Dallas, TX · On-site
$80K - $85K/yr
Bonus based on performance * Dental insurance * Free food & snacks * Health insurance * Paid time ... Step into leadership responsibilities in the Executive Chef's absence What We're Looking For: * 3+ ...
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Dallas, TX · On-site
$80K - $85K/yr
Bonus based on performance * Dental insurance * Free food & snacks * Health insurance * Paid time ... Step into leadership responsibilities in the Executive Chef's absence What We're Looking For: * 3+ ...
Fort Worth, TX · On-site
$50K - $65K/yr
Bonus based on performance * Competitive salary * Dental insurance * Employee discounts * Health insurance * Opportunity for advancement * Paid time off * Vision insurance Chef Tim Love is seeking a ...
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Fort Worth, TX · On-site
$50K - $65K/yr
Bonus based on performance * Competitive salary * Dental insurance * Employee discounts * Health insurance * Opportunity for advancement * Paid time off * Vision insurance Chef Tim Love is seeking a ...
Dallas, TX · On-site
$70K - $75K/yr
Executive Chef / Chef de Cuisine LOCATION: Dallas, TX (Uptown) CONCEPT: High-volume, upscale casual ... Performance-based bonuses (potential) * Growth opportunities including multi-unit leadership
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Dallas, TX · On-site
$70K - $75K/yr
Executive Chef / Chef de Cuisine LOCATION: Dallas, TX (Uptown) CONCEPT: High-volume, upscale casual ... Performance-based bonuses (potential) * Growth opportunities including multi-unit leadership
$120K - $130K/yr
... performance across all casino dining outlets and event functions. Qualifications * Proven ... Chef or senior culinary leader within a high-volume casino, hotel, or similar full-service ...
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$120K - $130K/yr
... performance across all casino dining outlets and event functions. Qualifications * Proven ... Chef or senior culinary leader within a high-volume casino, hotel, or similar full-service ...
Galveston, TX · On-site
$62K - $85K/yr
The Chef de Cuisine will oversee all day-to-day kitchen operations, ensuring exceptional food quality, consistency, cleanliness, team development, and financial performance. This leader will work ...
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Galveston, TX · On-site
$62K - $85K/yr
The Chef de Cuisine will oversee all day-to-day kitchen operations, ensuring exceptional food quality, consistency, cleanliness, team development, and financial performance. This leader will work ...
$65K - $70K/yr
Incorporates safe work practices in job performance. Minimum Qualifications for the Sous Chef: * Associate's degree (AA); or two to three years of related experience and/or training. Other ...
$65K - $70K/yr
Incorporates safe work practices in job performance. Minimum Qualifications for the Sous Chef: * Associate's degree (AA); or two to three years of related experience and/or training. Other ...
Dallas, TX · On-site
$70K - $97K/yr
Conduct formal performance evaluations and provide regular coaching, recognition, and corrective feedback throughout the year. * Train and develop Sous Chefs on all leadership responsibilities ...
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Dallas, TX · On-site
$70K - $97K/yr
Conduct formal performance evaluations and provide regular coaching, recognition, and corrective feedback throughout the year. * Train and develop Sous Chefs on all leadership responsibilities ...
Odessa, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
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Odessa, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
$70K - $97K/yr
Conduct formal performance evaluations and provide regular coaching, recognition, and corrective feedback throughout the year. Train and develop Sous Chefs on all leadership responsibilities ...
$70K - $97K/yr
Conduct formal performance evaluations and provide regular coaching, recognition, and corrective feedback throughout the year. Train and develop Sous Chefs on all leadership responsibilities ...
Big Spring, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
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Big Spring, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Odessa, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
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Odessa, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Midland, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
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Midland, TX · On-site
$70K - $80K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Midland, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Quick apply
Midland, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Big Spring, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Quick apply
Big Spring, TX · On-site
$60K - $85K/yr
CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Continually evaluates and documents the performance of all culinary positions. * Oversees ...
Dallas, TX · On-site
$100K - $135K/yr
... performance. This role owns the guest experience from a food perspective and is directly ... The Executive Chef works in close partnership with the General Manager and Regional Chef to drive ...
Dallas, TX · On-site
$100K - $135K/yr
... performance. This role owns the guest experience from a food perspective and is directly ... The Executive Chef works in close partnership with the General Manager and Regional Chef to drive ...
Fort Worth, TX · On-site
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Establish standards for personnel performance and customer service. * Review work procedures and ...
Fort Worth, TX · On-site
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Establish standards for personnel performance and customer service. * Review work procedures and ...
Houston, TX · On-site
$47K - $64K/yr
Supervise departmental Sous Chefs performance and provide them council as to the preparation and cooking of various food items * Develop and implement creative menu items that adhere to Hyatt brand ...
New
Houston, TX · On-site
$47K - $64K/yr
Supervise departmental Sous Chefs performance and provide them council as to the preparation and cooking of various food items * Develop and implement creative menu items that adhere to Hyatt brand ...
New
$37.3K - $46.9K
3% of jobs
$46.9K - $56.5K
16% of jobs
$60.4K is the 25th percentile. Wages below this are outliers.
$56.5K - $66.1K
15% of jobs
$66.1K - $75.7K
7% of jobs
$75.7K - $85.3K
7% of jobs
The median wage is $88.9K / yr.
$85.3K - $94.9K
4% of jobs
$94.9K - $104.6K
6% of jobs
$104.6K - $114.2K
16% of jobs
$114.6K is the 75th percentile. Wages above this are outliers.
$114.2K - $123.8K
6% of jobs
$123.8K - $133.4K
13% of jobs
$133.4K - $143K
6% of jobs
$37.3K
$92.7K
$143K
To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.
As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.
A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.
$80K - $85K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 19 days ago
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013
