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Remote Culinary Consultant Jobs (NOW HIRING)

Located in West Cleveland Ohio * Full-Time * Remote (West Cleveland to Youngstown Ohio) The ... This position combines new business development with relationship management, using a consultative ...

Located in Lenexa KS * Full-Time * Remote The Territory Sales Representative (TSR) is a high-impact ... This position combines new business development with relationship management, using a consultative ...

Located in Tampa Florida * Full-Time * Remote The Territory Sales Representative (TSR) is a high ... This position combines new business development with relationship management, using a consultative ...

Located in Lenexa KS * Full-Time * Remote The Territory Sales Representative (TSR) is a high-impact ... This position combines new business development with relationship management, using a consultative ...

Located in Lenexa KS * Full-Time * Remote The Territory Sales Representative (TSR) is a high-impact ... This position combines new business development with relationship management, using a consultative ...

Business Analyst

Los Angeles, CA ยท Remote

$110K - $150K/yr

Remote Work * Paid Parental Leave The role: This is not a traditional FP&A role. You'll sit at the ... consulting, strategy, or similar analytical roles * Strong Excel or Google Sheets skills, with ...

Business Analyst

Los Angeles, CA ยท On-site +1

$110K - $150K/yr

Remote Work * Paid Parental Leave The role: This is not a traditional FP&A role. You'll sit at the ... consulting, strategy, or similar analytical roles * Strong Excel or Google Sheets skills, with ...

Support face-to-face and remote sales to new locations and new opportunity sales to existing ... Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts Experience Required ...

Support face-to-face and remote sales to new locations and new opportunity sales to existing ... Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts Experience Required ...

Lead Regional Contract Managers, Contract Sales Consultants, Bid colleagues, Manager Sales Strategy ... Support face-to-face and remote sales to new customers and cross/up/repeat sales to existing ...

Lead Regional Contract Managers, Contract Sales Consultants, Bid colleagues, Manager Sales Strategy ... Support face-to-face and remote sales to new customers and cross/up/repeat sales to existing ...

Support face-to-face and remote sales to new locations and new opportunity sales to existing ... Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts Experience Required ...

$94K - $142K/yr

Support face-to-face and remote sales to new locations and new opportunity sales to existing ... Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts Experience Required ...

Enterprise Account Executive

OR ยท On-site +1

$250K - $275K/yr

This role can either be fully remote depending on which US state you live in, or based in our San ... Strong background in consultative selling or strategic account management. * Expert at building ...

At Sur La Table, community, culinary joy, and celebration are at the heart of who we are. From ... Remote (US) What you get to do: Sur La Table is poised for significant growth over the next three ...

At Sur La Table, community, culinary joy, and celebration are at the heart of who we are. From ... Remote (US) What you get to do: Sur La Table is poised for significant growth over the next three ...

This role can either be fully remote depending on which US state you live in, or based in our San ... Strong background in consultative selling or strategic account management. * Expert at building ...

This role is a fully remote opportunity. What you'll achieve * Lead the end-to-end lifecycle of ... In-office culinary options to cater to your dietary preferences These are just some of the benefits ...

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Remote Culinary Consultant information

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How much do remote culinary consultant jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for remote culinary consultant in the United States is $46.38, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $81.73 per hour, depending on experience, location, and employer.

How do I reset my TV remote?

A remote culinary consultant does not typically handle TV remote resets; however, to reset a TV remote, remove the batteries, press any button for 10 seconds, then reinsert the batteries and test the remote. If it still doesn't work, try replacing the batteries or consulting the remote's user manual for specific reset instructions.

What is a Remote Culinary Consultant job?

A Remote Culinary Consultant provides expert culinary advice, menu development, and kitchen strategy to clients from a remote location. They work with restaurants, food brands, and individuals to improve recipes, streamline kitchen operations, or enhance food presentation. Using virtual communication tools, they offer guidance on industry trends, cost management, and food safety standards. This role combines culinary expertise with problem-solving skills to support clients in achieving their culinary goals.

How to make 2000 a week working from home?

A remote culinary consultant can earn $2,000 a week by offering specialized services such as menu development, cooking classes, or recipe consulting to clients or businesses. Building a strong online presence, gaining certifications, and leveraging platforms like social media or freelance sites can help attract clients and increase income potential.

What are the typical daily tasks of a Remote Culinary Consultant?

As a Remote Culinary Consultant, your typical day involves meeting with clients via video calls to discuss menu needs, developing and refining recipes, providing nutrition and food safety advice, and troubleshooting operational challenges faced by restaurants or food businesses. You may also spend time conducting virtual training sessions, reviewing client documentation, and staying updated on culinary trends and local regulations. Collaboration with restaurant owners, chefs, and kitchen staff is often managed through online project management tools and regular check-ins. This remote setup allows you to serve varied clients and projects, making each day engaging and diverse.

What are the key skills and qualifications needed to thrive in the Remote Culinary Consultant position, and why are they important?

To thrive as a Remote Culinary Consultant, you need extensive culinary expertise, menu development experience, and a background in food safety, often supported by a culinary degree or relevant certifications. Familiarity with digital tools such as video conferencing software, recipe databases, and nutrition analysis platforms is essential for virtual collaboration and client service. Strong communication, problem-solving, and adaptability are standout soft skills, enabling effective guidance and client rapport from a distance. These competencies ensure effective client support, creative solutions for diverse culinary challenges, and successful remote project management.

What does it mean to be remote?

A remote culinary consultant works outside of a traditional office or kitchen setting, often from home or another location of their choice. This role typically involves virtual communication, digital collaboration tools, and flexible scheduling, though some tasks may require occasional in-person visits or demonstrations.

What is the meaning of remote in one word?

In the context of a remote culinary consultant, 'remote' means working from a location outside the traditional office or client site, often from home or another flexible environment. It emphasizes the ability to perform job duties without being physically present at a specific location, relying on digital communication tools. This setup requires strong self-management and familiarity with virtual collaboration platforms.
More about Remote Culinary Consultant jobs
What cities are hiring for Remote Culinary Consultant jobs? Cities with the most Remote Culinary Consultant job openings:
What are the most commonly searched types of Culinary Consultant jobs? The most popular types of Culinary Consultant jobs are:
What states have the most Remote Culinary Consultant jobs? States with the most job openings for Remote Culinary Consultant jobs include:
What job categories do people searching Remote Culinary Consultant jobs look for? The top searched job categories for Remote Culinary Consultant jobs are:
Infographic showing various Remote Culinary Consultant job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution, with an average salary of $96,470 per year, or $46.4 per hour.

Territory Sales Representative

trimarkusa

Cleveland, OH โ€ข Remote

Other

Medical, Dental, Vision, Retirement

Posted 23 days ago


Job description

Why youโ€™ll love it here!

+ Benefits include Medical, Dental, Vision, Tuition Reimbursement, Pet, and Legal Insurance

+ 401k
+ Community Service Day

+ Spotlight Awards

+ National Sales Excellence Awards

+ CFSP Prep Certification Program

POSITION SUMMARY:

  • The Territory Sales Representative reports to the Regional Sales Manager
  • Located in West Cleveland Ohio
  • Full-Time
  • Remote (West Cleveland to Youngstown Ohio)

The Territory Sales Representative (TSR) is a high-impact, growth-focused role responsible for developing and expanding business across the west side of Cleveland to Youngstown Ohio. This position combines new business development with relationship management, using a consultative sales approach to uncover opportunities and deliver tailored foodservice equipment and supplies solutions. In this uncapped, commission-driven role, the TSR operates as a trusted advisor to customersโ€”bringing strategic insight, creativity, and industry expertise to help operators improve performance and achieve their business goals.

ESSENTIAL FUNCTIONS & RESPONSIBILITIES:

Customer Relationship Management:

  • Build and nurture strong relationships with customers, vendors, and organizational staff.
  • Maintain and increase revenue from existing business while actively securing new accounts in the assigned territory.
  • Ascertain customer needs through observation and active listening, providing appropriate and innovative solutions.
  • Act as a strategic and innovative partner to customers, ensuring the delivery of exceptional service.
  • Take customer orders, enter them into the system, or place them with customer service.
  • Establish and attend regular meetings with customers to strengthen relationships and address evolving needs.
  • Utilize vendors, manufacturers, and internal resources to best meet customer requirements.
  • Address customer issues promptly and professionally, coordinating with customer service, credit, warehouse, or other company personnel when necessary.

Sales Strategy and Execution:

  • Employ strategic and consultative selling tactics to maximize sales and profits of foodservice products and services.
  • Act as a vested business partner, providing innovative, creative, and effective solutions to meet customers' fiscal and business objectives.

Product Knowledge and Industry Engagement:

  • Stay current on product knowledge through participation in sales meetings, vendor trainings, and industry-related professional organizations.
  • Remain committed to growth in understanding the foodservice industry.

Administrative and Coordination:

  • Thoroughly follow up and solve problems promptly with good business acumen.
  • Take ownership of order entry using systems such as AS400, AutoQuotes, or other green-screen programs.
  • Demonstrate intermediate to advanced proficiency with MS Word, Excel, & Outlook.
  • Utilize mobile devices effectively.

COMPETENCIES:

  • Passionate about all aspects of selling, with a strong sales and customer service attitude.
  • Proven ability to sell consultatively, demonstrating excellent prospecting and closing abilities.
  • Strong negotiating skills, overcoming objections to achieve successful outcomes.
  • Demonstrated success in building long-term and growing relationships with customers, vendors, and co-workers.
  • Thorough follow-up and problem-solving skills with a good business acumen.
  • Intermediate to advanced proficiency with MS Word, Excel, & Outlook.
  • Aptitude with mobile devices and proficiency in order entry systems (AS400, AutoQuotes, or other green-screen programs).

QUALIFICATIONS & EXPERIENCE:

  • Bachelorโ€™s Degree in Business, Marketing, or a related field, or Culinary Degree, or equivalent military or practical experience.
  • Must complete CFSP Test within the first 3 years of employment.
  • Business-to-business sales experience.
  • Experience in foodservice/hospitality management and/or foodservice sales preferred.
  • Experience in a distribution environment.
  • Understanding of integrated systems is a plus.
  • Valid driverโ€™s license with a clean driving record and reliable transportation.
  • Ability to successfully pass a background check post offer acceptance.
  • Compensation includes the posted base salary range and does not reflect potential commission, incentive, bonus, or other additional compensation opportunities, where applicable. Total compensation is determined based on experience, skills, internal equity, geographic location, and other job-related compensatory factors.

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