ZipRecruiter

Log In

1

Relief Cook Jobs (NOW HIRING)

Rio Blanco County, CO

Relief Cook - Meeker

Meeker, CO · On-site

Relief Cook Department: White River Roundup Reports To: White River Roundup Coordinator FLSA Status: Non-Exempt Effective Date: January 2, 2023 POSITION SUMMARY: Prepare and serve meals at a senior ...

Rio Blanco County

Relief Cook - Meeker

Meeker, CO · On-site

Relief Cook Department: White River Roundup Reports To: White River Roundup Coordinator FLSA Status: Non-Exempt Effective Date: January 2, 2023 POSITION SUMMARY: Prepare and serve meals at a senior ...

Rio Blanco County, CO

Relief Cook - Meeker

Meeker, CO · On-site

$20.20/hr

Relief Cook Department: White River Roundup Reports To: White River Roundup Coordinator FLSA Status: Non-Exempt Effective Date: January 2, 2023 POSITION SUMMARY: Prepare and serve meals at a senior ...

SMA Advantage, LLC

Cook

Lincoln, NE

$12.25 - $16.25/hr

NOW HIRING - RELIEF COOK We are looking for a dependable and hardworking Relief Cook to join our team. This position may lead to full-time employment for the right person. Duties Include: • ...

Maine Veterans' Homes

Cook (Per Diem)

Augusta, ME · On-site

$18.25 - $24/hr

At Maine Veterans' Homes, our cooks do more than prepare meals - they help create comfort, routine, and connection for the residents we proudly serve. Why Join Our Team? * Flexible per diem ...

Dismas Charities Inc.

Cook (Relief)

Dania Beach, FL · On-site

$22.84/hr

This is a Relief Position. 16 hours per week. (variable as needed) * Saturday & Sunday 4:00 AM-8:00 ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

New

Dismas Charities

Cook (Relief)

Jackson, MS · On-site

$17.75 - $22.68/hr

This is a Relief Position. 16 hours per week. This position will fill shifts as needed for facility ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

Dismas Charities

Cook (Relief)

Dania Beach, FL · On-site

$17.75 - $22.84/hr

This is a Relief Position. 16 hours per week. (variable as needed) * Saturday & Sunday 4:00 AM-8:00 ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

RRS Staffing Solutions LLC

Disaster Relief

Bastrop, TX · On-site

Disaster Relief workers needed to support / assist with emergency response & recovery efforts in ... Fsw, Utility , Cooks, Prep Cooks, etc. - Dress Attire: Black T shirt, Black slacks, Black non-slip ...

Dismas Charities

Cook (Relief)

Jackson, MS · On-site

$17.75 - $22.68/hr

This is a Relief Position. 16 hours per week. This position will fill shifts as needed for facility ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

Dismas Charities Inc.

Cook (Relief)

Jackson, MS

$22.68/hr

This is a Relief Position. 16 hours per week. This position will fill shifts as needed for facility ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

PRIORITY MANAGEMENT

PRN RELIEF COOK (70494)

Waco, TX · On-site

Two years as cook in a large-scale cooking operation, preferred. * One year's work experience in long term care preferred. Priority Management Group, LLC is an Equal Opportunity Employer that does ...

Dismas Charities

Cook (Part-Time and Relief)

Kearney, NE · On-site

$17.75 - $22.84/hr

Schedule: Part-Time and Relief positions available. 16-40 hours per week. *(variable as needed ... Demonstrated ability to cook, organize and manage a food service operation within the budgetary ...

next page

Showing results 1-20

People also search for

All JobsRelief Cook Jobs

Relief Cook information

See salary details

$10

$17

$20

How much do relief cook jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for relief cook in the United States is $17.19, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.75 per hour, depending on experience, location, and employer.

What are some common challenges faced by relief cooks when adapting to different kitchen environments?

Relief cooks often work in multiple kitchens, which means they must quickly adapt to new teams, equipment, and menu styles. One common challenge is learning each kitchen's specific routines and standards, sometimes with little advance notice. Good communication and flexibility are essential, as relief cooks frequently collaborate with unfamiliar staff while maintaining consistency in food quality and safety. This dynamic environment helps develop valuable problem-solving skills and can open doors to permanent positions or advancement within various hospitality settings.

What is the difference between Relief Cook vs Line Cook?

AspectRelief CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentVarious kitchens, flexible shiftsSpecific station in a kitchen, fixed shifts
Employer UsageHotels, catering, restaurants needing coverageRestaurants, hotels, institutional kitchens
Search & ComparisonOften compared for flexibility and coverage rolesCompared for specialization in kitchen stations

Relief Cooks and Line Cooks both require similar certifications and work in restaurant or hospitality environments. Relief Cooks provide flexible coverage across multiple stations or kitchens, while Line Cooks specialize in specific kitchen stations. Relief Cooks are ideal for temporary or substitute roles, whereas Line Cooks focus on consistent, station-specific cooking. Both roles are essential in maintaining kitchen operations, but Relief Cooks offer greater flexibility and adaptability.

What are relief cooks?

Relief cooks are culinary professionals who temporarily fill in for regular kitchen staff, often during peak periods, staff absences, or special events. They are skilled in preparing and cooking a variety of dishes and must quickly adapt to different kitchen environments and team dynamics. Relief cooks help ensure that kitchen operations continue smoothly without interruption and maintain the quality of food and service. Their flexibility and broad skill set make them valuable assets to restaurants, hotels, and catering companies.

What are the key skills and qualifications needed to thrive as a Relief Cook, and why are they important?

To thrive as a Relief Cook, you need solid culinary skills, knowledge of food safety standards, and experience in various cooking techniques, often supported by a food handler's certificate. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management tools is beneficial. Flexibility, quick adaptability, and strong teamwork are standout soft skills for this role. These abilities ensure consistent food quality, efficient service, and smooth operations across different kitchen environments.
Who are the top companies hiring for Relief Cook jobs? The top employers for Relief Cook jobs are:
What states have the most Relief Cook jobs? States with the most job openings for Relief Cook jobs include:
What are popular job titles related to Relief Cook jobs? For Relief Cook jobs, the most frequently searched job titles are:
Relief Cook jobs near you
Infographic showing various Relief Cook job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $35,747 per year, or $17.2 per hour.

Relief Cook - Meeker

Rio Blanco County, CO

Meeker, CO • On-site

Other

Posted 4 days ago

Job description

Application deadline extended to May 15, 2026 @ 3:00 PM. The initial application deadline is February 15, 2026 @ 3:00 pm. This position may remain open past this deadline depending on the number of qualified applicants.


POSITION DESCRIPTION
Job Title: Relief Cook
Department: White River Roundup
Reports To: White River Roundup Coordinator
FLSA Status: Non-Exempt
Effective Date: January 2, 2023


POSITION SUMMARY:
Prepare and serve meals at a senior nutrition site.


ESSENTIAL DUTIES/RESPONSIBILITIES:
The following statements are illustrative of the essential functions of the job and do not include other non-essential or peripheral duties that may be required. Rio Blanco County reserves the right to modify or change the duties or essential functions of this job at any time.


Prepare and serve food for each meal according to a prepared menu, in a timely manner, which preserves nutrients, creates an appealing meal and provides sufficient quantities to meet service needs. Uses standardized recipes and portion control to prevent waste and assure quality.

Prepare the kitchen and dining area for preparing and serving food. Set tables and replenish supplies.
Clean kitchen and dining area according to daily and monthly schedule. Appropriately stores leftovers.
Ensure all equipment is clean and stored properly. Operate the dishwasher and put away clean dishes.
Record food temperatures daily and handle food according to sanitary standards.


OTHER DUTIES/RESPONSIBILITIES:


Keep a daily record of food used from inventory. Maintain proper rotation to prevent food waste.


JOB QUALIFICATIONS:
Knowledge, skill and ability


Must have a basic understanding of cooking, baking and food service equipment including ovens, grills, food processors and dishwashers.
Must have skill and dexterity using kitchen cutting and chopping utensils and tools to avoid injury.
Must have proficient understanding and knowledge of safety, sanitation and food handling procedures.

Attention to personal hygiene is essential.
Must be detail oriented, have the ability to work independently, and exercise good judgment.


Education and/or Experience:
Any combination of education, training and experience which provides the required knowledge, skills, and abilities to perform the essential functions of the job.


High school diploma or equivalent.
Prior experience in cafeteria cooking, desired.


Work Environment and Physical Demands:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.


While performing the duties of this job, the employee is frequently required to stand for long periods of time on a concrete floor.
The employee must occasionally lift up to 30 pounds.
Considerable walking, reaching, grasping, bending, lifting, pushing, pulling and carrying objects required.


Other:
Contact and interaction with volunteers and the public is frequent.


This job description is not intended to be an exclusive list of all duties, responsibilities or qualifications associated with the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Rio Blanco County prohibits discrimination on the basis of age, sex, race, color, national origin, creed, ancestry, religion, disability, pregnancy, genetic information, sexual orientation, marital status, gender identity or any other status protected by federal or state law.

Apply