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Remote Food Jobs in Raleigh, NC (NOW HIRING)

... food & beverage, distilling, starch, household care, textile, animal feed industries and functional ... United States - Remote The estimated salary range is $100,000 - $130,000 based on experience level.

This compensation range is specific to a remote role and takes into account the wide range of ... Experience managing CAPA lifecycle activities and supporting inspection readiness for Food and Drug ...

This compensation range is specific to a remote role and takes into account the wide range of ... Experience managing CAPA lifecycle activities and supporting inspection readiness for Food and Drug ...

This compensation range is specific to a remote role and takes into account the wide range of ... Experience managing CAPA lifecycle activities and supporting inspection readiness for Food and Drug ...

... food and beverage industries. Our more than 1,100 employees provide best-in-class solutions that ... Remote CRB is committed to hiring and retaining a diverse workforce. We are proud to be an Equal ...

... food and beverage industries. Our more than 1,100 employees provide best-in-class solutions that ... Remote CRB is committed to hiring and retaining a diverse workforce. We are proud to be an Equal ...

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Remote Food information

See Raleigh, NC salary details

$8

$26

$64

How much do remote food jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for remote food in Raleigh, NC is $26.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.08 and $36.71 per hour, depending on experience, location, and employer.

What is a Remote Food job?

A Remote Food job involves working in the food industry while operating from a remote location, such as a home office or co-working space. These jobs can include roles like food writers, nutrition consultants, menu planners, remote chefs, and customer support for food delivery services. Many businesses in the food sector now offer remote positions for tasks like marketing, business development, and online culinary education. While some roles may require occasional on-site visits, most tasks can be completed using digital tools.

What are the common challenges faced while working in a remote food industry role?

Working in a remote food-related position often means adapting to virtual communication, which can present challenges in clearly conveying ideas or instructions related to food or service. Staying connected with clients, teammates, or partners in different time zones can also require flexibility and strong organizational skills. Additionally, maintaining a deep understanding of current food trends or operational best practices may take extra effort since you aren’t physically present in restaurants, kitchens, or production facilities. Addressing these challenges often involves proactive communication, ongoing professional development, and effective time management.

What are the key skills and qualifications needed to thrive in the Remote Food position, and why are they important?

Remote food-related roles, such as remote food writers, consultants, or customer service representatives, require strong communication skills, deep industry knowledge, and relevant experience in food and hospitality. Familiarity with digital collaboration tools, content management systems, and sometimes nutrition or food safety certifications can be beneficial. Resourcefulness, attention to detail, and self-motivation enable professionals to manage tasks independently and adjust to virtual teamwork. These abilities ensure high-quality work and efficient collaboration in a remote, food-focused environment.

What are the most commonly searched types of Food jobs in Raleigh, NC? The most popular types of Food jobs in Raleigh, NC are:
What are popular job titles related to Remote Food jobs in Raleigh, NC? For Remote Food jobs in Raleigh, NC, the most frequently searched job titles are:
What cities near Raleigh, NC are hiring for Remote Food jobs? Cities near Raleigh, NC with the most Remote Food job openings:
Infographic showing various Remote Food job openings in Raleigh, NC as of July 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $56,115 per year, or $27 per hour.

RACK REFRIGERATION TECHNICIAN

Pro-Serv Food Equipment

Raleigh, NC • Remote

$40 - $55/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 13 days ago


Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Company car
  • Competitive salary
  • Dental insurance
  • Free uniforms
  • Health insurance
  • Paid time off
  • Training & development

Rack Refrigeration TechnicianAbout Us
Pro-Serv Facility Solutions / Pro-Serv Food Equipment is a rapidly growing commercial service company providing Refrigeration, HVAC, Cooking Equipment, Plumbing, Hood & Exhaust, and Facility Services throughout the Carolinas.
Our mission is simple — provide fast, professional, high-quality service while building long-term relationships with our customers and team members.
We are currently seeking an experienced Rack Refrigeration Technician to join our growing refrigeration division.
Position Summary
The Rack Refrigeration Technician is responsible for diagnosing, repairing, maintaining, and installing commercial and supermarket refrigeration systems including rack systems, walk-in coolers/freezers, EMS controls, and related refrigeration equipment.
This position requires strong troubleshooting ability, professionalism, and the ability to work independently while maintaining a high level of customer service.
Responsibilities
  • Diagnose and repair supermarket and commercial refrigeration systems
  • Troubleshoot parallel rack systems and refrigeration controls
  • Perform preventative maintenance and emergency service calls
  • Work on walk-in coolers, freezers, cases, and related equipment
  • Read and interpret wiring diagrams and refrigeration schematics
  • Communicate professionally with customers and team members
  • Accurately complete work orders, notes, and documentation
  • Maintain company vehicle inventory and organization
  • Follow all company safety and operational procedures
  • Participate in on-call rotation as needed
Qualifications
  • 3+ years of commercial refrigeration experience preferred
  • Experience with rack refrigeration systems required
  • Experience with EMS / controls preferred
  • EPA Certification required
  • Valid driver’s license with clean driving record
  • Strong electrical and refrigeration troubleshooting skills
  • Ability to work independently and efficiently
  • Professional appearance and communication skills
  • Ability to lift 50+ pounds and work in various environments
Preferred Experience
  • CO2 Systems
  • Supermarket Refrigeration
  • Hussmann, Hillphoenix, or Zero Zone equipment
  • Controls and energy management systems
  • Start-ups and commissioning
Benefits
  • Competitive Pay
  • Company Vehicle
  • Company Phone & Tablet
  • Paid Time Off
  • Career Growth Opportunities
  • Ongoing Training & Development
  • Strong Team Environment
  • Consistent Year-Round Work
Why Join Pro-Serv?
At Pro-Serv, we are building more than a service company. We are building a culture focused on leadership, accountability, growth, and professionalism.
We are looking for team members who take pride in their work, want to continue learning, and want to help build one of the best commercial service companies in the Carolinas.
Apply today and grow with us.

This is a remote position.