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No Experience Baker Jobs in Decatur, GA (NOW HIRING)

Dunkin

Baker/ Finisher

Morrow, GA · On-site

$12.50 - $16.25/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Chicken Salad Chick

Baker

Atlanta, GA

$12.25 - $16.25/hr

... bake in oven. • Pay attention to oven temperatures for fluctuations in temperature adjusting to correct temp of 325 if necessary. • Mix frostings and glazes. • Carry frosting to tables. • ...

Dunkin

Baker/ Finisher

Hampton, GA · On-site

$12.75 - $16.75/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Compass Group

BAKER

Atlanta, GA · On-site

$12.50 - $16.25/hr

Previous bakery decorating experience is preferred. * Perks: Marta Discount! Free Parking! Free Shift Meals! * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee Referral Bonus ...

Costco Wholesale Corporation

Baker

Stone Mountain, GA · On-site

$11.75 - $15.25/hr

Position Summary Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service. Job Duties * Uses and monitors proof-box, setting of temperature ...

Costco Wholesale Corporation

Baker

Stone Mountain, GA · On-site

$11.75 - $15.25/hr

Position Summary Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service. Job Duties * Uses and monitors proof-box, setting of temperature ...

Chicken Salad Chick

Baker

Atlanta, GA · On-site

$12.25 - $16.25/hr

... bake in oven. • Pay attention to oven temperatures for fluctuations in temperature adjusting to correct temp of 325 if necessary. • Mix frostings and glazes. • Carry frosting to tables. • ...

Dunkin'

Baker/ Finisher

Mcdonough, GA · On-site

$12/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Dunkin'

Baker/ Finisher

Hampton, GA · On-site

$12/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Dunkin'

Baker/ Finisher

Mcdonough, GA · On-site

$12/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Dunkin'

Baker/ Finisher

Stockbridge, GA · On-site

$12/hr

Bakers are responsible for delivering excellent guest experiences. They prepare products according ... Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Nothing Bundt Cakes #83

Baker

Atlanta, GA · On-site

$12.50 - $16.25/hr

Paid time off At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests ...

Nothing Bundt Cakes #195

Baker

Smyrna, GA · On-site

$13/hr

At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite ...

Compass Group

BAKER (FULL TIME)

Atlanta, GA · On-site

$12.50 - $16.25/hr

Previous bakery decorating experience is preferred. * Perks: Marta Discount! Free Parking! Free Shift Meals! * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee Referral Bonus ...

Bon Appetit

BAKER (FULL TIME)

Atlanta, GA · On-site

$12.50 - $16.25/hr

Previous bakery decorating experience is preferred. * Perks: Marta Discount! Free Parking! Free Shift Meals! * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee Referral Bonus ...

Compass Group

BAKER (FULL TIME)

Atlanta, GA

$12.50 - $16.25/hr

Previous bakery decorating experience is preferred. * Perks: Marta Discount! Free Parking! Free Shift Meals! * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee Referral Bonus ...

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All JobsBaker JobsNo Experience Baker JobsNo Experience Baker Jobs in Decatur, GA

No Experience Baker information

See Decatur, GA salary details

$8

$14

$20

How much do no experience baker jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for no experience baker in Decatur, GA is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.96 per hour, depending on experience, location, and employer.

What is a no experience baker?

No Experience Bakers are individuals who are starting a baking career without any prior professional baking background. These entry-level positions often involve basic tasks such as measuring ingredients, mixing dough, assisting experienced bakers, and maintaining cleanliness in the kitchen. Employers typically provide on-the-job training, making these roles ideal for those passionate about baking but lacking formal experience. Many bakeries and food establishments hire no experience bakers to help with daily baking operations while teaching them essential skills.

What are the qualifications to get a job as a baker with no experience?

The primary qualifications for getting a job as an entry-level baker are the ability to follow a recipe and the ability to make food safely. Many employers are willing to train otherwise-qualified applicants as long as you understand the basics of cooking. Specialty locations usually require a culinary degree or demonstrated equivalent skill. Fulfilling the duties and responsibilities of a baker with no experience requires attention to detail, communication skills, and the ability to manage a variety of time-sensitive tasks. Since this is an entry-level role, employers do not expect you to have any bakery experience, but any amateur experience making baked goods can help you stand out from other applicants.

What kind of training and support can I expect as a no experience baker starting in a commercial kitchen?

As a no experience baker, most bakeries and commercial kitchens provide on-the-job training to help you learn essential baking techniques, food safety standards, and equipment handling. You will likely work under the supervision of experienced bakers who guide you through basic tasks such as measuring ingredients, mixing dough, and preparing baked goods. Teamwork is common in bakery environments, and you may rotate through different stations to gain practical experience. With dedication and a willingness to learn, you can quickly build foundational skills and grow within the bakery team.

What are the key skills and qualifications needed to thrive as a no experience baker, and why are they important?

To thrive as a No Experience Baker, you need a willingness to learn, attention to detail, and basic math skills, usually supported by a high school diploma or equivalent. Familiarity with kitchen safety, measurement tools, and basic baking equipment is helpful, though on-the-job training is common. Reliability, good communication, and the ability to work well in a fast-paced team environment are essential soft skills. These qualities ensure consistent product quality, safety, and smooth bakery operations while you build expertise.

What is the difference between No Experience Baker vs Entry-Level Pastry Chef?

AspectNo Experience BakerEntry-Level Pastry Chef
Required CredentialsNone or basic food handling certificationsFood safety certifications, culinary school preferred
Work EnvironmentBakery, retail, or small food establishmentsBakery, restaurant, or hotel kitchens
Employer & Industry UsageCommon in retail bakeries and small businessesFound in hospitality and culinary industries
Search & Comparison IntentLooking for beginner roles with no experienceSeeking entry-level pastry or baking positions

While both roles are entry-level, a No Experience Baker typically requires no prior skills and works in retail bakeries or small shops. An Entry-Level Pastry Chef may have some culinary training and works in more formal kitchen environments. Both serve as stepping stones into professional baking careers, but the No Experience Baker is ideal for those starting with minimal background.

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No Experience Baker jobs near you

Baker/ Finisher

Dunkin

Morrow, GA • On-site

$12.50 - $16.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 2 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,235 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants

Job description

You are applying for work with a franchisee of Dunkin Donuts /Baskin-Robbins, not Dunkin Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners solely responsible for their employees and set their wage and benefit programs that can vary among franchisees.


Job Description

Bakers are responsible for delivering excellent guest experiences. They prepare products according to operational and quality standards and enthusiastically serve them in a clean environment. They work as part of a team to meet our Guest's needs and give them a reason to return.


If you enjoy working in a fast-paced, fun-paced, challenging environment that allows you to apply your personality and skills in various ways, becoming a Baker for a Dunkin Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and maybe even a joke. Everyone on our team, from our franchisee to our manager to our baker, works together and takes pride in doing a good job. This is the right opportunity if you are ready to roll up your sleeves and work with a winning team.


Responsibilities Include:

  • Hold themselves accountable for their responsibilities on their shift.
  • Night, Weekend, and Holiday hours are required.
  • Adhere to schedule and arrive ready to work on time.
  • Operations Excellence for Guest Satisfaction
  • Adhere to Brand standards and systems, delivering quality food and beverage to each Guest.
  • Maintain a clean and neat workstation; thoroughly clean guest areas as directed.
  • Prepare all products following appropriate recipes and procedures.
  • Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
  • Comply with all restaurant, Brand, and franchisee policies.

Qualifications:

  • Able to operate restaurant equipment (minimum age requirements may apply)
  • Guest Focus anticipate and understand guests' needs and exceed their expectations.
  • Passion for Results, set tempting targets, and deliver on commitments.
  • Problem-Solving and Decision Making make good decisions based on analysis, experience, and judgment.

Benefits Include:

  • Affordable Health Insurance plans to choose from, including Vision and Dental.
  • 401k matching program.
  • Paid Vacation Days.
  • Able to stand for long period of time
  • Lifting up to 50 pounds
  • Night availbilty
  • Reliable transportation
Employment Type: FULL_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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