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Part Time Boh Jobs (NOW HIRING)

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Part-time (available anywhere from 12 to 32 hours) Our Benefits Include: * A fun ...

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Part-time (available anywhere from 12 to 32 hours) Our Benefits Include: * A fun ...

Part Time- Back of House Team Member

Atlanta, GA · On-site

$11.75 - $15.50/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Part-time (Starting at $12.50) Our Benefits Include: * A fun work environment ...

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Part-time (available anywhere from 12 to 32 hours) Our Benefits Include: * A fun ...

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Part-time (Starting at $12.50) Our Benefits Include: * A fun work environment ...

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you ...

Back of House (BOH) / Cook

Madison, AL · On-site

$14 - $17.75/hr

Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment. Our BOH team work together to prepare seared-to-order ButterBurgers ® and other guest favorites. No ...

BOH Part Time

Asheville, NC · On-site

$15 - $16/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In ... Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you ...

Full and part time; Days and hours may vary. Open availability is required. More details upon interview. * Requirement: Previous back-of-house supervisory experience is required. * Pay Rate: $20.00 ...

Back Of House

Tempe, AZ · On-site

$16 - $19/hr

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Tempe, AZ) Houston TX Hot Chicken is hiring Kitchen Team Members for our Tempe ASU Location, and we're building a ...

Back Of House

Phoenix, AZ · On-site

$15 - $17/hr

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Phoenix, AZ) Grand Opening: February 21, 2026 Training Begins: February 15, 2026 Houston TX Hot Chicken is opening a ...

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Part Time Boh information

See salary details

$8

$14

$18

How much do part time boh jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for part time boh in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is a part time BOH?

Part time BOH (Back of House) jobs refer to roles in the kitchen or behind the scenes at restaurants, cafes, or other food service establishments that are not customer-facing. These positions include cooks, dishwashers, prep cooks, and kitchen assistants who work fewer hours than full-time staff. Part time BOH employees help with food preparation, cleaning, and maintaining kitchen operations while usually working flexible shifts. These roles are essential for the smooth functioning of any restaurant or food business.

What are the typical responsibilities and challenges of a part time BOH team member?

As a Part Time BOH team member, your main responsibilities include preparing ingredients, cooking menu items according to recipes, maintaining cleanliness and organization in the kitchen, and ensuring food safety standards are met. Common challenges include working efficiently during busy periods, adapting to changing menu items or special requests, and communicating effectively with both kitchen staff and front-of-house team members. The work environment is often fast-paced and teamwork is essential to ensure orders are prepared accurately and promptly. This role provides valuable experience in food preparation and kitchen operations, which can lead to advancement opportunities in culinary or restaurant management roles.

What are the key skills and qualifications needed to thrive as a part time BOH employee?

To thrive as a Part Time Back of House (BOH) employee, you need strong organizational skills, attention to detail, and an understanding of food safety, often supported by a high school diploma or relevant experience. Familiarity with kitchen equipment, inventory management systems, and basic food handling certifications is typically required. Reliability, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These competencies are crucial for ensuring food quality, maintaining safety standards, and supporting seamless kitchen operations.

What is the difference between Part Time Boh vs Part Time Medical Assistant?

AspectPart Time BohPart Time Medical Assistant
Required CredentialsHigh school diploma or equivalent; certification variesHigh school diploma; certification or training often required
Work EnvironmentOffice settings, administrative rolesClinics, hospitals, healthcare facilities
Employer & IndustryBusiness offices, administrative sectorsHealthcare providers, clinics
Common Search & ComparisonPart Time Boh vs Part Time Medical Assistant

Part Time Boh roles typically involve administrative tasks in office environments, requiring basic credentials. In contrast, Part Time Medical Assistants work directly in healthcare settings, often needing specific certifications. Both roles are part-time but serve different industries and job functions.

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Infographic showing various Part Time Boh job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 75% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,016 per year, or $14.4 per hour.

Part-Time Back of House Team Member

Arvada, CO • On-site

Chick-fil-A
Restaurants • 5 - 10K employees

$16.50/hr

Part-time

Re-posted yesterday


Key responsibilities

  • Prepare, cook, assemble, and present food safely, quickly, and efficiently according to Chick-fil-A standards.

  • Maintain knowledge of all kitchen stations, including fries, breading, assembling, boards, and food prep, and stock kitchen inventory as needed.

  • Keep the kitchen neat, clean, and orderly at all times, and complete all opening or closing tasks as assigned.


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,741 frontline employees who took The Breakroom Quiz


Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Hiring Process Duration:

  • We are always reviewing applications and looking to bring new Team Members on board for this role!

Position Type:

  • Part-time
  • 3 shifts a week minimum required
  • Must be available Friday and Saturdays
  • Shift will include or be similar to 11am-2:30pm or 11am-4pm / 5pm-10pm or 4-9pm (depending on applicant day-part availability)

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Back of House Team Member Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-50 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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