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Quick Service Restaurant Jobs (NOW HIRING)

The Restaurant Zone

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General Manager - High‐Volume Burger Quick Service Restaurant

Rochester, NY · On-site

$60K - $75K/yr

We are seeking a results-driven General Manager to lead the daily operations of a high-volume Quick Service Restaurant. This role is ideal for a hands-on operator who thrives on accountability ...

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Martin Recruiting Partners

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Restaurant General Manager Quick Service

Jackson, MS · On-site

$50K - $55K/yr

General Manager - Quick Service Restaurant (Jackson, Mississippi Area) Run the Business. Lead the Team. Own the Results. If you're a high-performing Restaurant General Manager who knows how to drive ...

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Martin Recruiting Partners

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Restaurant General Manager Quick Service

Kirksville, MO · On-site

$50K - $60K/yr

The search is on for top quality, quick service Restaurant General Manager talent to join our team. If you are a seasoned restaurant manager from a "high volume" "Quick Service" or "Fast Casual ...

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Martin Recruiting Partners

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Restaurant General Manager Quick Service

Orange Park, FL · On-site

$55K - $65K/yr

We are seeking strong Restaurant General Manager talent for our Orange Park, Florida Quick Service restaurant locations. If you are looking for a career with advancement opportunities, and enjoy ...

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Delaware North

Quick Service Manager

Buffalo, NY

$62K/yr

The opportunity Delaware North's Patina Group is hiring a Restaurant Manager to join our team at Hencraft in Buffalo, New York, our newest quick service concept. In this high-energy, fast-paced ...

Delaware North

Quick Service Manager

Buffalo, NY

$62K/yr

The opportunity Delaware North's Patina Group is hiring a Restaurant Manager to join our team at Hencraft in Buffalo, New York, our newest quick service concept. In this high-energy, fast-paced ...

Delaware North

Quick Service Manager

Buffalo, NY

$62K/yr

The opportunity Delaware North's Patina Group is hiring a Restaurant Manager to join our team at Hencraft in Buffalo, New York, our newest quick service concept. In this high-energy, fast-paced ...

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How much do quick service restaurant jobs pay per year?

As of Jul 5, 2026, the average yearly pay for quick service restaurant in the United States is $55,999.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,500.00 and $64,500.00 per year, depending on experience, location, and employer.

What are Quick Service Restaurant (QSR) jobs?

Quick Service Restaurant (QSR) jobs refer to positions within fast-food restaurants or establishments that focus on providing food quickly and efficiently to customers. These roles can include front-line staff like cashiers, cooks, and drive-thru attendants, as well as managers and supervisors. Employees working in QSRs are responsible for ensuring speedy service, maintaining cleanliness, handling food preparation, and delivering excellent customer service. These jobs are popular for people seeking flexible hours, entry-level work, or experience in the food service industry.

What jobs pay $700 a day?

In the quick service restaurant industry, most jobs do not typically pay $700 a day; wages generally range from minimum wage to slightly above, depending on position and location. High earnings like $700 daily are more common in specialized roles or with overtime, but such pay is uncommon for standard restaurant positions. Generally, achieving this level of daily pay would require additional factors such as tips, bonuses, or managerial responsibilities.

What is the difference between Quick Service Restaurant vs Fast Food Worker?

AspectQuick Service RestaurantFast Food Worker
CredentialsMinimal; often no formal education requiredMinimal; typically no formal education required
Work EnvironmentFront-of-house, kitchen, or drive-thru in fast-paced settingsFront-line service in fast-food outlets
Employer & Industry UsageRestaurants offering quick meals, including chains and cafesEmployees working in fast-food chains and outlets
Common Search & ComparisonYesYes

Quick Service Restaurant refers to the entire establishment providing fast meals, including various roles. A Fast Food Worker is an employee working within a QSR, focusing on customer service or food prep. The main difference is that QSR describes the business, while Fast Food Worker describes the job role within that business.

What jobs pay 4000 a week without a degree?

In the quick service restaurant industry, most roles such as cashiers or cooks typically do not pay $4,000 weekly. High earnings at this level usually require managerial positions, franchise ownership, or related business opportunities that involve significant responsibility, experience, and sometimes additional certifications. Generally, earning $4,000 a week without a degree is uncommon in entry-level restaurant jobs but may be possible through entrepreneurship or advanced management roles.

What is the highest paying fast food restaurant job?

In the fast food industry, managerial roles such as Restaurant Managers or General Managers typically earn the highest wages, often exceeding $50,000 annually, depending on location and experience. These positions require leadership skills, operational knowledge, and often involve overseeing staff, inventory, and customer service.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurants, including quick service restaurants, is a time management guideline that suggests employees should greet customers within 30 seconds, take their order within 30 seconds of greeting, and deliver the food within 30 minutes of ordering. This helps ensure efficient service and customer satisfaction in a fast-paced environment.

What are the key skills and qualifications needed to thrive in a Quick Service Restaurant role, and why are they important?

To thrive in a Quick Service Restaurant (QSR) role, you need strong customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Outstanding teamwork, multitasking, and communication skills help employees excel in fast-paced environments. These abilities ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by employees in a Quick Service Restaurant, and how can they be managed?

Employees in Quick Service Restaurants (QSRs) often encounter fast-paced work environments, high customer volumes, and the need to multitask efficiently. Managing these challenges involves developing strong time management skills, maintaining clear communication with team members, and staying adaptable to shifting priorities during busy periods. Many QSRs provide thorough training and supportive team structures to help new staff adjust quickly, and there are often clear pathways for advancement based on performance and reliability.
More about Quick Service Restaurant jobs
What cities are hiring for Quick Service Restaurant jobs? Cities with the most Quick Service Restaurant job openings:
What states have the most Quick Service Restaurant jobs? States with the most job openings for Quick Service Restaurant jobs include:
What job categories do people searching Quick Service Restaurant jobs look for? The top searched job categories for Quick Service Restaurant jobs are:
Quick Service Restaurant jobs near you
Technical Architect with Quick Service Restaurant (QSR)

Technical Architect with Quick Service Restaurant (QSR)

Ajna Infotech

New York, NY

$72.50 - $87.50/hr

Contractor

Posted 17 days ago

Job description

Company Description

MSRcosmos is an IT Services subsidiary of the MSRcosmos Group,
A U.S.-based multinational conglomerate. MSRcosmos Group focused on diverse ventures ranging from IT services to real estate and education. Together, both companies believe that business success and serving humanity are symbiotic and strive to excel at both.

Job Description

Title: Technical Architect with Quick Service Restaurant (QSR) domain
Location: New York City, NY(2-3 days work form office)
Type: Contract

Role Overview
Looking for an experienced Technical Architect with deep expertise in the Quick Service Restaurant (QSR) domain for executing technology strategies that align with business objectives, ensuring scalable, secure, and efficient enterprise systems.

Qualification
Bachelor's or master's degree in computer science, Information Technology, or related field.
Proven experience as a Technical Architect, preferably in the QSR industry.
Strong understanding of QSR business processes and technology landscape.
Proficiency in architecture frameworks (e.g., TOGAF, Zachman).
Hands-on experience with enterprise applications, cloud platforms, databases, and emerging technologies.
Expertise in solution design, system integration, and performance tuning.
Knowledge of cybersecurity practices and data privacy regulations.
Excellent leadership, communication, and stakeholder management skills.
Relevant certifications (e.g., TOGAF, AWS Solutions Architect) are a plus.
Demonstrated success in delivering architecture initiatives in fast-paced environments.

Mandatory Skills: AWS Well Architected Tools, AWS Cloud Architecture, Cloud Solution Architecture, Cloud Architecture, Enterprise Cloud Architecture
Good to Have Skills: Cloud Solution Architecture

Additional Information

All your information will be kept confidential according to EEO guidelines.

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