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Part Time Entry Level Fifo Jobs (NOW HIRING)

Hana Group

Cut Fruit Team Member

Secaucus, NJ · On-site

$18 - $20/hr

... Part-time Description Cut Fruit Team Member Summary: The Cut Fruit Team Member is an entry-level ... Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure ...

Hana Group

Cut Fruit Team Member

Secaucus, NJ · On-site

$18 - $20/hr

... Part-time Description Cut Fruit Team Member Summary: The Cut Fruit Team Member is an entry-level ... Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure ...

Hana Group

Cut Fruit Team Member

Secaucus, NJ · On-site

$18 - $20/hr

... Part-time Description Cut Fruit Team Member Summary: The Cut Fruit Team Member is an entry-level ... Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure ...

Hana Group

Cut Fruit Team Member

Springdale, AR · On-site

$15 - $17.50/hr

... Part-time Description Cut Fruit Team Member Summary: The Cut Fruit Team Member is an entry-level ... Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure ...

Hana Group

Cut Fruit Team Member

Springdale, AR · On-site

$15 - $17.50/hr

... Part-time Description Cut Fruit Team Member Summary: The Cut Fruit Team Member is an entry-level ... Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure ...

Woods Coffee

Bakery Production Team Member - PT

Lynden, WA · On-site

$17.13 - $17.88/hr

This position is for an entry-level bakery production employee with little or no bakery or culinary ... This is a part time position. Must have full weekend availability. Start time is 5:30AM. Location:

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Part Time Entry Level Fifo information

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How much do part time entry level fifo jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time entry level fifo in the United States is $16.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $16.83 per hour, depending on experience, location, and employer.

What are the typical schedules and roster patterns for a part time entry level FIFO position?

Part-time entry-level FIFO (Fly-In Fly-Out) positions often feature flexible roster arrangements, such as 2-weeks-on/2-weeks-off or shorter shifts tailored to project needs. While you'll spend extended periods at the worksite, part-time roles may allow for reduced hours or split shifts compared to full-time FIFO positions. The work environment is usually remote, with accommodation and meals provided, and you'll collaborate closely with a small onsite team. Adapting to shift work and being away from home for stretches can be challenging, but many employers offer support and resources to help new hires adjust.

What is the difference between Part Time Entry Level Fifo vs Part Time Entry Level Mining Labour?

AspectPart Time Entry Level FifoPart Time Entry Level Mining Labour
CredentialsBasic certifications, safety inductionsBasic safety training, site inductions
Work EnvironmentRemote FIFO sites, camp accommodationsMining sites, often on-site or nearby accommodations
Employer & Industry UsageMining companies with FIFO operationsMining companies, general mining industry
Common Search & ComparisonOften compared for FIFO roles in miningCompared for on-site mining roles

Part Time Entry Level Fifo roles typically involve working remotely at mining sites with FIFO arrangements, requiring safety inductions and basic certifications. Mining Labour roles are usually on-site, with similar safety requirements. Both roles are entry-level, but Fifo positions focus on remote work, while mining labour is more localized.

What is a part time entry level FIFO?

Part Time Entry Level FIFO (Fly-In Fly-Out) jobs are positions that require employees to travel to remote work sites, often in industries like mining, construction, or oil and gas, for scheduled shifts before returning home for time off. These roles are considered entry level, meaning little to no prior experience is required, and are part-time, so employees work fewer hours or shifts than full-time FIFO workers. Typical duties might include basic labor, cleaning, assisting skilled workers, or general site support. Part time FIFO roles can be a good way to gain experience in the industry and understand the unique FIFO lifestyle, which involves periods away from home followed by rest breaks.

What are the key skills and qualifications needed to thrive as a part time entry level FIFO worker?

To thrive as a Part Time Entry Level FIFO (Fly-In Fly-Out) worker, you need basic literacy and numeracy skills, physical fitness, and often a high school diploma or equivalent. Familiarity with workplace safety protocols and the ability to use job-specific tools or machinery are typically required, with some roles necessitating certifications like White Card or First Aid. Strong communication, adaptability, and teamwork skills help candidates excel in remote and dynamic environments. These abilities are crucial for maintaining safety, productivity, and effective collaboration on FIFO sites.
More about Part Time Entry Level Fifo jobs
What cities are hiring for Part Time Entry Level Fifo jobs? Cities with the most Part Time Entry Level Fifo job openings:
What job categories do people searching Part Time Entry Level Fifo jobs look for? The top searched job categories for Part Time Entry Level Fifo jobs are:
Part Time Entry Level Fifo jobs near you
Infographic showing various Part Time Entry Level Fifo job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,679 per year, or $16.7 per hour.

Cut Fruit Team Member

Hana Group

Secaucus, NJ • On-site

$18 - $20/hr

Part-time

Posted 25 days ago

Job description

Job Type
Part-time
Description
Cut Fruit Team Member
Job Description Summary:
The Cut Fruit Team Member is an entry-level role within our fresh, in-store cut fruit program. In this position, you will learn to select and grade fresh produce, master safe cutting and portioning techniques, and follow the food safety standards that keep our product safe and appealing. The Cut Fruit Team Member's responsibilities include washing, peeling, coring, and cutting a variety of fruits, assembling fresh-cut fruit products according to established recipes and presentation standards, and maintaining a clean, organized, and safe work environment.
The Cut Fruit Team Member will ensure that all produce used is fresh, ripe, and of the highest quality. The team member will work in a team environment, minimize waste, and maintain quality and freshness standards throughout the day.
Key Competencies:
People Skills, Core Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control
Duties and Responsibilities:
  • Washing, peeling, coring, slicing, and portioning a variety of fresh fruits according to established recipes and specifications
  • Inspecting and grading incoming produce for freshness and ripeness, and informing the STL when quality is sub-standard
  • Selecting fruit at the correct stage of ripeness to maximize quality, shelf life, and yield while minimizing waste
  • Preparing fresh-cut fruit products according to established guidelines on quality, portion size, presentation, and food safety
  • Following allergen and cross-contamination controls, including proper handwashing, glove use, color-coded tools, and dedicated prep surfaces to keep products safe
  • Applying accurate date labeling and rotating product using first-in, first-out (FIFO) to ensure freshness and reduce shrink
  • Maintaining a clean work environment in order to prevent food contamination
  • Reporting any problems with equipment to the manager on duty
  • Sanitizing all utensils, cutting boards, instruments, and equipment used in preparation before every use
  • Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.
Qualifications:
  • Minimum 6 months in the food service or fresh food industry; cut fruit or produce experience preferred
  • Strong understanding of food quality, consistency, presentation, and standards execution
  • Ability to work independently in fast-changing environments
  • Ability to read, write and communicate in English
  • Communicate with the customer/member to engage and understand their needs
  • Valid food handler's license, with sound knowledge of food safety regulations, including allergen awareness
  • Encompass the company mission and core values

Requirements
  • Ability to work for extended periods in active retail food environments, including retail floors, kiosk locations, and field environments
  • Ability to stand and walk for long periods and perform repetitive food preparation tasks
  • Ability to lift, carry, push, or pull supplies, equipment, and product weighing up to 40 pounds, with or without reasonable accommodation
  • Ability to bend, reach, squat, and use hands and arms to handle materials, tools, or equipment
  • Ability to work in environments that may include temperature variations, noise, and production activity typical of food operations
  • Ability to work flexible hours, including early mornings, evenings, weekends
  • Hana Group North America is an Equal Opportunity Employer

Salary Description
$18.00-$20.00 Hourly

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