities, from guest services to culinary, spa, and ... Lead and manage the daily operations of our restaurant, ensuring high standards of service and ...

Restaurant Manager - Woodlands

Adairsville, GA ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The resort offers a range of employment opportunities, from guest services to culinary, spa, and ... Lead and manage the daily operations of our restaurant, ensuring high standards of service and ...

The Resort Audio Visual Supervisor, reporting to the Resort Technical Manager, offers a unique opportunity to supervise the installation, set up and maintenance of all audio-visual production across ...

Recreation Attendant

Adairsville, GA ยท On-site

$12.75 - $14/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Barnsley Resort is committed to creating a welcoming and inclusive work culture that values ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

Boarding and Daycare Supervisor

Suwanee, GA ยท On-site

  • Medical

  • Dental

  • Vision

Position Overview The Pet Pro Lead reports to the Resort Manager and General Manager and serves as the frontline supervisor for animal care operations. You are responsible for: * Coaching and ...

Position Overview The Pet Pro Lead reports to the Resort Manager and General Manager and serves as the frontline supervisor for animal care operations. You are responsible for: * Coaching and ...

Recreation Attendant

Adairsville, GA ยท On-site

$12.75 - $14/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Barnsley Resort is committed to creating a welcoming and inclusive work culture that values ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

Showing results 41-60

Resort Manager information

See Georgia salary details

$23.6K

$68.9K

$197.2K

How much do resort manager jobs pay per year?

As of Aug 18, 2026, the average yearly pay for resort manager in Georgia is $68,859.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,800.00 and $75,600.00 per year, depending on experience, location, and employer.

What does a resort manager do?

As a resort manager, you manage all the business aspects of a lodging or resort location. Your responsibilities include hiring and training staff, ordering supplies, marketing, and advertising, maintaining the budget, maintaining customer service, along with accommodating the needs of guests. You must oversee all the departments within the resort, such as housekeeping, food and beverage, maintenance, attractions, and guest services. Daily tasks vary by the location and size of the resort, but they may require employee onboarding, arranging contractors to work on repairs, paying bills, or delivering a report to ownership.

What does a resort manager do?

A Resort Manager is responsible for overseeing the daily operations of a resort, ensuring that guests have a positive and memorable experience. Their duties include managing staff, coordinating activities and services, handling guest complaints, and maintaining high standards of hospitality. They also oversee budgeting, marketing, and compliance with health and safety regulations. Resort Managers work closely with various departments such as housekeeping, food and beverage, and front desk to ensure smooth operations. Their goal is to maximize guest satisfaction while maintaining profitability.

What are the key skills and qualifications needed to thrive as a resort manager?

To thrive as a Resort Manager, you need expertise in hospitality management, operations oversight, and customer service, usually backed by a degree in hospitality or business administration. Familiarity with property management systems (PMS), reservation software, and budgeting tools is commonly required. Excellent leadership, problem-solving skills, and the ability to communicate effectively with diverse teams and guests set top performers apart. These skills and qualities ensure smooth operations, high guest satisfaction, and strong financial performance for the resort.

What are some of the most common challenges resort managers face in balancing guest satisfaction with operational efficiency?

Resort Managers often navigate the delicate balance between creating memorable guest experiences and maintaining smooth, cost-effective operations. This can involve managing high guest expectations during peak seasons, coordinating with multiple departments such as housekeeping, food and beverage, and maintenance, and swiftly resolving unexpected issues like overbookings or service disruptions. Effective communication, adaptability, and strong leadership skills are essential to ensure both staff and guests are satisfied while keeping operations running efficiently. Staying proactive and fostering teamwork are key strategies for overcoming these challenges.

What is the difference between Resort Manager vs Hotel Manager?

AspectResort ManagerHotel Manager
CredentialsHospitality management degree, certifications in resort operationsHospitality management degree, certifications in hotel operations
Work EnvironmentResort grounds, outdoor amenities, leisure facilitiesIndoor hotel premises, guest rooms, conference areas
Employer & IndustryResort properties, vacation destinationsHotels, urban or resort-based accommodations
Common Search/ComparisonYesYes

Resort Managers focus on overseeing all aspects of a resort, including outdoor amenities and leisure activities, while Hotel Managers primarily manage indoor hotel operations and guest services. Both roles require hospitality credentials and involve guest satisfaction, but their work environments and specific responsibilities differ based on the property type.

How much money does a resort manager make?

A resort manager's average annual salary typically ranges from $50,000 to $100,000, depending on the size and location of the resort, as well as experience and certifications. Higher salaries are common in luxury resorts or those in high-demand areas, and managers often oversee staff, budgets, and guest services.

What do you need to be a resort manager?

To become a resort manager, candidates typically need a combination of education, such as a bachelor's degree in hospitality, tourism, or business, and relevant work experience in hotel or resort operations. Strong leadership, customer service skills, and knowledge of management software are also important, along with the ability to oversee staff and ensure guest satisfaction.

What are the most commonly searched types of Resort jobs in Georgia?

The most popular types of Resort jobs in Georgia are:

What are popular job titles related to Resort Manager jobs in Georgia?

For Resort Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Resort Manager jobs in Georgia look for?

The top searched job categories for Resort Manager jobs in Georgia are:

What cities in Georgia are hiring for Resort Manager jobs?

Cities in Georgia with the most Resort Manager job openings:

Infographic showing various Resort Manager job openings in Georgia as of August 2026, with employment types broken down into 80% Full Time, 11% Part Time, 6% Contract, and 3% Nights. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $68,859 per year, or $33.1 per hour.

Restaurant General Manager

Barnsley Resort

Adairsville, GA โ€ข On-site

$45K - $62K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 26 days ago


Job description

Property Description

Barnsley Resort is a luxury destination located in the beautiful foothills of the Blue Ridge Mountains in Georgia, offering a unique and enchanting work environment for those seeking a fulfilling career in hospitality. As a job applicant, joining the team at Barnsley Resort means being part of a renowned property known for its stunning scenery, unparalleled amenities, and exceptional service. The resort offers a range of employment opportunities, from guest services to culinary, spa, and outdoor recreation, providing a diverse and rewarding career path. Barnsley Resort is committed to creating a welcoming and inclusive work culture that values teamwork, creativity, and outstanding guest experiences. Employees can expect to work in a serene and idyllic setting, where they can showcase their skills, grow their career, and be part of a team that delivers extraordinary experiences to guests. Joining the team at Barnsley Resort presents a unique opportunity to be part of a world-class resort that offers an unparalleled experience for both guests and team members alike.

Overview

We debuted our fabulous signature restaurant Jules several months ago and set the stage for our new signature restaurant rooted in Southern heritage, inspired design, and sustainable, seasonal storytelling. The dinner-only establishment was brought to life by Chef Shaun Doty, a celebrated culinary talent throughout Atlanta and the greater Southern culinary field. We continue to off a menu at Jules that is an homage to the ingredients of the South, a delicious abundance sourced from the resort's farm, local gardens, pastures and fields, fused together through the alchemy of fire and global culinary techniques. As well, dishes continue to rotate with the seasons, featuring many of Chef Shaun's signature favorites and new traditions crafted from high-quality, locally sourced produce, grains and vegetables.

Jules' new interior redesign features reimagined interiors celebrating its historic character while introducing fresh finishes that pair authentic sensibilities with carefully selected contemporary elements. The atmosphere evokes an Old World aesthetic and features a significantly expanded welcome bar, a private dining space and an inviting main dining room with thoughtful touches, including leather and velvet seating and accents, brick piers, antique mirrors and more.ย 

Are you a dynamic and passionate leader with a love for hospitality and exceptional dining experiences? Join our team as a Restaurant General Manager and take charge of our vibrant restaurant, where culinary excellence and top-notch service meet. We are seeking an energetic and experienced individual who can inspire a team, drive guest satisfaction, and ensure the smooth operation of our restaurant.

Responsibilities
  • Lead and manage the daily operations of our restaurant, ensuring high standards of service and guest satisfaction
  • Create a welcoming and memorable dining experience for guests, going above and beyond to exceed their expectations
  • Interview, train, supervises, coaches, schedules, and manages team
  • Develop and train a team of talented individuals, fostering a positive and collaborative work environment
  • Monitor and maintain food quality, presentation, and consistency to uphold our reputation for culinary excellence
  • Implement effective marketing and sales strategies to attract guests and increase revenue
  • Monitor financial performance, control costs, and optimize profitability
  • Ensure compliance with health, safety, and sanitation regulations
  • Stay updated with industry trends and make recommendations for menu enhancements and improvements

If you are a passionate leader with a love for the restaurant industry, we invite you to join our team as a Restaurant General Manager Manager! Apply now to be part of our vibrant culinary team and contribute to the success of our restaurant while creating unforgettable dining experiences for our guests.

Qualifications
  • Bachelor's degree or equivalent experienceย ย 
  • Previous supervisory/management experience and skillsย  ย 
  • Prefer 2 years prior hotel banquet experienceย ย 
  • Requires computer skillsย ย 
  • Strong business communication skills and associate relation skillsย 
  • Present a professional appearance with a confident attitudeย 
  • Excellent problem solving skillsย ย 
  • Experience with scheduling, payroll and labor managementย  ย 
  • Experience with MICROS POS systemย  ย 
  • Prior Serve Safe Certification preferred
  • TIPS or CARE CERTIFICATIONย 
  • CPR Certification preferredย ย 
  • Available to work both AM and PM Shiftsย 
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.ย  ย A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Inย keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).ย 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.ย  Pre-employment drug test and background check required.ย  We participate in E-Verify.

  • #LI-MH1
Employment Type: FULL_TIME