Line Cook
Richmond, TX · On-site
$14/hr
The person we are hoping to employ is first and foremost a skilled, organized, & creative line cook. We are looking for someone to work as a team player, follow instructions, & help us delight our ...
Quick apply
Line Cook
Richmond, TX · On-site
$14/hr
The person we are hoping to employ is first and foremost a skilled, organized, & creative line cook. We are looking for someone to work as a team player, follow instructions, & help us delight our ...
Line Cook
Lakeland, FL · On-site
$14.50 - $18.25/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Lakeland, FL · On-site
$14.50 - $18.25/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Tallahassee, FL · On-site
$15 - $18.75/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Tallahassee, FL · On-site
$15 - $18.75/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Kenneth City, FL · On-site
$15/hr
Line Cook Share Apply Full-time Starting at $15.00 per hour BOH Line Cook Main Responsibilities of ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.
Line Cook
Kenneth City, FL · On-site
$15/hr
Line Cook Share Apply Full-time Starting at $15.00 per hour BOH Line Cook Main Responsibilities of ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.
Line Cook
Kenneth City, FL · On-site
$15/hr
Line Cook Share Apply Full-time Starting at $15.00 per hour BOH Line Cook Main Responsibilities of ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.
Line Cook
Kenneth City, FL · On-site
$15/hr
Line Cook Share Apply Full-time Starting at $15.00 per hour BOH Line Cook Main Responsibilities of ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.
Line Cook
Gainesville, FL · On-site
$14.25 - $18/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Gainesville, FL · On-site
$14.25 - $18/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Saint Augustine, FL · On-site
$13.75 - $17.25/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Line Cook
Saint Augustine, FL · On-site
$13.75 - $17.25/hr
First-class training program ***APPLY ONLINE NOW *** Essential Duties and Responsibilities of a LINE COOK : * Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills ...
Be Seen First
Line Cook
Virginia Beach, VA · On-site
$18 - $20/hr
Buoy 44 has an IMMEDIATE NEED for experienced line cooks. Full time, Part time and overtime ... Buoy 44 operates on a first-come, first-served basis as reservations are not required. The ...
Quick apply
Be Seen First
Line Cook
Virginia Beach, VA · On-site
$18 - $20/hr
Buoy 44 has an IMMEDIATE NEED for experienced line cooks. Full time, Part time and overtime ... Buoy 44 operates on a first-come, first-served basis as reservations are not required. The ...
Line Cook
Naperville, IL · On-site
$22 - $24/hr
Prep/Line Cook Pay: Starting at $22-24 based on experience and schedule availability, looking for ... come first. We look forward to meeting you! Be part of a restaurant that values excellence ...
Line Cook
Naperville, IL · On-site
$22 - $24/hr
Prep/Line Cook Pay: Starting at $22-24 based on experience and schedule availability, looking for ... come first. We look forward to meeting you! Be part of a restaurant that values excellence ...
Line Cook
Jefferson City, MO · On-site
$15.50/hr
Line Cook - The Landing Zone (Jefferson City, MO) The Landing Zone is hiring a dependable, hard ... Team-first attitude and strong communication skills. * Must be able to stand for extended periods ...
Quick apply
Line Cook
Jefferson City, MO · On-site
$15.50/hr
Line Cook - The Landing Zone (Jefferson City, MO) The Landing Zone is hiring a dependable, hard ... Team-first attitude and strong communication skills. * Must be able to stand for extended periods ...
Line Cook
Jefferson City, MO · On-site
$15.50/hr
Line Cook - The Landing Zone (Jefferson City, MO) The Landing Zone is hiring a dependable, hard ... Team-first attitude and strong communication skills. * Must be able to stand for extended periods ...
Quick apply
Line Cook
Jefferson City, MO · On-site
$15.50/hr
Line Cook - The Landing Zone (Jefferson City, MO) The Landing Zone is hiring a dependable, hard ... Team-first attitude and strong communication skills. * Must be able to stand for extended periods ...
Line Cook
$20 - $24/hr
Silver Fork Lodge & Restaurant is hiring experienced day time and evening Line Cooks ! Apply today ... Ensure a first-in, first-out food rotation system. * Properly date, cool, temp, and organize food ...
Line Cook
$20 - $24/hr
Silver Fork Lodge & Restaurant is hiring experienced day time and evening Line Cooks ! Apply today ... Ensure a first-in, first-out food rotation system. * Properly date, cool, temp, and organize food ...
Line Cook
Santa Monica, CA · On-site
$23.47 - $25.47/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Santa Monica, CA · On-site
$23.47 - $25.47/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Los Angeles, CA · On-site
$23.42 - $25.42/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Los Angeles, CA · On-site
$23.42 - $25.42/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Costa Mesa, CA · On-site
$22.60 - $24.60/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Costa Mesa, CA · On-site
$22.60 - $24.60/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
San Diego, CA · On-site
$22.50 - $24.50/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
San Diego, CA · On-site
$22.50 - $24.50/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Campbell, CA · On-site
$23.45 - $25.45/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
Line Cook
Campbell, CA · On-site
$23.45 - $25.45/hr
Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...
1St Line Cook information
See salary details
$9.86 - $10.97
1% of jobs
$10.97 - $12.08
2% of jobs
$12.08 - $13.20
5% of jobs
$13.20 - $14.31
8% of jobs
$14.93 is the 25th percentile. Wages below this are outliers.
$14.31 - $15.43
15% of jobs
$15.43 - $16.54
14% of jobs
The median wage is $16.82 / hr.
$16.54 - $17.66
19% of jobs
$18.47 is the 75th percentile. Wages above this are outliers.
$17.66 - $18.77
15% of jobs
$18.77 - $19.89
12% of jobs
$19.89 - $21
5% of jobs
$21 - $22.12
4% of jobs
$9
$17
$22
How much do 1st line cook jobs pay per hour?
As of Sep 15, 2026, the average hourly pay for 1st line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.
What is a 1st line cook?
A 1st Line Cook, also known as a First Line Cook or Line Cook, is a kitchen professional responsible for preparing and cooking food according to recipes and standards set by the chef or restaurant. They typically work on the 'line,' which is the area in the kitchen where dishes are assembled and finished before being served. 1st Line Cooks handle tasks such as prepping ingredients, cooking dishes, plating food, and maintaining cleanliness in their work area. They play a crucial role in ensuring that meals are prepared efficiently, consistently, and safely. This position often requires good multitasking skills and the ability to work in a fast-paced environment.
What are the key skills and qualifications needed to thrive as a 1st line cook?
To thrive as a 1st Line Cook, you need strong culinary skills, knowledge of food safety standards, and experience in a fast-paced kitchen, typically supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Attention to detail, teamwork, and effective time management are crucial soft skills in this role. These abilities ensure efficient meal preparation, uphold food safety standards, and contribute to a positive and productive kitchen environment.
What are some common challenges faced by 1st line cooks during busy service hours, and how can they be managed?
1st Line Cooks often encounter high-pressure situations during peak service times, such as managing multiple orders simultaneously and ensuring consistent food quality. Staying organized, communicating clearly with kitchen staff, and maintaining a clean workstation can help manage these challenges effectively. Time management and the ability to prioritize orders are crucial, as is staying calm and adaptable when unexpected issues arise. Team collaboration is essential, as 1st Line Cooks frequently coordinate with sous chefs, prep cooks, and servers to ensure timely and accurate dish delivery.
How to get a 1st line cook job?
To get a first line cook job, candidates should gain basic culinary skills through training or culinary school, obtain relevant experience in food preparation, and demonstrate the ability to work efficiently in a fast-paced kitchen environment. Having a good work ethic, knowledge of kitchen safety, and familiarity with kitchen tools are also important for securing the position.
Is being a 1st line cook a good first job?
A first line cook position is often suitable as a first job because it provides hands-on experience in food preparation, kitchen operations, and teamwork. It typically requires basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment, making it a common entry-level role in the culinary industry.
More about 1St Line Cook jobs
What cities are hiring for 1St Line Cook jobs?
Cities with the most 1St Line Cook job openings:
What are popular job titles related to 1St Line Cook jobs?
For 1St Line Cook jobs, the most frequently searched job titles are:
Line Cook
Ocala, FL • On-site
Harry's of America LLC
$14.75 - $18.25/hr
Full-time
Medical, PTO
Re-posted 7 days ago
Key responsibilities
Stock, organize, and clean kitchen and cooking utensils.
Prepare and cook menu items according to established recipes, portion standards, correct temperatures, and plating guidelines.
Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness.
Job description
Description:
Harry's Seafood Bar & Grille has an opening for an Experienced LINE COOK.
***APPLY NOW*** to join our HEART OF THE HOUSE team as a LINE COOK. Our mission is to not only to create raving fans of our guests, but also of our employees.
Here are some of the perks we offer our LINE COOK Team Members:
***APPLY ONLINE NOW ***
Essential Duties and Responsibilities of a LINE COOK:
Requirements:
A Line Cook should possess the following Qualifications & Experience:
Additional Info:
Here are some of the perks we offer our Line Cook Team Members:
Harry's Seafood Bar & Grille has an opening for an Experienced LINE COOK.
***APPLY NOW*** to join our HEART OF THE HOUSE team as a LINE COOK. Our mission is to not only to create raving fans of our guests, but also of our employees.
Here are some of the perks we offer our LINE COOK Team Members:
- GREAT PAY AND FULL-TIME HOURS
- Performance-based advancement
- Health insurance (eligibility requirements apply)
- Paid vacation time (eligibility requirements apply)
- On and off-duty dining privileges (meal discounts)
- Professional work environment
- First-class training program
***APPLY ONLINE NOW ***
Essential Duties and Responsibilities of a LINE COOK:
- Stock, organize, and clean kitchen and cooking utensils
- Demonstrate strong knife skills including chopping, dicing, and slicing
- Prepare and cook menu items according to established recipes, portion standards, correct temperatures and plating guidelines
- Ensure proper placement of side items on plate while noting any special instructions
- Stock/restock items on line according to specifications
- Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices
- Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out) stocking, cleanliness, and organization
- Substitute for or assist other cooks during emergencies or rush periods.
- Weigh, measure, and mix ingredients according to recipes
- Portion, arrange, and garnish food according to specs and procedures, and sell to expo to serve to patrons.
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Using the FIFO procedures.
- Follow instructions to uphold high standards
- Work well under pressure, multitasking with speed, efficiency, and a sense of urgency
Requirements:
A Line Cook should possess the following Qualifications & Experience:
- Prior cooking experience in a full-service restaurant is preferred
- Proficient with kitchen tools and equipment, with an understanding of back-of-house operations
- Ability to deliver accurate orders with consistency
- Knowledge of food safety, sanitation, and food industry standards
- Dependable, dedicated, and adaptable with a strong work ethic
- Reliable and punctual team player with a positive, patient attitude
- Ability to work effectively within a team and maintain positive attitude
- Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist
- Must be at least 18 years old
Additional Info:
Here are some of the perks we offer our Line Cook Team Members:
- GREAT PAY AND FULL-TIME HOURS
- Performance-based advancement
- Health insurance (eligibility requirements apply)
- Paid vacation time (eligibility requirements apply)
- On and off-duty dining privileges (meal discounts)
- Professional work environment
- First-class training program
- Food you will be Proud to serve