1

Overnight Bakery Jobs (NOW HIRING)

Overnight Bakery

Depew, NY · On-site

$18 - $18.50/hr

In this role, you'll work with the overnight team, playing an integral part in supporting the bakery department's daytime operations, producing and ensuring the freshest bakery items are available ...

Overnight Baker

Bellaire, TX · On-site

$14 - $17/hr

Overnight Bakery Managers prepare pastries to the specifications and standards set by the Executive Pastry Chef and Tiny Boxwoods Productions. An Overnight Manager is expected to prepare pastries in ...

Overnight Bakery Manager Steingold's is seeking an experienced Overnight Bakery Manager to lead our overnight production team and ensure every bagel meets our standards for quality, consistency, and ...

Overnight Baker

Bellaire, TX · On-site

$14 - $17/hr

Overnight Bakery Managers prepare pastries to the specifications and standards set by the Executive Pastry Chef and Tiny Boxwoods Productions. An Overnight Manager is expected to prepare pastries in ...

In this role, you'll work with the overnight team, playing an integral part in supporting the bakery department's daytime operations, producing and ensuring the freshest bakery items are available ...

Overnight Bakery

Depew, NY · On-site

$18 - $18.50/hr

In this role, you'll work with the overnight team, playing an integral part in supporting the bakery department's daytime operations, producing and ensuring the freshest bakery items are available ...

Be Seen First

We are seeking an experienced, bilingual Overnight Bakery Shift Supervisor to lead our early morning production team from 2:00 AM to 10:00 AM . This role requires a strong technical baker who can ...

next page

Showing results 1-20

Overnight Bakery information

See salary details

$8

$18

$30

How much do overnight bakery jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for overnight bakery in the United States is $18.38, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $20.43 per hour, depending on experience, location, and employer.

What are some common challenges faced in an overnight bakery role, and how can I prepare for them?

Working in an overnight bakery often involves managing a fast-paced environment with tight production deadlines to ensure fresh baked goods are ready for morning customers. Common challenges include adapting to non-traditional work hours, maintaining attention to detail during long shifts, and collaborating with a small team to complete varied baking tasks efficiently. Preparing for this role involves building strong time management skills, developing stamina for overnight shifts, and being ready to communicate clearly with team members to coordinate production and handle unexpected issues. Many bakeries provide training to help new hires adjust, but coming in with a positive attitude and flexibility will help you succeed.

What is the difference between Overnight Bakery vs Night Baker?

AspectOvernight BakeryNight Baker
CredentialsFood safety certifications, baking experienceFood safety certifications, baking experience
Work EnvironmentBakery facilities operating overnight, early morning prepBakery facilities working overnight, late-night baking shifts
Employer & Industry UsageBakery chains, commercial bakeriesLocal bakeries, commercial bakeries
Common Search/ComparisonOvernight Bakery vs Night Baker

Overnight Bakery generally refers to the business operation that runs during the night, including all staff involved in baking and prep. Night Baker is a specific role within that operation, focusing on baking tasks during nighttime hours. While both roles require similar skills and certifications, the term 'Overnight Bakery' emphasizes the business timing, whereas 'Night Baker' highlights the individual job function.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day often include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or project managers in large projects. These roles typically require extensive experience, advanced certifications, or specialized skills, and often involve long hours or high responsibility levels.

What are the key skills and qualifications needed to thrive as an Overnight Bakery Worker, and why are they important?

To thrive as an Overnight Bakery Worker, you need a solid understanding of baking techniques, food safety standards, and time management, often supported by experience or a certificate in baking or culinary arts. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory systems is typically expected. Attention to detail, reliability, and the ability to work independently during non-standard hours are standout soft skills. These competencies are vital to ensuring consistent product quality, meeting production deadlines, and maintaining a safe and efficient bakery operation through the night.

What does an Overnight Bakery worker do?

An Overnight Bakery worker is responsible for preparing, baking, and packaging bakery items during nighttime hours to ensure fresh products are available for customers each morning. Their duties often include mixing dough, operating ovens, decorating baked goods, cleaning equipment, and restocking ingredients. This role requires attention to detail, time management, and the ability to work independently or as part of a small team during off-peak hours. Overnight shifts are common to meet early morning demand, and workers must adhere to food safety and hygiene standards.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns an hourly wage that ranges from $11 to $14, depending on experience and location. The position often requires customer service skills and familiarity with bakery products, with pay rates aligning with retail industry standards for entry-level roles.

What does an overnight baker do?

An overnight baker prepares baked goods such as bread, pastries, and cakes during nighttime hours, often starting before dawn to ensure products are ready for morning sales. They operate baking equipment, follow recipes, and maintain cleanliness and safety standards in the bakery environment.

Can you get hired at a bakery with no experience?

Overnight bakery positions often hire entry-level workers with little or no experience, especially if they are willing to learn and can follow safety and hygiene standards. Prior experience is not always required, but good communication skills and a strong work ethic can improve chances of getting hired. Training is typically provided on the job, and some employers may prefer candidates with basic food handling knowledge or certifications.
More about Overnight Bakery jobs
What cities are hiring for Overnight Bakery jobs? Cities with the most Overnight Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Overnight Bakery jobs? States with the most job openings for Overnight Bakery jobs include:
What job categories do people searching Overnight Bakery jobs look for? The top searched job categories for Overnight Bakery jobs are:

Overnight Bakery Production Team Member

Tatte Bakery and Café

Elmsford, NY • On-site

$21 - $25.25/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 20 days ago


Job description

Our Overnight Bakery Production team helps bring Tatte's pastries, cakes, breads, and viennoiserie to life through craftsmanship, consistency, and attention to detail during overnight production operations. We bake everything from scratch using high quality ingredients and are looking for team members who are passionate about baking, thrive in fast paced production environments, and take pride in their work.
Overnight Bakery Production Team Members support all aspects of the bakery production process, including preparing ingredients, scaling recipes, shaping doughs, building desserts, and maintaining cleanliness and sanitation standards throughout the kitchen during overnight shifts.
KEY RESPONSIBILITIES
We expect our Overnight Bakery Production team members to:
  • Work collaboratively and support the team wherever needed
  • Bring passion, attention to detail, and pride to every task completed
  • Maintain high standards for quality, cleanliness, and organization
  • Live Tatte's core values and help support our mission
  • Have flexibility to work overnight shifts, including weekends and holidays

Prior experience working in a high volume bakery production kitchen, banquet production kitchen, restaurant kitchen, or similar environment is helpful, but we are open to training motivated candidates who are excited to learn and grow within our bakery program.
Summary of Overnight Bakery Production Team Members' Primary Responsibilities
  • Identify and prepare ingredients according to recipes and production needs
  • Scale recipes and ingredients accurately for production
  • Sheet, shape, and prepare doughs in a production kitchen environment
  • Build composed desserts and pastries
  • Prepare housemade jams, fillings, mousses, and other bakery components
  • Finish, top, and decorate pastries and desserts
  • Maintain cleanliness and sanitation standards in accordance with FDA guidelines
  • Support kitchen organization and product quality standards
  • Perform additional production and kitchen responsibilities as needed
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to work in a fast paced production kitchen environment
  • Strong communication and teamwork skills
  • Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Ability to stand and work on feet for extended periods of time
  • Flexibility to work overnight shifts starting at 9:00pm and ending at
  • 5:00am, including at least one weekend shift

OUR BENEFITS & PERKS
  • Competitive Pay: $21.00-$25.25/hour, depending on experience
  • Free employee assistance program services
  • Free drinks and generously discounted meals
  • Health, dental, and vision insurance for full time team members
  • 401(k) with company match
  • Consistent scheduling
  • Hands on training and opportunities for growth and development within our bakery program

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.