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Raw Food Chef Jobs (NOW HIRING)

Raw Sushi Bistro

Sushi chef

Stockton, CA

$17/hr

Raw Sushi Bistro, located in Stockton, CA, is looking for a skilled Sushi Chef to bring their ... Ensuring all food preparation meets our high standards for quality, taste, and presentation.

SkyChefs

Cold Food Production (ATL)

Atlanta, GA

$17.20/hr

Wash, clean, and cut raw food products in accordance with established Company and Customer procedures. Keep production areas in compliance with sanitation standards set by LSG Sky Chefs and FDA/ USDA ...

SkyChefs

Cold Food Production (ATL)

Atlanta, GA · On-site

$17.20/hr

Wash, clean, and cut raw food products in accordance with established Company and Customer procedures. Keep production areas in compliance with sanitation standards set by LSG Sky Chefs and FDA/ USDA ...

SkyChefs

Cold Food Service Employee (TPA)

Tampa, FL

$19/hr

Wash, clean, and cut raw food products in accordance with established Company and Customers procedures. Keep production areas in compliance with sanitation standards set by LSG Sky Chefs and FDA ...

Cura-Hospitality

Sous Chef

East Springfield, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Erie, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Erie, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Wattsburg, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Albion, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

North East, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Edinboro, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Elior North America

Sous Chef

Erie, PA · On-site

$50K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Cura-Hospitality

Sous Chef

Fairview, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Loews Hotels

Sous Chef, Restaurant

New York, NY · On-site

$54K - $73K/yr

Orders raw food ingredients necessary to prepare all items on the menu for area of responsibility ... ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and ...

Cura-Hospitality

Sous Chef

Findley Lake, NY · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Loews Hotels & Co

Sous Chef, Restaurant

New York, NY · On-site

$54K - $73K/yr

Orders raw food ingredients necessary to prepare all items on the menu for area of responsibility ... ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and ...

Loews Regency Hotel

Sous Chef, Restaurant

Manhattan, NY · On-site

$55K - $74K/yr

Orders raw food ingredients necessary to prepare all items on the menu for area of responsibility ... ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and ...

Cura-Hospitality

Sous Chef

Waterford, PA · On-site

$50K - $55K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

Elior North America

Sous Chef

Erie, PA

$50K/yr

Sous Chef Job Reference Number: 42157 Employment Type: Full-Time , Onsite Segment: Healthcare ... Evaluate the quality of raw food and ensure the quality of the finished products. * Inspection of ...

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Raw Food Chef information

See salary details

$10

$24

$44

How much do raw food chef jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for raw food chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What does a raw food chef do?

A Raw Food Chef specializes in preparing dishes that are made entirely from uncooked and unprocessed ingredients, typically fruits, vegetables, nuts, seeds, and sprouted grains. They use techniques such as blending, dehydrating, and fermenting to create flavorful and healthy meals without using heat above a certain temperature (usually 118°F or 48°C). Raw Food Chefs often work in health-focused restaurants, wellness retreats, or as private chefs, and they may also teach classes or develop recipes. Their goal is to preserve the natural enzymes and nutrients in food while delivering creative and satisfying dishes.

What are the key skills and qualifications needed to thrive as a raw food chef?

To thrive as a Raw Food Chef, you need expertise in plant-based nutrition, food safety, recipe development, and often a culinary certification or specialized training in raw cuisine. Familiarity with high-powered blenders, dehydrators, mandolins, and food processors is essential, as well as knowledge of safe food handling practices. Creativity, attention to detail, and strong communication skills help a Raw Food Chef create appealing dishes and effectively educate clients or staff. These skills ensure both the quality and safety of raw food offerings while meeting the dietary needs and preferences of health-conscious clients.

What is the difference between Raw Food Chef vs Vegetarian Chef?

AspectRaw Food ChefVegetarian Chef
CertificationsCooking certifications, food safetyCooking certifications, food safety
Work EnvironmentSpecialized kitchens, health-focused settingsRestaurants, cafes, catering
Industry UsageHealth-conscious, raw food diet nicheVegetarian cuisine across various settings
Search & Comparison IntentFocus on raw, uncooked food preparationFocus on vegetarian cooking styles

The main difference between a Raw Food Chef and a Vegetarian Chef lies in their focus. Raw Food Chefs specialize in preparing uncooked, raw dishes emphasizing health and natural ingredients, often working in health-focused or raw food establishments. Vegetarian Chefs, on the other hand, prepare a variety of cooked and uncooked vegetarian dishes across diverse restaurant settings. Both roles require similar certifications and food safety knowledge, but their culinary focus and work environments differ significantly.

More about Raw Food Chef jobs

What states have the most Raw Food Chef jobs?

States with the most job openings for Raw Food Chef jobs include:

What are popular job titles related to Raw Food Chef jobs?

For Raw Food Chef jobs, the most frequently searched job titles are:

Raw Food Chef jobs near you
Infographic showing various Raw Food Chef job openings in the United States as of September 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sushi chef

Stockton, CA

Raw Sushi Bistro
See more jobs at Raw Sushi Bistroexternal

$17/hr

Part-time

Posted 4 days ago

Job description

Join Our Team as a Sushi Chef at Raw Sushi Bistro!

Are you passionate about creating culinary masterpieces and delivering an exceptional dining experience? Raw Sushi Bistro, located in Stockton, CA, is looking for a skilled Sushi Chef to bring their expertise and creativity to our vibrant and fast-paced kitchen. If you thrive in a dynamic environment and have a love for the art of sushi, we’d love to hear from you!

What You'll Be Doing

As a Sushi Chef at Raw Sushi Bistro, you’ll play a key role in crafting fresh, high-quality sushi dishes that delight our guests. Your responsibilities will include:

  • Preparing and presenting sushi and other Japanese-inspired dishes with precision and artistry.
  • Ensuring all food preparation meets our high standards for quality, taste, and presentation.
  • Maintaining a clean and organized workstation, adhering to food safety and hygiene regulations.
  • Collaborating with the kitchen team to ensure smooth service during busy shifts.
  • Managing inventory and ensuring the freshness of ingredients.
  • Assisting with menu development and introducing creative ideas to enhance the dining experience.
What We're Looking For

To succeed in this role, you’ll need to bring the following skills and qualifications:

  • At least 1 year of experience as a Sushi Chef or in a similar role.
  • Exceptional knife skills and a deep understanding of sushi preparation techniques.
  • Availability to work flexible hours, including holidays.
  • A strong work ethic and ability to perform under pressure in a fast-paced environment.
  • Attention to detail and a commitment to maintaining high standards of quality.
Why Join Raw Sushi Bistro?

At Raw Sushi Bistro, we take pride in creating a welcoming environment for both our guests and our team. We’re passionate about delivering an exceptional dining experience and fostering a culture of collaboration, creativity, and excellence. Joining our team means becoming part of a close-knit group of professionals who share a love for great food and outstanding service.

Ready to Apply?

If you’re ready to bring your skills and passion for sushi to Raw Sushi Bistro, we’d love to hear from you! Apply today and take the next step in your culinary journey with us.


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