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Pastry Manager Jobs in Utah (NOW HIRING)

Kneaders

Assistant Pastry Chef

Draper, UT · On-site

$13 - $14/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.Hourly wage plus the ...

New

Kneaders

Head Pastry Chef

Layton, UT · On-site

$16 - $18/hr

... management, specialization in the art of pastry & bread baking... Kneaders has many career development paths availableCompetitive hourly wageIf this sparks your interest, read below to learn about ...

Kneaders

Head Pastry Chef

Orem, UT · On-site

$16 - $18/hr

... management, specialization in the art of pastry & bread baking... Kneaders has many career development paths availableCompetitive hourly wageIf this sparks your interest, read below to learn about ...

Kneaders

Assistant Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available. * Hourly wage plus the ...

Kneaders

Assistant Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.Hourly wage plus the ...

Kneaders

Assistant Pastry Chef

Logan, UT · On-site

$15 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.Hourly wage plus the ...

Kneaders

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

... management, specialization in the art of pastry & bread baking... Kneaders has many career development paths availableCompetitive hourly wageIf this sparks your interest, read below to learn about ...

Kneaders

Assistant Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.Hourly wage plus the ...

Auberge Collection

Pastry Cook

Park City, UT · On-site

$18.25 - $22.25/hr

As a Pastry Cook, you will work closely with the Pastry Chef to ensure the highest standards of ... Strong organizational and time-management skills. * Commitment to maintaining high standards of ...

Auberge Collection

Pastry Cook

Park City, UT

$18.25 - $22.25/hr

As a Pastry Cook, you will work closely with the Pastry Chef to ensure the highest standards of ... Strong organizational and time-management skills. * Commitment to maintaining high standards of ...

Goldener Hirsch

Pastry Cook

Park City, UT

$18.25 - $22.25/hr

As a Pastry Cook, you will work closely with the Pastry Chef to ensure the highest standards of ... Strong organizational and time-management skills. * Commitment to maintaining high standards of ...

Compass Group

SOCCER STADIUM PASTRY SUPERVISOR

Sandy, UT · On-site

$25/hr

PASTRY SUPERVISOR - REAL SALT LAKE @ AMERICA FIRST FIELD Pay Range : $25.00 HOURLY The advertised ... Must obtain and maintain a valid Utah Food Handler Permit or Food Safety Manager Certificate, if ...

Compass Group

SOCCER STADIUM PASTRY SUPERVISOR

Sandy, UT · On-site

$25/hr

PASTRY SUPERVISOR - REAL SALT LAKE @ AMERICA FIRST FIELD Pay Range : $25.00 HOURLY The advertised ... Must obtain and maintain a valid Utah Food Handler Permit or Food Safety Manager Certificate, if ...

Compass Group

SOCCER STADIUM PASTRY SUPERVISOR

Sandy, UT · On-site

$25/hr

PASTRY SUPERVISOR - REAL SALT LAKE @ AMERICA FIRST FIELD Pay Range : $25.00 HOURLY The advertised ... Must obtain and maintain a valid Utah Food Handler Permit or Food Safety Manager Certificate, if ...

Princess Cruises

$19.25 - $24.25/hr

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ... Solid knowledge of USPH Standards, Food Safety and Waste Management. * Command of the English ...

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Pastry Manager information

What are some common challenges faced by a pastry manager and how can they be addressed?

Pastry Managers often encounter challenges such as maintaining consistent product quality, managing inventory of perishable ingredients, and coordinating with kitchen and front-of-house teams to ensure timely service. To address these issues, effective communication, strong organizational skills, and regular staff training are essential. Additionally, implementing standard recipes and checklists helps uphold quality standards and streamline daily operations. Being proactive in forecasting demand and fostering teamwork can significantly reduce stress and improve overall efficiency.

What is the difference between Pastry Manager vs Pastry Chef?

AspectPastry ManagerPastry Chef
CredentialsOften requires culinary degree or pastry certificationTypically requires culinary training or pastry certification
Work EnvironmentOversees pastry department, manages staff, handles operationsPrepares pastries, develops recipes, executes baking tasks
ResponsibilitiesStaff management, inventory, quality control, menu planningRecipe creation, baking, presentation, innovation

The main difference between a Pastry Manager and a Pastry Chef lies in their focus. The Pastry Manager oversees the entire pastry department, managing staff and operations, while the Pastry Chef is primarily responsible for creating and preparing pastries. Both roles require culinary or pastry certifications, but the Pastry Manager has a broader managerial scope.

What is a pastry manager?

Pastry Managers are professionals responsible for overseeing the production and presentation of baked goods and desserts in bakeries, restaurants, hotels, or catering establishments. They manage pastry staff, coordinate schedules, develop new recipes, and ensure the quality and consistency of all pastry items. Additionally, Pastry Managers handle inventory, order supplies, uphold food safety standards, and may be involved in training or hiring team members. Their role is crucial in delivering high-quality desserts that meet customer expectations and business goals.

What are the key skills and qualifications needed to thrive as a pastry manager, and why are they important?

To thrive as a Pastry Manager, you need expertise in pastry techniques, recipe development, kitchen management, and typically a culinary degree or relevant certification. Familiarity with commercial baking equipment, inventory systems, and food safety standards is essential. Leadership, creativity, and effective communication are crucial soft skills for guiding teams and designing innovative desserts. These skills ensure efficient operations, product quality, and a positive work environment in a fast-paced culinary setting.
What are the most commonly searched types of Pastry jobs in Utah? The most popular types of Pastry jobs in Utah are:
What are popular job titles related to Pastry Manager jobs in Utah? For Pastry Manager jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Pastry Manager jobs in Utah look for? The top searched job categories for Pastry Manager jobs in Utah are:
What cities in Utah are hiring for Pastry Manager jobs? Cities in Utah with the most Pastry Manager job openings:
Pastry Manager jobs near you
Infographic showing various Pastry Manager job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Assistant Pastry Chef

Kneaders

Draper, UT • On-site

$13 - $14/hr

Full-time, Part-time

Posted 3 days ago

New

Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

29th of 48 rated bakeries

Job description

**FULL OR PART-TIME POSITIONS AVAILABLE****MUST HAVE MORNING/DAYTIME AVAILABILITY**Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as well as generous food & retail discounts provided too. Health benefits For full- time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.Hourly wage plus the opportunity to earn tips on each shiftIf this sparks your interest, read below to learn about the person Kneaders is currently looking for.Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients. A successful Pastry Chef at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking! A love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird! A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large- scale baking/pastry experience with experience in working quickly to decorate amazing pastries (this is preferred, not required!)Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. Formal baking/pastry education is a bonus; however, it is not a requirement for this position. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe.If this person is YOU, start your journey today & complete your application!
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