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Private Club Chef Jobs (NOW HIRING)

the Chef Agency

Sous Chef-Orchid Club

Fort Lauderdale, FL · On-site

$75K - $79K/yr

Sign on Bonus instead of Relo We are seeking a talented Sous Chef for a Private Club at a Forbes 5 Star Resort. The ideal candidate will have at least 2 years of experience as a JR Sous Chef, Chef de ...

Walnut Creek Country Club

Chef de Cuisine

South Lyon, MI · On-site

$62K - $85K/yr

Walnut Creek Country Club Chef de Cuisine Walnut Creek Country Club is one of southeast Michigan's premier private clubs featuring 27 holes of golf, a vibrant tennis and pool experience, two a la ...

Salisbury Country Club

Sous Chef

Midlothian, VA

$47K - $63K/yr

We are looking for a chef with private club or resort experience who understands how to deliver consistent, high-quality food in a hospitality-driven environment. This position is ideal for a chef ...

The Metropolitan Club

Private Club Line Cook

Washington, DC · On-site

$17.75 - $22.50/hr

Ready to transition your culinary career to the private club sector? Craving tradition and ... Prepare all specials per the specifications of the Executive Chef/Executive Sous Chef * Work ...

Shoals Club

Executive Head Chef

Bald Head Island, NC

$62K - $86K/yr

Executive Chef Shoals Club - Bald Head Island, North Carolina Inspire Exceptional Dining ... The ideal candidate will understand that private club dining is built on consistency, relationships ...

Shoals Club

Executive Head Chef

Bald Head Island, NC · On-site

$62K - $86K/yr

Executive Chef Shoals Club Bald Head Island, North Carolina Inspire Exceptional Dining Experiences ... The ideal candidate will understand that private club dining is built on consistency, relationships ...

Shoals Club

Executive Head Chef

Bald Head Island, NC · On-site

$62K - $86K/yr

Executive Chef Shoals Club - Bald Head Island, North Carolina Inspire Exceptional Dining ... The ideal candidate will understand that private club dining is built on consistency, relationships ...

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Private Club Chef information

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$30.5K

$90.4K

$157K

How much do private club chef jobs pay per year?

As of Jun 11, 2026, the average yearly pay for private club chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Private Club Chef position, and why are they important?

A Private Club Chef must possess advanced culinary skills, menu planning expertise, and a solid background in food safety, often acquired through formal culinary training and certifications such as ServSafe. Familiarity with kitchen management systems, inventory software, and specialized cooking equipment is commonly required. Exceptional interpersonal skills, creativity, and the ability to adapt to members' preferences set outstanding chefs apart. These abilities are crucial for delivering a high standard of cuisine and service in a discerning, member-focused environment.

What is a Private Club Chef job?

A Private Club Chef is responsible for overseeing the culinary operations in a private club, such as a golf club, yacht club, or country club. They plan and execute menus, manage kitchen staff, maintain food quality, and ensure that meals meet the expectations of club members. They often work closely with club management to create seasonal menus and special event dining experiences. The role requires strong leadership, creativity, and attention to detail to provide a high-standard dining experience.

What are some unique challenges a Private Club Chef might face compared to other chef roles?

Private Club Chefs often manage highly personalized dining experiences, catering to the unique tastes and expectations of club members who expect consistency and excellence. You may be required to create custom menus for frequent events, handle last-minute requests, and accommodate specific dietary preferences, all while maintaining the highest standards of food quality and service. The work environment tends to be more intimate and member-focused, which requires strong communication and relationship-building skills to ensure member satisfaction. This can be both rewarding and challenging, as club chefs must balance creativity with consistency and adapt quickly to feedback from discerning clientele.

More about Private Club Chef jobs
What cities are hiring for Private Club Chef jobs? Cities with the most Private Club Chef job openings:
What are the most commonly searched types of Private Club Chef jobs? The most popular types of Private Club Chef jobs are:
What states have the most Private Club Chef jobs? States with the most job openings for Private Club Chef jobs include:
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Private Club Chef jobs near you
Infographic showing various Private Club Chef job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $90,386 per year, or $43.5 per hour.

Kitchen Prep Chef-Private Club ( Seasonal)

Garret Club

Buffalo, NY

$16 - $25/hr

Part-time

Posted 7 days ago

Job description

Join Our Team as a Kitchen Prep Chef - Private Club (Seasonal)

Are you passionate about food and looking for an opportunity to showcase your culinary skills in a supportive and professional environment? Garret Club, a private club located in Buffalo, NY, is seeking a Kitchen Prep Chef to join our team on a seasonal, part-time basis. If you have at least one year of experience and a love for creating delicious meals, we’d love to hear from you!

What You’ll Be Doing

As a Kitchen Prep Chef, you’ll play a key role in ensuring our kitchen runs smoothly. Your responsibilities will include: - Preparing ingredients and assisting with meal prep for daily service. - Maintaining a clean and organized workspace. - Supporting the kitchen team during service hours. - Assisting with occasional evening events as needed.

This position is typically scheduled Tuesday-Thursday from 10 AM to 4 PM, with some Fridays and occasional night shifts based on club needs.

What We’re Looking For

We’re seeking a candidate who: - Has at least 1 year of kitchen experience in a similar role. - Is reliable, detail-oriented, and thrives in a team environment. - Demonstrates a strong work ethic and a passion for food preparation. - Is available for the specified hours and flexible for occasional evening shifts.

Why Join Garret Club?

At Garret Club, we value professionalism, teamwork, and a commitment to excellence. Here’s what we offer: - Onsite parking for your convenience. - A location that’s easily accessible via the bus route off Delaware Ave. - A supportive and welcoming work environment where your contributions are appreciated.

Ready to Apply?

If you’re ready to bring your culinary skills to our team and enjoy a rewarding seasonal role, we’d love to hear from you! Apply today and take the next step in your culinary journey with Garret Club.


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