ZipRecruiter

Log In

1

On Call Server+ Jobs (NOW HIRING)

CASINO FANDANGO

BANQUET ONCALL SERVER

Carson City, NV

$14.25 - $17.75/hr

Banquet servers provide excellent customer service for small and large groups such as corporate and social events. In addition to serving food, they are also responsible for setting up and breaking ...

chi

On-Call Server | Salish Lodge & Spa

Snoqualmie, WA

$17.13/hr

On-Call Server | Salish Lodge & Spa Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

chi

On-Call Server | Salish Lodge & Spa

Snoqualmie, WA

$17.13/hr

On-Call Server | Salish Lodge & Spa Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

chi

On-Call Server | Salish Lodge & Spa

Snoqualmie, WA · On-site

$17.13/hr

On-Call Server | Salish Lodge & Spa Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

Rivers Casino

On Call Server Sapore

Philadelphia, PA · On-site

Essential Job Functions: * Greets guests at the table. * Takes food and beverage order. * Responds to guest questions regarding food preparation and menu. * Inspects guest identification to ensure ...

next page

Showing results 1-20

All JobsOn Call Server+ Jobs

On Call Server information

See salary details

$5

$15

$30

How much do on call server+ jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for on call server+ in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an On Call Server, and why are they important?

To thrive as an On Call Server, you need strong customer service skills, knowledge of food safety protocols, and prior experience in food and beverage service. Familiarity with POS systems, table management software, and food handling certifications like ServSafe are often required. Exceptional communication, adaptability, and teamwork are important soft skills for excelling in dynamic, fast-paced environments. These skills ensure efficient service, guest satisfaction, and smooth operations, especially when responding to varying shift demands.

What is the difference between On Call Server+ vs Restaurant Server?

AspectOn Call Server+Restaurant Server
CertificationsCompTIA Server+ (optional but beneficial)None required, but food safety certifications may be preferred
Work EnvironmentIT support, data centers, or technical environmentsRestaurants, cafes, and food service establishments
Employer & IndustryIT companies, tech support firmsHospitality, food service industry
Job FocusMaintaining server hardware, troubleshooting technical issuesServing customers, taking orders, providing customer service

The On Call Server+ typically involves technical support roles requiring IT certifications and working in tech environments, whereas a Restaurant Server focuses on customer service in food service settings. While both roles may be on call, their skills, certifications, and industries differ significantly.

How can I make $2000 a week working from home?

An On Call Server working from home can increase earnings by taking on multiple shifts, providing excellent customer service, and gaining experience in the hospitality industry. Earning $2000 weekly typically requires working full-time hours, tips, and possibly additional side gigs or freelance work related to hospitality or event services. Developing strong communication skills and reliability can help secure higher-paying on-call opportunities.

What jobs can I get with Server+?

Server+ certification can qualify individuals for roles such as server administrator, network technician, or IT support specialist. These jobs typically involve managing server hardware and software, troubleshooting network issues, and maintaining system security, often requiring knowledge of operating systems and networking tools.

What jobs pay 4000 a week without a degree?

On Call Servers in the hospitality industry can sometimes earn $4,000 or more weekly through high-volume shifts, tips, and overtime, especially in upscale or busy venues. Other high-paying roles without a degree include certain sales positions, real estate agents, or skilled trades like electricians and plumbers, which rely on experience and certifications rather than formal education.

What is the 3 month rule for jobs?

The 3 month rule for on call server jobs typically refers to a probation or trial period of three months during which an employee's performance and reliability are evaluated before offering permanent employment or benefits. During this time, workers are often expected to demonstrate consistent attendance, good customer service, and adherence to workplace policies. This period helps employers assess suitability for long-term employment in hospitality or service roles.

What are On Call Servers?

On Call Servers are hospitality professionals who are scheduled to work only when needed, such as during busy periods, special events, or when regular staff are unavailable. Unlike full-time servers, they do not have a set schedule and are contacted by employers as required. Their responsibilities typically include taking orders, serving food and beverages, and ensuring customer satisfaction, just like regular servers. This flexible arrangement is common in restaurants, catering companies, and event venues that experience fluctuating staffing needs.

What are the typical scheduling expectations and challenges for an On Call Server+ position?

On Call Server+ roles often require a high degree of flexibility, as shifts may be assigned on short notice based on business needs or last-minute absences. You may be expected to work evenings, weekends, or holidays, and adaptability is key to succeeding in this fast-paced environment. One common challenge is balancing availability with personal commitments, but this role can also offer exposure to different events and teams, helping you build a broad skill set and professional network. Clear communication with managers and proactive scheduling can help you manage expectations and avoid burnout.
More about On Call Server jobs
What cities are hiring for On Call Server+ jobs? Cities with the most On Call Server+ job openings:
What are the most commonly searched types of Server+ jobs? The most popular types of Server+ jobs are:
What states have the most On Call Server+ jobs? States with the most job openings for On Call Server+ jobs include:
What job categories do people searching On Call Server+ jobs look for? The top searched job categories for On Call Server+ jobs are:
On Call Server jobs near you
Infographic showing various On Call Server+ job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 98% Full Time, and 1% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

On-Call Banquet Server

TradeWinds Island Resort

Saint Pete Beach, FL

Part-time

Posted 24 days ago

Job description

Compensation TypeHourlyHighgate Hotels

Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint. The hospitality forward company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in New York, Chicago, Dallas, London, Miami, and Seattle. www.highgate.com.

Location

Discover more sun and more fun! Escape to a tropical beachfront paradise complete with everything you need for the perfect getaway, including delicious dining, beachfront bars, relaxing comforts, and endless activities. Here you'll stay at one, play at two - with two connecting resorts right on the soft white sands of St. Pete Beach. Whether you're looking for family fun, a romantic retreat, a group getaway, or anything in between, it's all here at TradeWinds Island Resorts. https://www.tradewindsresort.com/careers

Overview

Follow your passion all the way to paradise at TradeWinds Resort, a Tampa Bay Times Top Workplace for seven years in a row!  TradeWinds features two destination resorts just 200 flip flops from one another along the gorgeous Gulf Coast on St. Pete Beach, a Top-Ranked US Beach! 

TradeWinds is looking for an on-call Server to assist in banquets, weddings, internal functions, etc. Employees working in this department must be available 24/7 and have flexible availability. 

The on-call Banquet Server is responsible for the set-up and serving alcoholic and non-alcoholic beverages to guests at all banquet functions, according to the hotel standards.The ideal candidate should possess excellent communication skills, be able to work in a fast-paced environment, and have experience in bartending.

Responsibilities
  • Provide fast, friendly service to guests.
  • Have a knowledge of a variety of drinks and provide quality drinks.
  • Take responsibility for keeping a low liquor cost.
  • Assist Banquet food servers when bars are slow.
  • Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently.
  • Know how to read the Banquet Event Order (BEO) and be familiar with the menu of the assigned function.
  • Served guests according to the hotel's standards in a friendly, courteous, and professional manner.
  • Respond to guest problems, complaints, and accidents. Communicate to management, if necessary.
  • Set all tables according to hotel standards.
  • Maintain the banquet storeroom in a neat and orderly manner, stocked with any and all appropriate supplies necessary for food service functions.
  • Clean-up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly.
  • Prepare room according to BEO and the various meal functions.
  • Follow all money handling procedures when serving the guest.
  • Know the menu items for each function served and able to give accurate descriptions.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.
Qualifications
  • High School diploma or equivalent and/or experience in hotel or a related field preferred.
  • Flexible and long hours sometimes required.
  • Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
  • Ability to stand during entire shift.
  • Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
  • Must be able to multitask and prioritize departmental functions to meet deadlines.
  • Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
  • Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
  • Must be able to show initiative, including anticipating guest or operational needs.
Employment Type: PART_TIME

Apply