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Production Cook Jobs in Wisconsin (NOW HIRING)

Life Care Services

Cook

Greendale, WI

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

Asbury Village

Cook

Greendale, WI · On-site

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

Zilli Hospitality Group

Production Chef

Waukesha, WI · On-site

$17/hr

Zilli Hospitality Group is seeking a dedicated and hands-on Production Chef to join our catering team. This role is responsible for producing high-quality hot and cold menu items while maintaining ...

Zilli Hospitality Group

Production Chef

Waukesha, WI · On-site

$17/hr

Zilli Hospitality Group is seeking a dedicated and hands-on Production Chef to join our catering team. This role is responsible for producing high-quality hot and cold menu items while maintaining ...

The Arlington of Naples

Cook

Greendale, WI · On-site

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

Life Care Services

Cook

Greendale, WI · On-site

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

Heritage at Irene Woods

Cook

Greendale, WI

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

Life Care Companies, LLC

Cook

Greendale, WI · On-site

$16/hr

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...

KOHLER

Cook, Kohler Original Recipe Chocolates

Kohler, WI · On-site

$16 - $18.50/hr

Production * Prepare all foods necessary for service to the demonstrated culinary standards. * Produce all quantities as directed by leadership. * Maintain composure and focus in occasional high ...

Kohler Co.

Cook, Kohler Original Recipe Chocolates

Kohler, WI · On-site

$16 - $18.50/hr

Production * Prepare all foods necessary for service to the demonstrated culinary standards. * Produce all quantities as directed by leadership. * Maintain composure and focus in occasional high ...

Golden Corral

Cook

Kenosha, WI · On-site

$13.50 - $18.25/hr

Food Production: * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden ...

Golden Corral

Cook

Waukesha, WI · On-site

$15 - $16/hr

Food Production: * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden ...

Golden Corral

Cook

Waukesha, WI · On-site

$15/hr

Food Production: * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden ...

Fat Patty's

Cook

Milwaukee, WI · On-site

$13.75 - $18.50/hr

Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products using a variety of equipment and utensils, according to the ...

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Showing results 21-40

All JobsProduction Cook JobsProduction Cook Jobs in Wisconsin

Production Cook information

See Wisconsin salary details

$9

$16

$21

How much do production cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for production cook in Wisconsin is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $17.69 per hour, depending on experience, location, and employer.

What is the difference between Production Cook vs Line Cook?

AspectProduction CookLine Cook
CertificationsFood Handler's Permit, Culinary trainingFood Handler's Permit, Culinary training
Work EnvironmentLarge-scale kitchens, food production facilitiesRestaurant kitchen, station-based
Job FocusPreparing large quantities of food, overseeing production processesPreparing specific dishes at a station during service
Employer & IndustryFood manufacturing, catering, large restaurantsRestaurants, hotels, catering services

Production Cooks typically work in large-scale food production environments, focusing on preparing food in bulk and managing production processes. Line Cooks work in restaurant kitchens, preparing individual dishes at specific stations during service. While both roles require culinary skills and food safety certifications, Production Cooks often handle larger quantities and more standardized recipes, whereas Line Cooks focus on timely dish preparation in a fast-paced setting.

What are common challenges faced by production cooks in high-volume kitchens?

Production cooks in high-volume kitchens often face the challenge of maintaining consistency and quality while preparing large quantities of food under tight deadlines. They must efficiently manage time, coordinate with kitchen staff, and adapt to rapidly changing priorities, such as last-minute menu changes or supply shortages. Additionally, production cooks need to follow strict food safety standards while working in a fast-paced environment, which requires strong organizational skills and attention to detail. Collaborating closely with sous chefs and line cooks is essential to ensure smooth kitchen operations.

What is a production cook?

Production cooks are culinary professionals responsible for preparing large quantities of food, often in institutional or commercial kitchens such as schools, hospitals, or catering companies. They follow standardized recipes, ensure consistency, and maintain food safety standards throughout the cooking process. Production cooks often work as part of a team, coordinating with other kitchen staff to meet tight deadlines and high-volume demands. Their work is crucial for ensuring that meals are prepared efficiently, safely, and to the required quality standards.

What skills and qualifications are needed to thrive as a production cook?

To succeed as a Production Cook, you need a solid understanding of food preparation, safety standards, and recipe execution, often supported by previous kitchen or culinary experience. Familiarity with commercial kitchen equipment, portion control systems, and food safety certifications like ServSafe is typically required. Strong time management, teamwork, and attention to detail are vital soft skills for maintaining consistency and efficiency under pressure. These abilities ensure high-quality food output, safe kitchen operations, and smooth service during busy periods.
What are popular job titles related to Production Cook jobs in WI? For Production Cook jobs in WI, the most frequently searched job titles are:
Production Cook jobs near you
Infographic showing various Production Cook job openings in Wisconsin as of August 2026, with employment types broken down into 85% Full Time, 9% Part Time, 3% Contract, and 3% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $33,823 per year, or $16.3 per hour.

Cook

Life Care Services

Greendale, WI

$16/hr

Part-time

Re-posted 8 days ago

Job description

When you work at Harbour Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.  Is responsible for maintaining a superior level of quality service and cleanliness at all times.  

Here are a few of the daily responsibilities of a Cook:

  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Demonstrate knowledge in all areas of cooking preparation and production.
  • Assist with serving of meals and ware washing as necessary.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment.
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy. 

Here are a few of the qualifications we need you to have:

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Part-time position including every other weekend

Up to $16 per hour

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

Life Care Services logo

About Life Care Services

Sourced by ZipRecruiter

s an industry pioneer with more than a half-century of experience, making a difference in the lives of seniors has been our sole focus since day one. At LCS, we’ve designed a dedicated family of companies to help fulfill your community’s mission. This structure allows us to develop and share expertise across our company to deliver innovative solutions to seniors and their communities. We are guided by five principles to ensure that every company decision is made with integrity and for the good of the seniors we serve.

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Des Moines, IA, US

Year founded

1971

Social media

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