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Bread Loaf Jobs in Decatur, GA (NOW HIRING)

421 Bakery Clerk FT

Stone Mountain, GA · On-site

$12.75 - $14.75/hr

BAKERY ASSOCIATE - works diligently to ensure that every fresh-baked loaf of bread and dessert brings a smile to the dinner table. After training alongside our most skilled teammates, duties will ...

421 Bakery Clerk FT

Stone Mountain, GA · On-site

$12.75 - $14.75/hr

BAKERY ASSOCIATE - works diligently to ensure that every fresh-baked loaf of bread and dessert brings a smile to the dinner table. After training alongside our most skilled teammates, duties will ...

Bread Loaf information

See Decatur, GA salary details

$9

$18

$27

How much do bread loaf jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for bread loaf in Decatur, GA is $18.50, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $21.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bread loaf, and why are they important?

I'm sorry, but 'Bread Loaf' is not a recognized professional occupation, so I cannot provide a relevant answer.

What are the most common challenges faced by professional bakers specializing in bread loaf production?

Professional bakers focusing on bread loaf production often encounter challenges such as maintaining consistency in texture and flavor across large batches, managing fermentation times, and adapting to changes in ingredient quality. Working under time constraints is common, especially in commercial bakeries where early morning shifts and rapid production cycles are the norm. Collaborative teamwork is essential, as bakers frequently coordinate with other kitchen staff and delivery teams to ensure fresh bread reaches customers on schedule.

What is a bread loaf?

A bread loaf refers to a shaped mass of bread dough that is baked as a single piece, usually in a rectangular or oval form. Loaves are typically made by combining flour, water, yeast, and other ingredients, then kneading, proofing, shaping, and baking the dough. The resulting bread is sliced and served in portions, and can include various types like white, whole wheat, sourdough, and multigrain loaves. Loaf breads are a staple in many cuisines and are often used for sandwiches or as a side to meals.

What is the difference between Bread Loaf vs Pastry Chef?

AspectBread LoafPastry Chef
CredentialsTypically requires culinary training, baking certificationsRequires culinary training, pastry-specific certifications often preferred
Work EnvironmentBakeries, cafes, restaurants focusing on bread productsPastry shops, bakeries, high-end restaurants, hotels
Industry UsageCommonly used in bakery and food service industriesUsed in pastry arts, dessert creation, and upscale dining

While both Bread Loaf and Pastry Chef roles involve baking skills, Bread Loaf typically focuses on bread production in bakery settings, whereas Pastry Chef specializes in a variety of baked goods including desserts and pastries in more diverse culinary environments.

What are popular job titles related to Bread Loaf jobs in Decatur, GA? For Bread Loaf jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Bread Loaf jobs in Decatur, GA look for? The top searched job categories for Bread Loaf jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Bread Loaf jobs? Cities near Decatur, GA with the most Bread Loaf job openings:
Infographic showing various Bread Loaf job openings in Decatur, GA as of August 2026, with employment types broken down into 1% Locum Tenens, 80% Full Time, 17% Part Time, and 2% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,475 per year, or $18.5 per hour.

421 Bakery Clerk FT

Ingles Markets

Stone Mountain, GA • On-site

$12.75 - $14.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago


Ingles Markets rating

5.3

Company rating: 5.3 out of 10

Based on 616 frontline employees who took The Breakroom Quiz

97th of 122 rated grocery stores


Job description

Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square foot distribution center, two truck fleets, and a milk processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from within!
We work together to offer our customers a quality, hometown shopping experience, and your role will play a large part in accomplishing that mission. All associates share in many duties; however, we take the most pride in greeting our customers and offering them assistance.
Available Full & Part-Time Positions:
BAKERY ASSOCIATE - works diligently to ensure that every fresh-baked loaf of bread and dessert brings a smile to the dinner table. After training alongside our most skilled teammates, duties will vary per position. The Bakery prepares a wide assortment of quality baked goods and desserts including donuts, bread, pies, and cakes for all events! All team members will assist with preparing, packaging, stocking, and merchandising products, as well as helping to maintain our strict sanitization standards.
If you've never worked in this environment before, on-the-job training is available, and our team members will be here every step of the way while you journey from beginner to expert.
Candidate Qualifications:
Previous bakery experience is a plus
Exceptional customer service skills
Cares about their community
Wants to be part of a team
Food safety knowledge is helpful
17 years of age or older
Benefits:
Flexible schedule
Weekly pay with direct deposit
Opportunities for advancement
Medical, dental, vision, life, and disability insurances
401(k) with company match
Paid holiday, vacation, and sick leave (FT only)
Paid bereavement and jury duty leave (FT only)
Company paid life insurance (FT only)
Scholarship program for High School Seniors

What Ingles Markets employees say

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Benefits

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Ingles Markets logo

About Ingles Markets

Sourced by ZipRecruiter

Since the day that our doors opened in 1963, our team has been driven by a philosophy centered on learning and growth. With a hometown culture, a focus on internal growth and promotion, and team-centered servant leadership, Ingles Markets is here to help you grow as a professional from day one until retirement. Our team of 27,000 associates works diligently to provide shoppers with the highest quality experience. Our goal for excellence continues as we work together to ensure a safe, clean, productive work environment with equal opportunities for every associate. We understand how important our role in the community is. When Ingles Markets was founded, we established a tradition of giving back to our communities.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Black Mountain, NC, US

Year founded

1963