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Recipe Jobs (NOW HIRING)

Chip Cookies

Recipe Developer

Salt Lake City, UT · On-site

Ability to write clear and concise recipe titles, subtitles, and descriptions Evaluate current recipes with the goal to always improve. Make updates based on recipe tests and consumer reviews.

Kinder's

Culinary Recipe Specialist

Walnut Creek, CA · On-site

$105K - $115K/yr

The Culinary Recipe Specialist will bring our products to life by creating clear, craveable and approachable recipes that inspire home cooks and help them consistently elevate their food experiences.

Kinder's

Culinary Recipe Specialist

Walnut Creek, CA · On-site

$105K - $115K/yr

The Culinary Recipe Specialist will bring our products to life by creating clear, craveable and approachable recipes that inspire home cooks and help them consistently elevate their food experiences.

Kinder's

Culinary Recipe Specialist

Walnut Creek, CA · On-site

$105K - $115K/yr

The Culinary Recipe Specialist will bring our products to life by creating clear, craveable and approachable recipes that inspire home cooks and help them consistently elevate their food experiences.

HelloFresh

Recipe Developer - Green Chef

New York, NY · On-site

$15.50 - $19.75/hr

The Recipe Developer will be responsible for developing at least 25% of the new weekly product offering . Recipe development focuses on sending a mix of processed and whole ingredients for the ...

HelloFresh

Recipe Developer - Green Chef

New York, NY · On-site

$15.50 - $19.75/hr

The Recipe Developer will be responsible for developing at least 25% of the new weekly product offering . Recipe development focuses on sending a mix of processed and whole ingredients for the ...

Oishii

Expert Grower, Recipe Development

Jersey City, NJ · On-site

$90K - $100K/yr

Develops 1-2 year experiment roadmap under guidance, and leads optimization of recipe development processes and strategic workflows Physical Requirements: * Ability to lift up to 30 lbs * Ability to ...

Oishii

Expert Grower, Recipe Development

Jersey City, NJ

$90K - $100K/yr

Develops 1-2 year experiment roadmap under guidance, and leads optimization of recipe development processes and strategic workflows Physical Requirements: * Ability to lift up to 30 lbs * Ability to ...

Lee's Famous Recipe Chicken

Cashier

Sidney, OH · On-site

$11 - $15/hr

Lee's Famous Recipe Chicken - Immediate Cashier Position We are seeking a highly skilled and motivated Cashier to join our team at Lee's Famous Recipe Chicken. As a Cashier, you will be responsible ...

Lee's Famous Recipe Chicken

Cashier

Fort Wayne, IN · On-site

$12 - $13/hr

Lee's Famous Recipe Chicken - Immediate Cashier Position We are seeking a highly skilled and motivated Cashier to join our team at Lee's Famous Recipe Chicken. As a Cashier, you will be responsible ...

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How much do recipe jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for recipe in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges recipe developers face when working on new dishes, and how can they overcome them?

Recipe developers often encounter challenges such as balancing flavors, ensuring consistent results, and adapting recipes for various dietary needs. Testing and refining recipes multiple times is key to overcoming these issues, as is seeking feedback from colleagues or taste testers. Staying organized with clear documentation and maintaining up-to-date knowledge of food trends also helps recipe developers create appealing and reliable dishes.

What is the difference between Recipe vs Pastry Chef?

AspectRecipePastry Chef
CredentialsTypically no formal certification required; culinary training may be preferredFormal culinary education often required; specialized pastry certifications advantageous
Work EnvironmentCommercial kitchens, restaurants, catering servicesBakery shops, high-end restaurants, hotels, pastry boutiques
Industry UsageUsed broadly across food service to develop dishesSpecific to pastry and dessert creation within culinary settings
Common Search/ComparisonRecipePastry Chef

The main difference is that a recipe is a set of instructions for preparing food, while a pastry chef is a professional specializing in creating baked goods and desserts. Recipes are used by many in the food industry, whereas pastry chefs are trained experts focused on pastry arts, often working in specialized environments.

What are recipes?

Recipes are detailed instructions for preparing and cooking food or drinks. They typically list the ingredients required, the quantities needed, and step-by-step directions on how to combine and cook them. Recipes can vary in complexity from simple dishes to elaborate meals and are used by both home cooks and professional chefs. Following a recipe helps ensure consistent results and can introduce cooks to new techniques and cuisines.

What are the key skills and qualifications needed to thrive as a Recipe Developer, and why are they important?

To thrive as a Recipe Developer, you need a strong background in culinary arts, nutrition, and food science, often supported by formal training or a culinary degree. Familiarity with kitchen equipment, recipe management software, and food safety certifications is typically required. Creativity, attention to detail, and strong communication skills help set you apart in creating and presenting recipes. These skills ensure that recipes are both innovative and reliable, catering to diverse audiences and maintaining high standards of taste and safety.
More about Recipe jobs
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What job categories do people searching Recipe jobs look for? The top searched job categories for Recipe jobs are:
Recipe jobs near you

Recipe Developer

Chip Cookies

Salt Lake City, UT • On-site

Full-time

Posted 18 days ago

Job description

Job Description:
In person! Located in SLC, Utah
Develop and create detailed recipes on an ongoing basis (test and create approximately 5-6 new recipes per month).
Ability to write clear and concise recipe titles, subtitles, and descriptions
Evaluate current recipes with the goal to always improve. Make updates based on recipe
tests and consumer reviews. Maintain records/detailed notes (i.e. precise quantity of ingredients) so recipes can
successfully be reproduced in large volumes while maintaining quality.
Coordinate with marketing in the ongoing eort to expand the menu and create new and
exciting cookie flavors.
Ability to receive recipe concepts and ideas and turn them into perfected recipes complete with fully written ingredients, instructions, and notes.
Along with the recipe you will include photos of the cooking steps and final product to clearly communicate the recipe to our team.
Knowledge of the shelf lives of various food items & ingredients.
Stay in the know with food trends, both locally & more widespread.
Have an innate love of food and baking.
Requirements:
3-5 years experience baking
A deep knowledge of ingredients and baking techniques Proven research and proofreading skills
Knows how to write and read recipes (writes clear instructions and lists ingredients in order used, etc.)
Is detail oriented and takes studious notes while cooking
A self-starter and truly proactive problem solver who works relentlessly to execute all steps
needed until the problem is resolved
Has the ability to take basic photos of each step and final product to communicate the recipe to our team
Enjoys cooking and baking and getting creative in the kitchen
Is easy to communicate with and responds well and quickly to feedback
Can work ahead of schedule - we work months ahead on content and need someone who
manages their own time well and is able to hit deadlines
Superbly organized with the ability to juggle multiple projects and timelines at once

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