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Full Time Private Club Chef Jobs (NOW HIRING)

Private Chef

Atherton, CA

$150K - $170K/yr

PLEASE NOTE THAT INTERVIEWS FOR THIS POSITION WILL BEGIN IN MID-AUGUST Position: Full-Time Private Family Chef | Peninsula, CA Compensation: $150,000-$170,000 base salary plus benefits Candidates ...

Executive Head Chef

Bald Head Island, NC · On-site

$62K - $86K/yr

The current culinary team includes a Chef de Cuisine, two Sous Chefs, eight full-time culinary ... The ideal candidate will understand that private club dining is built on consistency, relationships ...

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Private Chef

Santa Monica, CA · On-site

$30 - $35/hr

Full-Time Private Chef is desired for Doctor. Beachfront Residence overlooking the Pier in Santa Monica. Duties Include: Cooking for 1 Individual Proteins: Alligator, Bison, Elk, Octopus, Swordfish ...

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Executive Chef

East Norwich, NY · On-site

$100K - $130K/yr

Minimum 5 years of Executive Chef experience in a private club, luxury hotel, resort, fine dining ... restaurant, or upscale event venue. * Proven experience managing both à la carte dining and high ...

Full-Time Private Chef | Palm Beach, Florida Schedule: Full-time, Tuesday - Saturday Local candidates only! A warm, food-loving couple in Palm Beach, Florida, is seeking an experienced full-time ...

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Executive Chef

Dalton, GA · On-site

$85K - $100K/yr

ABOUT DALTON GOLF & COUNTRY CLUB Founded in 1915, DGCC is Dalton's premier private club, known for ... Participate in recruiting, training, and retaining culinary staff, including seasonal and full-time ...

Executive Chef

Atlanta, GA · On-site

$65K - $80K/yr

Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine ... Employment Type: Full Time Years Experience: 5 - 10 years Salary: $65,000 - $80,000 Annual Bonus ...

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Full Time Private Club Chef information

See salary details

$30.5K

$90.4K

$157K

How much do full time private club chef jobs pay per year?

As of Jul 26, 2026, the average yearly pay for full time private club chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Private Club Chef, and why are they important?

To thrive as a Full Time Private Club Chef, you need advanced culinary skills, menu planning expertise, and formal training such as a degree from a culinary school or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Excellent leadership, creativity, and communication skills set standout chefs apart, especially in high-end, member-focused environments. These skills ensure the consistent delivery of exceptional cuisine, efficient kitchen operations, and high member satisfaction.

What are Full Time Private Club Chefs?

Full Time Private Club Chefs are professional chefs employed by private clubs, such as golf, country, or city clubs, to oversee and manage the preparation of food for club members and events. They are responsible for menu planning, food sourcing, kitchen staff supervision, and maintaining high standards of cuisine and service. These chefs often cater to members’ preferences, seasonal menus, and special occasions, ensuring a personalized and high-quality dining experience. Their role may also involve budgeting, inventory management, and adherence to health and safety regulations.

What are some unique challenges faced by a Full Time Private Club Chef compared to chefs in restaurants or hotels?

A Full Time Private Club Chef often caters to a consistent group of members with established preferences, which means developing personalized menus and remembering individual dietary needs. Unlike restaurants, private clubs frequently host special events, requiring flexibility and creativity to design custom menus for banquets or themed gatherings. The work environment tends to be more collaborative, as chefs work closely with front-of-house staff and club management to ensure a high standard of service. Attention to detail and the ability to build lasting relationships with members are essential for success in this role.
What cities are hiring for Full Time Private Club Chef jobs? Cities with the most Full Time Private Club Chef job openings:
What are the most commonly searched types of Private Club Chef jobs? The most popular types of Private Club Chef jobs are:
What states have the most Full Time Private Club Chef jobs? States with the most job openings for Full Time Private Club Chef jobs include:
Sous Chef-Orchid Club

Sous Chef-Orchid Club

the Chef Agency

Fort Lauderdale, FL

$75K - $79K/yr

Full-time

Retirement, PTO

Posted 7 days ago


Job description

Location - Fort Lauderdale, FL
Salary $75k to $79k
Benefits PTO, M/D/V, 401k, Annual Bonus, Cell Phone
Relo: Sign on Bonus instead of Relo
We are seeking a talented Sous Chef for a Private Club at a Forbes 5 Star Resort. The ideal candidate will have at least 2 years of experience as a JR Sous Chef, Chef de Partie or Sous Chef in LUXURY Hotels or Private Country Clubs.
This is a hands-on leadership role requiring strong skills in scheduling, ordering, and mentoring the team, and must be able to engage with Members to deliver a memorable dining experience.
Qualifications
  • A culinary degree is strongly preferred.
  • Minimum 2 years as a JR Sous Chef, Chef de Partie in luxury hotels
  • Country Club Atmosphere with Modern Coastal Cuisine
  • Banquet, Restaurant and Country Club experience highly preferred
  • Must have good tenure, no more than two jobs in the last four years
  • Excellent written and verbal communication skills as well as organizational skills.
Responsibilities
  • Manage all aspects of the kitchen and collaborate with the entire team
  • Manage 160-seat indoor Club Lounge and 200 outdoor seats while managing Private Banquet events and all club functions
  • Managed a team of 10 and oversaw quality and consistency in food preparation, presentation, and customer experience, including tastings for events and interacting with guests.

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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