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Nutrition Representative Jobs (NOW HIRING)

Essentia Health

Nutrition Call Center

Fargo, ND · On-site

$15.64 - $23.46/hr

Building Location: 32nd Avenue Building Department: 3019820 NUTRITION SERVICES - 32ND HOSP Assists in providing high quality nutritional care to hospital patients and guests by taking meal orders ...

Essentia Health

Nutrition Call Center

Fargo, ND · On-site +1

$15.64 - $23.46/hr

Building Location: 32nd Avenue Building Department: 3019820 NUTRITION SERVICES - 32ND HOSP Assists in providing high quality nutritional care to hospital patients and guests by taking meal orders ...

Compass Group

NUTRITION OPERATOR

Falls Church, VA · On-site

$18.25/hr

* We are hiring immediately for a part time NUTRITION OPERATOR position. * Location : Inova Fairfax Hospital - 3300 Gallows Road, Falls Church, VA 22042. Note: online applications accepted only.

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Nutrition Representative information

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How much do nutrition representative jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for nutrition representative in the United States is $16.05, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $16.59 per hour, depending on experience, location, and employer.

How does a Nutrition Representative typically collaborate with healthcare teams to support patient dietary needs?

Nutrition Representatives often work closely with dietitians, nurses, and food service staff to ensure patients receive meals that align with their dietary restrictions and health goals. They communicate patient preferences, allergies, and nutritional requirements, serving as a key liaison between patients and the kitchen. This role requires strong communication and organizational skills, as well as attention to detail, to help prevent errors and provide a positive patient experience. Teamwork and adaptability are essential, as patient needs and care plans can change frequently in a healthcare setting.

What Is the Job of a Nutrition Representative?

A nutrition representative is a specialty position in food service working for medical or health care organizations. As a nutrition representative, your responsibilities are to serve meals to patients based on specific dietary plans. You ensure that patients’ trays are prepared with the proper portions for their diet based upon the available food menu. You may also discuss the nutritional options available to patients and work with them to customize their meals and diets based on their needs. Other duties include cleaning the dining area and cooking tools, keeping track of food stocks, and preparing food trays for patients.

What are the key skills and qualifications needed to thrive as a Nutrition Representative, and why are they important?

To thrive as a Nutrition Representative, you need a solid understanding of nutrition principles, food safety, and customer service, usually supported by a high school diploma or equivalent. Familiarity with dietary management software, point-of-sale systems, and food handling certifications is typically required. Strong communication, attention to detail, and teamwork skills help you effectively address client needs and maintain a safe dining environment. These competencies are essential for ensuring accurate meal service, compliance with dietary guidelines, and positive experiences for patients or customers.

What are Nutrition Representatives?

Nutrition Representatives are professionals who assist patients and healthcare teams in hospitals or care facilities with meal selection, dietary needs, and nutrition education. They act as a liaison between patients and dietary staff, ensuring that meals meet medical and personal preferences while adhering to prescribed diets. Nutrition Representatives may also collect patient feedback, update dietary records, and support food service operations to promote optimal nutrition and patient satisfaction.

What is the difference between Nutrition Representative vs Nutrition Specialist?

AspectNutrition RepresentativeNutrition Specialist
CredentialsTypically requires a high school diploma or equivalent; some roles may need a certification in nutrition or health educationUsually requires a bachelor's degree in nutrition, dietetics, or a related field; certifications like RDN or CDN are common
Work EnvironmentOften works in community outreach, retail, or healthcare settings, engaging with clients or consumersWorks in clinical, research, or healthcare settings, providing expert nutrition advice and developing programs
Employer & Industry UsageEmployers include health food stores, community health programs, and wellness companiesEmployers include hospitals, clinics, research institutions, and government agencies

While both roles focus on nutrition education, Nutrition Representatives typically engage in outreach and consumer interaction, often with less formal education requirements. Nutrition Specialists usually hold advanced degrees and provide expert guidance in clinical or research settings. Understanding these differences helps job seekers identify the right career path based on their credentials and interests.

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Nutrition Representative jobs near you
Infographic showing various Nutrition Representative job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 83% Full Time, and 16% Part Time. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $33,381 per year, or $16 per hour.

Nutrition Svce Rep, Tray Delivery

Piedmont Healthcare

Fayetteville, GA

Full-time

Posted 9 days ago

Piedmont Healthcare rating

7.0

Company rating: 7.0 out of 10

Based on 452 frontline employees who took The Breakroom Quiz

403rd of 872 rated healthcare providers

Job description

Overview:

Join Piedmont to move your career in the right direction. Stay for the diverse teams youll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. Youll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities: Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery. Communicate patient food issues/concerns and needs to team members within the department and interacts with nursing employees in regards to patient nutrition needs or requirements. React accurately and effectively to all changes to ensure efficient timing of services, accuracy of physician's ordered modified diets. Qualifications: Education

  • H.S. Diploma or General Education Degree (GED) Preferred
Work Experience
  • 1 year previous food service or customer service experience Required
  • Previous experience in applying the various diets used in hospital setting Preferred
Licenses and Certifications
  • None Required
  • SAFE Serve Certification ServSafe certification Preferred
Business Unit : Company Name: Piedmont Fayette Hospital

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