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Performance Food Service Jobs (NOW HIRING)

Sih

Food Service

Saint Joseph, MI · On-site

$15.50 - $23.25/hr

Standards of Performance: Respect, Integrity, Compassion, Collaboration, Stewardship ... Food Service Managers Certification (SJMH only) * Food Service Handlers Certification (MHC, HH, HMC ...

Core-Mark

Food Service Sales Specialist

West Mifflin, PA · On-site

$60K - $70K/yr

As the Foodservice Sales Specialist , you will report to the Food Service Sales Manager and be ... Awards and Accolades Performance Food Group and/or its subsidiaries (individually or collectively ...

Nutri-Serve Food Management

Food Service Director

NJ · On-site

The Food Service Director (FSD) manages the food service program at a school district. The FSD is ... performance feedback in a timely manner; develops subordinates' skills and encourages growth to ...

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Performance Food Service information

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How much do performance food service jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for performance food service in the United States is $16.64, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a performance food service?

Performance Food Service is a food distribution company that supplies restaurants, healthcare facilities, and other foodservice operations with a wide range of food and related products. Employees in this field often handle inventory, delivery, and customer service, requiring knowledge of food safety and logistics. The term can also refer to roles within food service operations focused on delivering high-quality, efficient service to clients.

Is Performance food a good company to work for?

Performance Food Service is a food distribution company that offers roles such as delivery drivers, warehouse associates, and sales staff. Employees typically work in a fast-paced environment with opportunities for advancement, and the company provides training and benefits consistent with industry standards. Job satisfaction can vary based on position, location, and individual expectations.

What is the difference between Performance Food Service vs Food Service Worker?

AspectPerformance Food ServiceFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentCommercial kitchens, catering, and food distribution settingsRestaurants, cafeterias, and catering events
Employer & IndustryFood service companies, catering firms, and institutional providersRestaurants, cafeterias, and hospitality venues

Performance Food Service and Food Service Worker roles share similar credentials and work environments, but Performance Food Service typically involves working with food distribution and catering services, whereas Food Service Workers are more often employed directly in restaurants or cafeterias. Both roles require food safety knowledge and customer service skills, but Performance Food Service roles may involve more logistics and supply chain responsibilities.

How much does Performance Food Group pay per hour?

Performance Food Service employees typically earn between $12 and $20 per hour, depending on the position, experience, and location. Entry-level roles such as delivery drivers or warehouse associates often start at the lower end of this range, with opportunities for raises and advancement based on performance and tenure.

What are some common challenges faced by employees in Performance Food Service roles, and how are they typically addressed?

Employees in Performance Food Service roles often encounter challenges such as managing tight delivery schedules, adapting to fast-paced environments, and handling customer-specific requirements. To address these, teams rely on effective communication, strong logistical planning, and ongoing training. Support from supervisors and access to up-to-date technology further help staff overcome obstacles and maintain high service standards. Collaboration within teams and with customers is key to resolving issues quickly and ensuring customer satisfaction.

What is Performance Food Service?

Performance Food Service is a leading distributor of food and food-related products to restaurants, healthcare facilities, hotels, and other foodservice operations. They provide a wide range of products including fresh, frozen, and dry foods, as well as cleaning supplies and kitchen equipment. The company also offers services such as menu planning, inventory management, and delivery logistics to help their clients operate more efficiently. Performance Food Service operates nationwide in the United States and serves thousands of customers with reliable delivery and quality products.

What jobs pay 4000 a week without a degree?

Performance Food Service roles typically do not pay $4,000 per week without a degree; high weekly earnings are more common in specialized trades, sales, or entrepreneurial ventures. Jobs such as sales representatives, skilled trades like plumbing or electrical work, or business owners can reach that income level with experience and skills, often without formal degrees.

What are the key skills and qualifications needed to thrive as a Performance Foodservice sales representative, and why are they important?

To thrive as a Performance Foodservice sales representative, you need a strong background in sales, customer relationship management, and knowledge of the foodservice industry, often supported by relevant experience or a bachelor's degree. Familiarity with CRM software, order processing systems, and inventory management tools is typically required. Excellent communication, negotiation skills, and the ability to build rapport with clients are essential soft skills in this role. These competencies help drive sales growth, maintain customer satisfaction, and ensure efficient operations in a competitive food distribution market.
More about Performance Food Service jobs
What cities are hiring for Performance Food Service jobs? Cities with the most Performance Food Service job openings:
What states have the most Performance Food Service jobs? States with the most job openings for Performance Food Service jobs include:
Performance Food Service jobs near you
Infographic showing various Performance Food Service job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,613 per year, or $16.6 per hour.

Food Service

Sih

Saint Joseph, MI • On-site

$15.50 - $23.25/hr

Full-time

Re-posted 9 days ago

Job description

Current SIH employees need to apply for positions through our internal job portal. Log in to Workday to apply through the Jobs Hub.

Join Our Food & Nutrition Services Team

At St. Joeseph Memorial Hospital in Murphysboro, IL our Food Service team plays an important role in creating a positive experience for patients, visitors, and staff every day.

We are currently hiring dependable and customer-focused individuals for Full Time, Part Time, and Per Diem Food Service positions across a variety of shifts.

Available Shift Options

We are hiring for multiple schedules, including:

  • Day Shift

  • Evening Shift

  • Overnight Shift

  • Weekend Shift Opportunities

Flexible scheduling options may be available based on department needs.

Position Summary

  • Responsible for preparing meals to order, catering and batch cooking for patients, visitors and staff.

Principal Accountabilities

  • Standards of Performance: Respect, Integrity, Compassion, Collaboration, Stewardship, Accountability, Quality

Education

  • High School diploma or equivalent preferred

Licenses and Certification

  • Within 30 days of hire:
    • Food Service Managers Certification (SJMH only)
    • Food Service Handlers Certification (MHC, HH, HMC, Cancer Institute)
    • Food Allergens Certification

Experience and Skills

  • Technical Experience: 6 months, preferred

Physical Activities

  • Intermittent hand manipulation required
  • Intermittent lifting and carrying of 50 pounds
  • Required to stand for periods of up to 4 hours

Role Specific Responsibilities

  • Maintains clean work area following all safety and sanitation guidelines
  • Enters and reports cash transactions.
  • Adjusts meals to meet the needs of the patient while following doctor's orders
  • Keeps all work areas adequately stocked with food, condiments, beverages and service ware.
  • Washes dishes and utensils following Illinois Department of Public Health guidelines in all actions.
  • Delivers and retrieves trays using required patient identifiers in all interactions.
  • Attractively and accurately assembles patient trays.
  • Follows established portion control guidelines when serving food and beverages
  • Responsible for service to retail operations.
  • Prepares meals using approved food sanitation practices
  • Sweeps and mops floors using approved methods.

Compensation (Commensurate with experience):

$15.50 - $23.25

To access our Benefits Guide/Plan Information, please click the link below:

http://www.sih.net/careers/benefits

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