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On Call Server+ Jobs in Oklahoma (NOW HIRING)

The On-Call Banquet Server is responsible for providing professional food and beverage service during banquets, meetings, and special events while delivering an exceptional guest experience. This ...

The On-Call Banquet Server is responsible for providing professional food and beverage service during banquets, meetings, and special events while delivering an exceptional guest experience. This ...

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On Call Server information

See Oklahoma salary details

$5

$14

$28

How much do on call server+ jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for on call server+ in Oklahoma is $14.12, according to ZipRecruiter salary data. Most workers in this role earn between $9.57 and $15.96 per hour, depending on experience, location, and employer.

What is an on call server+?

On Call Servers are hospitality professionals who are scheduled to work only when needed, such as during busy periods, special events, or when regular staff are unavailable. Unlike full-time servers, they do not have a set schedule and are contacted by employers as required. Their responsibilities typically include taking orders, serving food and beverages, and ensuring customer satisfaction, just like regular servers. This flexible arrangement is common in restaurants, catering companies, and event venues that experience fluctuating staffing needs.

What are the key skills and qualifications needed to thrive as an on call server+?

To thrive as an On Call Server, you need strong customer service skills, knowledge of food safety protocols, and prior experience in food and beverage service. Familiarity with POS systems, table management software, and food handling certifications like ServSafe are often required. Exceptional communication, adaptability, and teamwork are important soft skills for excelling in dynamic, fast-paced environments. These skills ensure efficient service, guest satisfaction, and smooth operations, especially when responding to varying shift demands.

What are the typical scheduling expectations and challenges for an on call server+ position?

On Call Server+ roles often require a high degree of flexibility, as shifts may be assigned on short notice based on business needs or last-minute absences. You may be expected to work evenings, weekends, or holidays, and adaptability is key to succeeding in this fast-paced environment. One common challenge is balancing availability with personal commitments, but this role can also offer exposure to different events and teams, helping you build a broad skill set and professional network. Clear communication with managers and proactive scheduling can help you manage expectations and avoid burnout.

What is the difference between On Call Server+ vs Restaurant Server?

AspectOn Call Server+Restaurant Server
CertificationsCompTIA Server+ (optional but beneficial)None required, but food safety certifications may be preferred
Work EnvironmentIT support, data centers, or technical environmentsRestaurants, cafes, and food service establishments
Employer & IndustryIT companies, tech support firmsHospitality, food service industry
Job FocusMaintaining server hardware, troubleshooting technical issuesServing customers, taking orders, providing customer service

The On Call Server+ typically involves technical support roles requiring IT certifications and working in tech environments, whereas a Restaurant Server focuses on customer service in food service settings. While both roles may be on call, their skills, certifications, and industries differ significantly.

What are popular job titles related to On Call Server+ jobs in Oklahoma?

For On Call Server+ jobs in Oklahoma, the most frequently searched job titles are:

What job categories do people searching On Call Server+ jobs in Oklahoma look for?

The top searched job categories for On Call Server+ jobs in Oklahoma are:

What cities in Oklahoma are hiring for On Call Server+ jobs?

Cities in Oklahoma with the most On Call Server+ job openings:

On Call Server - Trophy's

Choctaw Nation of Oklahoma

Pocola, OK • On-site

$19.57/hr

Part-time

Posted 9 days ago


Choctaw Nation Of Oklahoma rating

6.8

Company rating: 6.8 out of 10

Based on 107 frontline employees who took The Breakroom Quiz

701st of 856 rated public administrative organizations


Job description

| On Call | Pay: $6.50 Hourly + Tips (Average Hourly Tips $19.57) | Schedule: On Call (Based on business needs.)  |

Weekly Earned Wage Access is an option for this position.Job Purpose or Objective(s): You will serve food and drinks in a thoughtful manner ensuring a positive dining experience. You will report to the Food & Beverage Shift Manager.

Primary Tasks:

  1. You will serve food and drink items and ensure correct temperature.
  2. Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
  3. Help bus tables to ensure the table is available for the next guest.
  4. Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
  5. Promote current casino events and programs and can give guests directions to all casino areas.
  6. Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
  7. Perform other tasks as may be assigned.

Job Requirements:

  • ABLE Certification
  • Can handle cash responsibly.
  • Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
  • Can speak, read, and write English.
  • Teamwork skills are required to support the success and enjoyment of the guest.
  • Previous Server or Wait staff Experience.
  • ABLE Certification
  • Can handle cash responsibly.
  • Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
  • Can speak, read, and write English.
  • Teamwork skills are required to support the success and enjoyment of the guest.
  • Previous Server or Wait staff Experience.
  1. You will serve food and drink items and ensure correct temperature.
  2. Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
  3. Help bus tables to ensure the table is available for the next guest.
  4. Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
  5. Promote current casino events and programs and can give guests directions to all casino areas.
  6. Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
  7. Perform other tasks as may be assigned.

What Choctaw Nation Of Oklahoma employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Choctaw Nation of Oklahoma logo

About Choctaw Nation of Oklahoma

Sourced by ZipRecruiter

The Choctaw Nation of Oklahoma, based in Durant, OK, US, is a federally recognized Native American tribe with a strong tribal government. With a community totaling over 200,000 members spread across the United States, the Nation’s industry range is expansive, encompassing healthcare, education, and social services as well as commercial enterprises such as gaming, hospitality, manufacturing, retail, and more. Established in 1834 after the forced relocation known as the Trail of Tears, the Choctaw Nation has a rich history guided by its mission to enhance the lives of all members through opportunities designed to develop healthy, successful, and productive lifestyles.

Industry

Public administration

Company size

10,000+ Employees

Headquarters location

Durant, OK, US

Year founded

2015

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